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Sardines vs. Goat cheese — In-Depth Nutrition Comparison

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A recap on differences between sardines and goat cheese

  • Sardines are higher in vitamin B12, selenium, vitamin D, vitamin B3, and phosphorus, yet goat cheese is higher in copper, vitamin B2, and vitamin A.
  • Sardines cover your daily vitamin B12 needs 363% more than goat cheese.
  • Sardines contain 14 times more selenium than goat cheese. While sardines contain 52.7µg of selenium, goat cheese contains only 3.8µg.
  • The amount of cholesterol in goat cheese is lower.

Food varieties used in this article are Fish, sardine, Atlantic, canned in oil, drained solids with bone and Cheese, goat, semisoft type.

Infographic

Sardines vs Goat cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 115% 35% 110% 62% 36% 210% 40% 14% 287%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 89% 14% 61% 188% 18% 161% 54% 12% 21%
Contains more MagnesiumMagnesium +34.5%
Contains more CalciumCalcium +28.2%
Contains more PotassiumPotassium +151.3%
Contains more IronIron +80.2%
Contains more ZincZinc +98.5%
Contains more PhosphorusPhosphorus +30.7%
Contains less SodiumSodium -26%
Contains more ManganeseManganese +16.1%
Contains more SeleniumSelenium +1286.8%
Contains more CopperCopper +203.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 11% 41% 72% 20% 52% 98% 39% 39% 1118% 6.5% 7.5% 41%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 136% 5.2% 7.5% 18% 156% 22% 11% 14% 28% 6.3% 1.5% 8.4%
Contains more Vitamin EVitamin E +684.6%
Contains more Vitamin DVitamin D +860%
Contains more Vitamin B3Vitamin B3 +356.9%
Contains more Vitamin B5Vitamin B5 +237.9%
Contains more Vitamin B6Vitamin B6 +178.3%
Contains more Vitamin B12Vitamin B12 +3963.6%
Contains more FolateFolate +400%
Contains more CholineCholine +387%
Contains more Vitamin AVitamin A +1171.9%
Contains more Vitamin B2Vitamin B2 +197.8%
~equal in Vitamin C ~0mg
~equal in Vitamin B1 ~0.072mg
~equal in Vitamin K ~2.5µg

All nutrients comparison - raw data values

Nutrient Sardines Goat cheese DV% diff.
Vitamin B12 8.94µg 0.22µg 363%
Selenium 52.7µg 3.8µg 89%
Saturated fat 1.528g 20.639g 87%
Vitamin A 32µg 407µg 42%
Copper 0.186mg 0.564mg 42%
Vitamin B2 0.227mg 0.676mg 35%
Polyunsaturated fat 5.148g 0.709g 30%
Fats 11.45g 29.84g 28%
Vitamin B3 5.245mg 1.148mg 26%
Vitamin D 4.8µg 0.5µg 22%
Cholesterol 142mg 79mg 21%
Vitamin D 193IU 22IU 21%
Phosphorus 490mg 375mg 16%
Iron 2.92mg 1.62mg 16%
Vitamin E 2.04mg 0.26mg 12%
Choline 75mg 15.4mg 11%
Vitamin B5 0.642mg 0.19mg 9%
Vitamin B6 0.167mg 0.06mg 8%
Calories 208kcal 364kcal 8%
Calcium 382mg 298mg 8%
Potassium 397mg 158mg 7%
Monounsaturated fat 3.869g 6.808g 7%
Protein 24.62g 21.58g 6%
Zinc 1.31mg 0.66mg 6%
Sodium 307mg 415mg 5%
Folate 10µg 2µg 2%
Magnesium 39mg 29mg 2%
Manganese 0.108mg 0.093mg 1%
Vitamin B1 0.08mg 0.072mg 1%
Carbs 0g 0.12g 0%
Net carbs 0g 0.12g N/A
Sugar 0g 0.12g N/A
Vitamin K 2.6µg 2.5µg 0%
Tryptophan 0.276mg 0.227mg 0%
Threonine 1.079mg 0.805mg 0%
Isoleucine 1.134mg 0.893mg 0%
Leucine 2.001mg 1.861mg 0%
Lysine 2.26mg 1.549mg 0%
Methionine 0.729mg 0.575mg 0%
Phenylalanine 0.961mg 0.859mg 0%
Valine 1.268mg 1.485mg 0%
Histidine 0.725mg 0.589mg 0%
Omega-3 - EPA 0.473g 0g N/A
Omega-3 - DHA 0.509g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 11% 60% 4%
Protein: 24.62 g
Fats: 11.45 g
Carbs: 0 g
Water: 59.61 g
Other: 4.32 g
22% 30% 46% 3%
Protein: 21.58 g
Fats: 29.84 g
Carbs: 0.12 g
Water: 45.52 g
Other: 2.94 g
Contains more ProteinProtein +14.1%
Contains more WaterWater +31%
Contains more OtherOther +46.9%
Contains more FatsFats +160.6%
Contains more CarbsCarbs +∞%

Fat Type Comparison

Fat type breakdown side-by-side comparison
14% 37% 49%
Saturated fat: Sat. Fat 1.528 g
Monounsaturated fat: Mono. Fat 3.869 g
Polyunsaturated fat: Poly. Fat 5.148 g
73% 24% 3%
Saturated fat: Sat. Fat 20.639 g
Monounsaturated fat: Mono. Fat 6.808 g
Polyunsaturated fat: Poly. Fat 0.709 g
Contains less Sat. FatSaturated fat -92.6%
Contains more Poly. FatPolyunsaturated fat +626.1%
Contains more Mono. FatMonounsaturated fat +76%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sardines - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175139/nutrients
  2. Goat cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173433/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.