French beans vs. Mung beans — In-Depth Nutrition Comparison
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The main differences between french beans and mung beans
- French beans has more fiber; however, mung beans have more folate.
- Daily need coverage for folate for mung beans is 21% higher.
- Mung beans have 2 times less calcium than french beans. French beans has 63mg of calcium, while mung beans have 27mg.
- Mung beans have a higher glycemic index than french beans.
Food types used in this article are Beans, french, mature seeds, cooked, boiled, without salt and Mung beans, mature seeds, cooked, boiled, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +16.7% |
Contains more CalciumCalcium | +133.3% |
Contains more PotassiumPotassium | +39.1% |
Contains more ManganeseManganese | +28.2% |
Contains more IronIron | +29.6% |
Contains more CopperCopper | +35.7% |
Contains more ZincZinc | +31.3% |
Contains less SodiumSodium | -66.7% |
Contains more SeleniumSelenium | +108.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +20% |
Contains more Vitamin B6Vitamin B6 | +56.7% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +26.2% |
Contains more Vitamin B5Vitamin B5 | +84.7% |
Contains more FolateFolate | +112% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Folate | 75µg | 159µg | 21% |
Fiber | 9.4g | 7.6g | 7% |
Choline | 29.4mg | 5% | |
Copper | 0.115mg | 0.156mg | 5% |
Vitamin B5 | 0.222mg | 0.41mg | 4% |
Calcium | 63mg | 27mg | 4% |
Manganese | 0.382mg | 0.298mg | 4% |
Iron | 1.08mg | 1.4mg | 4% |
Vitamin B1 | 0.13mg | 0.164mg | 3% |
Vitamin B6 | 0.105mg | 0.067mg | 3% |
Potassium | 370mg | 266mg | 3% |
Vitamin K | 2.7µg | 2% | |
Magnesium | 56mg | 48mg | 2% |
Zinc | 0.64mg | 0.84mg | 2% |
Carbs | 24.02g | 19.15g | 2% |
Polyunsaturated fat | 0.453g | 0.128g | 2% |
Selenium | 1.2µg | 2.5µg | 2% |
Calories | 129kcal | 105kcal | 1% |
Vitamin E | 0.15mg | 1% | |
Fats | 0.76g | 0.38g | 1% |
Protein | 7.05g | 7.02g | 0% |
Vitamin C | 1.2mg | 1mg | 0% |
Net carbs | 14.62g | 11.55g | N/A |
Sugar | 2g | N/A | |
Phosphorus | 102mg | 99mg | 0% |
Sodium | 6mg | 2mg | 0% |
Vitamin A | 0µg | 1µg | 0% |
Vitamin B2 | 0.062mg | 0.061mg | 0% |
Vitamin B3 | 0.546mg | 0.577mg | 0% |
Saturated fat | 0.083g | 0.116g | 0% |
Monounsaturated fat | 0.052g | 0.054g | 0% |
Tryptophan | 0.083mg | 0.076mg | 0% |
Threonine | 0.297mg | 0.23mg | 0% |
Isoleucine | 0.311mg | 0.297mg | 0% |
Leucine | 0.563mg | 0.544mg | 0% |
Lysine | 0.484mg | 0.49mg | 0% |
Methionine | 0.106mg | 0.084mg | 0% |
Phenylalanine | 0.381mg | 0.425mg | 0% |
Valine | 0.369mg | 0.364mg | 0% |
Histidine | 0.196mg | 0.205mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.05 g
Fats:
0.76 g
Carbs:
24.02 g
Water:
66.57 g
Other:
1.6 g
Protein:
7.02 g
Fats:
0.38 g
Carbs:
19.15 g
Water:
72.66 g
Other:
0.79 g
Contains more FatsFats | +100% |
Contains more CarbsCarbs | +25.4% |
Contains more OtherOther | +102.5% |
~equal in
Protein
~7.02g
~equal in
Water
~72.66g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.083 g
Monounsaturated fat:
Mono. Fat
0.052 g
Polyunsaturated fat:
Poly. Fat
0.453 g
Saturated fat:
Sat. Fat
0.116 g
Monounsaturated fat:
Mono. Fat
0.054 g
Polyunsaturated fat:
Poly. Fat
0.128 g
Contains less Sat. FatSaturated fat | -28.4% |
Contains more Poly. FatPolyunsaturated fat | +253.9% |
~equal in
Monounsaturated fat
~0.054g