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Salmon vs. Steak — In-Depth Nutrition Comparison

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The main differences between salmon and steak

  • Salmon is richer in vitamin D, vitamin B12, vitamin B1, vitamin B3, selenium, and phosphorus, yet steak is richer in zinc, iron, and vitamin B2.
  • Daily need coverage for vitamin D for salmon is 87% higher.
  • Salmon contains 5 times more vitamin B1 than steak. Salmon contains 0.34mg of vitamin B1, while steak contains 0.074mg.
  • Salmon contains less saturated fat.

Food types used in this article are Fish, salmon, Atlantic, farmed, cooked, dry heat and Beef, rib eye steak, boneless, lip off, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled.

Infographic

Salmon vs Steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Salmon
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 4.5% 34% 13% 16% 12% 108% 8% 2.1% 226%
Steak
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 25% 90% 28% 173% 70% 7.6% 0% 173%
Contains more MagnesiumMagnesium +30.4%
Contains more CalciumCalcium +25%
Contains more PotassiumPotassium +37.6%
Contains more PhosphorusPhosphorus +54.6%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +30.2%
Contains more IronIron +605.9%
Contains more CopperCopper +73.5%
Contains more ZincZinc +1374.4%
~equal in Sodium ~58mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Salmon
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 12% 23% 23% 197% 85% 31% 151% 89% 149% 350% 0.25% 26% 49%
Steak
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 0% 1.5% 19% 69% 97% 0% 115% 275% 4% 4.5% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +885.7%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +13000%
Contains more Vitamin B1Vitamin B1 +359.5%
Contains more Vitamin B3Vitamin B3 +56.2%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +29.4%
Contains more Vitamin B12Vitamin B12 +27.3%
Contains more FolateFolate +466.7%
Contains more CholineCholine +∞%
Contains more Vitamin B2Vitamin B2 +123%
Contains more Vitamin KVitamin K +1500%

All nutrients comparison - raw data values

Nutrient Salmon Steak DV% diff.
Vitamin D 13.1µg 0.1µg 65%
Vitamin D 526IU 6IU 65%
Zinc 0.43mg 6.34mg 54%
Vitamin B5 1.475mg 30%
Saturated fat 2.397g 8.443g 27%
Iron 0.34mg 2.4mg 26%
Vitamin B12 2.8µg 2.2µg 25%
Polyunsaturated fat 4.553g 0.896g 24%
Vitamin B1 0.34mg 0.074mg 22%
Vitamin B3 8.045mg 5.149mg 18%
Selenium 41.4µg 31.8µg 17%
Choline 90.5mg 16%
Vitamin B2 0.135mg 0.301mg 13%
Phosphorus 252mg 163mg 13%
Monounsaturated fat 4.181g 9.171g 12%
Vitamin B6 0.647mg 0.5mg 11%
Fats 12.35g 19.02g 10%
Vitamin E 1.14mg 8%
Vitamin A 69µg 7µg 7%
Folate 34µg 6µg 7%
Protein 22.1g 24.85g 6%
Cholesterol 63mg 78mg 5%
Copper 0.049mg 0.085mg 4%
Vitamin C 3.7mg 0mg 4%
Calories 206kcal 271kcal 3%
Potassium 384mg 279mg 3%
Magnesium 30mg 23mg 2%
Vitamin K 0.1µg 1.6µg 1%
Manganese 0.016mg 1%
Calcium 15mg 12mg 0%
Sodium 61mg 58mg 0%
Tryptophan 0.248mg 0.278mg 0%
Threonine 0.969mg 1.171mg 0%
Isoleucine 1.018mg 1.157mg 0%
Leucine 1.796mg 2.142mg 0%
Lysine 2.03mg 2.38mg 0%
Methionine 0.654mg 0.672mg 0%
Phenylalanine 0.863mg 0.997mg 0%
Valine 1.139mg 1.242mg 0%
Histidine 0.651mg 0.931mg 0%
Omega-3 - EPA 0.69g 0.001g N/A
Omega-3 - DHA 1.457g 0.001g N/A
Omega-3 - DPA 0.17g 0.013g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Salmon
2
22% 12% 65%
Protein: 22.1 g
Fats: 12.35 g
Carbs: 0 g
Water: 64.75 g
Other: 0.8 g
Steak
2
25% 19% 56%
Protein: 24.85 g
Fats: 19.02 g
Carbs: 0 g
Water: 55.59 g
Other: 0.54 g
Contains more WaterWater +16.5%
Contains more OtherOther +48.1%
Contains more ProteinProtein +12.4%
Contains more FatsFats +54%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Salmon
2
22% 38% 41%
Saturated fat: Sat. Fat 2.397 g
Monounsaturated fat: Mono. Fat 4.181 g
Polyunsaturated fat: Poly. Fat 4.553 g
Steak
1
46% 50% 5%
Saturated fat: Sat. Fat 8.443 g
Monounsaturated fat: Mono. Fat 9.171 g
Polyunsaturated fat: Poly. Fat 0.896 g
Contains less Sat. FatSaturated fat -71.6%
Contains more Poly. FatPolyunsaturated fat +408.1%
Contains more Mono. FatMonounsaturated fat +119.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Salmon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175168/nutrients
  2. Steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172164/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.