Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Sardines vs. Soursop — In-Depth Nutrition Comparison

Compare

Summary of differences between sardines and soursop

  • Sardines have more vitamin B12, selenium, phosphorus, calcium, vitamin D, iron, vitamin B3, and vitamin B2; however, soursop is higher in vitamin C.
  • Sardines cover your daily need for vitamin B12, 373% more than soursop.
  • The glycemic index of soursop is higher.

These are the specific foods used in this comparison Fish, sardine, Atlantic, canned in oil, drained solids with bone and Soursop, raw.

Infographic

Sardines vs Soursop infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 115% 35% 110% 62% 36% 210% 40% 14% 287%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 4.2% 25% 23% 29% 2.7% 12% 1.8% 0% 3.3%
Contains more MagnesiumMagnesium +85.7%
Contains more CalciumCalcium +2628.6%
Contains more PotassiumPotassium +42.8%
Contains more IronIron +386.7%
Contains more CopperCopper +116.3%
Contains more ZincZinc +1210%
Contains more PhosphorusPhosphorus +1714.8%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +8683.3%
Contains less SodiumSodium -95.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 11% 41% 72% 20% 52% 98% 39% 39% 1118% 6.5% 7.5% 41%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 69% 0% 1.6% 0% 18% 12% 17% 15% 14% 0% 1% 11% 4.1%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +2450%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +14.3%
Contains more Vitamin B2Vitamin B2 +354%
Contains more Vitamin B3Vitamin B3 +482.8%
Contains more Vitamin B5Vitamin B5 +153.8%
Contains more Vitamin B6Vitamin B6 +183.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +550%
Contains more CholineCholine +886.8%
Contains more Vitamin CVitamin C +∞%
Contains more FolateFolate +40%

All nutrients comparison - raw data values

Nutrient Sardines Soursop DV% diff.
Vitamin B12 8.94µg 0µg 373%
Selenium 52.7µg 0.6µg 95%
Phosphorus 490mg 27mg 66%
Protein 24.62g 1g 47%
Cholesterol 142mg 0mg 47%
Calcium 382mg 14mg 37%
Polyunsaturated fat 5.148g 0.069g 34%
Iron 2.92mg 0.6mg 29%
Vitamin B3 5.245mg 0.9mg 27%
Vitamin D 193IU 0IU 24%
Vitamin D 4.8µg 0µg 24%
Vitamin C 0mg 20.6mg 23%
Fats 11.45g 0.3g 17%
Vitamin B2 0.227mg 0.05mg 14%
Fiber 0g 3.3g 13%
Sodium 307mg 14mg 13%
Vitamin E 2.04mg 0.08mg 13%
Choline 75mg 7.6mg 12%
Copper 0.186mg 0.086mg 11%
Zinc 1.31mg 0.1mg 11%
Monounsaturated fat 3.869g 0.09g 9%
Vitamin B6 0.167mg 0.059mg 8%
Vitamin B5 0.642mg 0.253mg 8%
Calories 208kcal 66kcal 7%
Saturated fat 1.528g 0.051g 7%
Carbs 0g 16.84g 6%
Manganese 0.108mg 5%
Vitamin A 32µg 0µg 4%
Potassium 397mg 278mg 4%
Magnesium 39mg 21mg 4%
Vitamin K 2.6µg 0.4µg 2%
Vitamin B1 0.08mg 0.07mg 1%
Folate 10µg 14µg 1%
Net carbs 0g 13.54g N/A
Sugar 0g 13.54g N/A
Tryptophan 0.276mg 0.011mg 0%
Threonine 1.079mg 0%
Isoleucine 1.134mg 0%
Leucine 2.001mg 0%
Lysine 2.26mg 0.06mg 0%
Methionine 0.729mg 0.007mg 0%
Phenylalanine 0.961mg 0%
Valine 1.268mg 0%
Histidine 0.725mg 0%
Omega-3 - EPA 0.473g 0g N/A
Omega-3 - DHA 0.509g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 11% 60% 4%
Protein: 24.62 g
Fats: 11.45 g
Carbs: 0 g
Water: 59.61 g
Other: 4.32 g
17% 81%
Protein: 1 g
Fats: 0.3 g
Carbs: 16.84 g
Water: 81.16 g
Other: 0.7 g
Contains more ProteinProtein +2362%
Contains more FatsFats +3716.7%
Contains more OtherOther +517.1%
Contains more CarbsCarbs +∞%
Contains more WaterWater +36.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
14% 37% 49%
Saturated fat: Sat. Fat 1.528 g
Monounsaturated fat: Mono. Fat 3.869 g
Polyunsaturated fat: Poly. Fat 5.148 g
24% 43% 33%
Saturated fat: Sat. Fat 0.051 g
Monounsaturated fat: Mono. Fat 0.09 g
Polyunsaturated fat: Poly. Fat 0.069 g
Contains more Mono. FatMonounsaturated fat +4198.9%
Contains more Poly. FatPolyunsaturated fat +7360.9%
Contains less Sat. FatSaturated fat -96.7%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sardines - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175139/nutrients
  2. Soursop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167761/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.