French toast vs. Flank steak — In-Depth Nutrition Comparison
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What are the differences between french toast and flank steak?
- French toast is higher in vitamin B2 and vitamin B1; however, flank steak is richer in vitamin B12, vitamin B6, zinc, vitamin B3, selenium, and phosphorus.
- Flank steak's daily need coverage for vitamin B12 is 55% more.
- Flank steak contains 9 times less sodium than french toast. French toast contains 479mg of sodium, while flank steak contains 56mg.
- Flank steak has a lower glycemic index (0) than french toast (67).
We used French toast, prepared from recipe, made with low fat (2%) milk and Beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +400% |
| Contains more ManganeseManganese | +1988.9% |
| Contains more MagnesiumMagnesium | +35.3% |
| Contains more PotassiumPotassium | +153% |
| Contains more CopperCopper | +41.4% |
| Contains more ZincZinc | +631.3% |
| Contains more PhosphorusPhosphorus | +79.5% |
| Contains less SodiumSodium | -88.3% |
| Contains more SeleniumSelenium | +46.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +172% |
| Contains more Vitamin B2Vitamin B2 | +141.4% |
| Contains more FolateFolate | +377.8% |
| Contains more Vitamin B3Vitamin B3 | +352.3% |
| Contains more Vitamin B6Vitamin B6 | +682.4% |
| Contains more Vitamin B12Vitamin B12 | +425.8% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.7 g
Fats:
10.8 g
Carbs:
25 g
Water:
54.7 g
Other:
1.8 g
Protein:
27.66 g
Fats:
8.23 g
Carbs:
0 g
Water:
64.17 g
Other:
0 g
| Contains more FatsFats | +31.2% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +-3100% |
| Contains more ProteinProtein | +259.2% |
| Contains more WaterWater | +17.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.723 g
Monounsaturated fat:
Mono. Fat
4.524 g
Polyunsaturated fat:
Poly. Fat
2.594 g
Saturated fat:
Sat. Fat
3.395 g
Monounsaturated fat:
Mono. Fat
3.317 g
Polyunsaturated fat:
Poly. Fat
0.322 g
| Contains less Sat. FatSaturated fat | -19.8% |
| Contains more Mono. FatMonounsaturated fat | +36.4% |
| Contains more Poly. FatPolyunsaturated fat | +705.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 0.31µg | 1.63µg | 55% |
| Protein | 7.7g | 27.66g | 40% |
| Vitamin B6 | 0.074mg | 0.579mg | 39% |
| Zinc | 0.67mg | 4.9mg | 38% |
| Vitamin B3 | 1.628mg | 7.363mg | 36% |
| Choline | 105.4mg | 19% | |
| Sodium | 479mg | 56mg | 18% |
| Selenium | 20.1µg | 29.4µg | 17% |
| Polyunsaturated fat | 2.594g | 0.322g | 15% |
| Vitamin A | 124µg | 0µg | 14% |
| Vitamin B2 | 0.321mg | 0.133mg | 14% |
| Phosphorus | 117mg | 210mg | 13% |
| Cholesterol | 116mg | 79mg | 12% |
| Vitamin B1 | 0.204mg | 0.075mg | 11% |
| Folate | 43µg | 9µg | 9% |
| Carbs | 25g | 0g | 8% |
| Calcium | 100mg | 20mg | 8% |
| Manganese | 0.188mg | 0.009mg | 8% |
| Potassium | 134mg | 339mg | 6% |
| Fats | 10.8g | 8.23g | 4% |
| Saturated fat | 2.723g | 3.395g | 3% |
| Vitamin E | 0.38mg | 3% | |
| Copper | 0.058mg | 0.082mg | 3% |
| Monounsaturated fat | 4.524g | 3.317g | 3% |
| Calories | 229kcal | 192kcal | 2% |
| Vitamin K | 1.4µg | 1% | |
| Iron | 1.67mg | 1.74mg | 1% |
| Magnesium | 17mg | 23mg | 1% |
| Vitamin C | 0.3mg | 0mg | 0% |
| Net carbs | 25g | 0g | N/A |
| Vitamin B5 | 0.549mg | 0.545mg | 0% |
| Tryptophan | 0.094mg | 0.182mg | 0% |
| Threonine | 0.305mg | 1.105mg | 0% |
| Isoleucine | 0.375mg | 1.259mg | 0% |
| Leucine | 0.621mg | 2.201mg | 0% |
| Lysine | 0.413mg | 2.338mg | 0% |
| Methionine | 0.188mg | 0.72mg | 0% |
| Phenylalanine | 0.389mg | 1.093mg | 0% |
| Valine | 0.419mg | 1.372mg | 0% |
| Histidine | 0.179mg | 0.883mg | 0% |
| Omega-3 - EPA | 0.001g | 0g | N/A |
| Omega-3 - DHA | 0.01g | 0g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
25%
49%
Minerals Daily Need Coverage Score
40%
54%
Comparison summary
Which food is lower in Sugar?
French toast is lower in Sugar (difference - 0g)
Which food is lower in Saturated fat?
French toast is lower in Saturated fat (difference - 0.672g)
Which food is lower in Cholesterol?
Flank steak is lower in Cholesterol (difference - 37mg)
Which food contains less Sodium?
Flank steak contains less Sodium (difference - 423mg)
Which food is lower in glycemic index?
Flank steak is lower in glycemic index (difference - 67)
Which food is richer in minerals?
Flank steak is relatively richer in minerals
Which food is cheaper?
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The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.