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Flank steak vs. Condensed milk — In-Depth Nutrition Comparison

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Summary of differences between flank steak and condensed milk

  • Flank steak has more vitamin B12, vitamin B3, vitamin B6, zinc, selenium, and iron; however, condensed milk is higher in calcium and vitamin B2.
  • Flank steak covers your daily need for vitamin B12, 50% more than condensed milk.
  • Flank steak has 35 times more vitamin B3 than condensed milk. While flank steak has 7.363mg of vitamin B3, condensed milk has only 0.21mg.
  • Condensed milk has less cholesterol.
  • The glycemic index of condensed milk is higher.

These are the specific foods used in this comparison Beef, flank, steak, separable lean, and fat, trimmed to 0" fat, all grades, cooked, broiled and Milk, canned, condensed, sweetened.

Infographic

Flank steak vs Condensed milk infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 6% 30% 65% 27% 134% 90% 7.3% 1.2% 160%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 85% 33% 7.1% 5% 26% 108% 17% 0.78% 81%
Contains more IronIron +815.8%
Contains more CopperCopper +446.7%
Contains more ZincZinc +421.3%
Contains less SodiumSodium -55.9%
Contains more ManganeseManganese +50%
Contains more SeleniumSelenium +98.6%
Contains more MagnesiumMagnesium +13%
Contains more CalciumCalcium +1320%
Contains more PhosphorusPhosphorus +20.5%
~equal in Potassium ~371mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 7.6% 0% 19% 31% 138% 33% 134% 204% 3.5% 6.8% 57%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 8.7% 25% 3.2% 3% 23% 96% 3.9% 45% 12% 55% 1.5% 8.3% 49%
Contains more Vitamin EVitamin E +137.5%
Contains more Vitamin B3Vitamin B3 +3406.2%
Contains more Vitamin B6Vitamin B6 +1035.3%
Contains more Vitamin B12Vitamin B12 +270.5%
Contains more Vitamin KVitamin K +133.3%
Contains more CholineCholine +18.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +20%
Contains more Vitamin B2Vitamin B2 +212.8%
Contains more Vitamin B5Vitamin B5 +37.6%
Contains more FolateFolate +22.2%

All nutrients comparison - raw data values

Nutrient Flank steak Condensed milk DV% diff.
Vitamin B12 1.63µg 0.44µg 50%
Vitamin B3 7.363mg 0.21mg 45%
Vitamin B6 0.579mg 0.051mg 41%
Protein 27.66g 7.91g 40%
Zinc 4.9mg 0.94mg 36%
Selenium 29.4µg 14.8µg 27%
Calcium 20mg 284mg 26%
Vitamin B2 0.133mg 0.416mg 22%
Iron 1.74mg 0.19mg 19%
Carbs 0g 54.4g 18%
Cholesterol 79mg 34mg 15%
Saturated fat 3.395g 5.486g 10%
Vitamin A 0µg 74µg 8%
Copper 0.082mg 0.015mg 7%
Calories 192kcal 321kcal 6%
Phosphorus 210mg 253mg 6%
Vitamin B5 0.545mg 0.75mg 4%
Choline 105.4mg 89.1mg 3%
Sodium 56mg 127mg 3%
Vitamin C 0mg 2.6mg 3%
Monounsaturated fat 3.317g 2.427g 2%
Fats 8.23g 8.7g 1%
Vitamin K 1.4µg 0.6µg 1%
Folate 9µg 11µg 1%
Vitamin D 6IU 1%
Magnesium 23mg 26mg 1%
Vitamin B1 0.075mg 0.09mg 1%
Potassium 339mg 371mg 1%
Vitamin D 0.2µg 1%
Vitamin E 0.38mg 0.16mg 1%
Net carbs 0g 54.4g N/A
Sugar 0g 54.4g N/A
Manganese 0.009mg 0.006mg 0%
Polyunsaturated fat 0.322g 0.337g 0%
Tryptophan 0.182mg 0.112mg 0%
Threonine 1.105mg 0.357mg 0%
Isoleucine 1.259mg 0.479mg 0%
Leucine 2.201mg 0.775mg 0%
Lysine 2.338mg 0.627mg 0%
Methionine 0.72mg 0.198mg 0%
Phenylalanine 1.093mg 0.382mg 0%
Valine 1.372mg 0.529mg 0%
Histidine 0.883mg 0.214mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
28% 8% 64%
Protein: 27.66 g
Fats: 8.23 g
Carbs: 0 g
Water: 64.17 g
Other: 0 g
8% 9% 54% 27% 2%
Protein: 7.91 g
Fats: 8.7 g
Carbs: 54.4 g
Water: 27.16 g
Other: 1.83 g
Contains more ProteinProtein +249.7%
Contains more WaterWater +136.3%
Contains more CarbsCarbs +∞%
~equal in Fats ~8.7g
~equal in Other ~1.83g

Fat Type Comparison

Fat type breakdown side-by-side comparison
48% 47% 5%
Saturated fat: Sat. Fat 3.395 g
Monounsaturated fat: Mono. Fat 3.317 g
Polyunsaturated fat: Poly. Fat 0.322 g
66% 29% 4%
Saturated fat: Sat. Fat 5.486 g
Monounsaturated fat: Mono. Fat 2.427 g
Polyunsaturated fat: Poly. Fat 0.337 g
Contains less Sat. FatSaturated fat -38.1%
Contains more Mono. FatMonounsaturated fat +36.7%
~equal in Polyunsaturated fat ~0.337g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Flank steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168733/nutrients
  2. Condensed milk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171275/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.