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  6. French toast vs. Italian bread

French toast vs. Italian bread — In-Depth Nutrition Comparison

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Important differences between french toast and italian bread

  • French toast has more vitamin B12; however, italian bread has more folate, vitamin B1, vitamin B3, iron, copper, selenium, and manganese.
  • French toast's daily need coverage for cholesterol is 39% more.
  • Italian bread is lower in cholesterol.

The food varieties used in the comparison are French toast, prepared from recipe, made with low fat (2%) milk and Bread, italian.

Infographic

French toast vs Italian bread infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 30% 12% 63% 19% 18% 50% 62% 25% 110%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 23% 9.7% 110% 64% 23% 44% 72% 61% 148%
Contains more CalciumCalcium +28.2%
Contains more PotassiumPotassium +21.8%
Contains more PhosphorusPhosphorus +13.6%
Contains less SodiumSodium -12.9%
Contains more MagnesiumMagnesium +58.8%
Contains more IronIron +76%
Contains more CopperCopper +229.3%
Contains more ZincZinc +28.4%
Contains more ManganeseManganese +146.8%
Contains more SeleniumSelenium +35.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 1% 41% 0% 0% 51% 74% 31% 33% 17% 39% 0% 32%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 5.8% 0% 118% 67% 82% 23% 11% 0% 3% 143%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B5Vitamin B5 +45.2%
Contains more Vitamin B6Vitamin B6 +54.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin B1Vitamin B1 +131.9%
Contains more Vitamin B3Vitamin B3 +169.1%
Contains more FolateFolate +344.2%
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.292mg

All nutrients comparison - raw data values

Nutrient French toast Italian bread DV% diff.
Cholesterol 116mg 0mg 39%
Folate 43µg 191µg 37%
Vitamin B1 0.204mg 0.473mg 22%
Vitamin B3 1.628mg 4.381mg 17%
Iron 1.67mg 2.94mg 16%
Copper 0.058mg 0.191mg 15%
Vitamin A 124µg 0µg 14%
Fiber 3.2g 13%
Selenium 20.1µg 27.2µg 13%
Vitamin B12 0.31µg 0µg 13%
Manganese 0.188mg 0.464mg 12%
Saturated fat 2.723g 0g 12%
Fats 10.8g 3.5g 11%
Monounsaturated fat 4.524g 0.812g 9%
Carbs 25g 50.1g 8%
Polyunsaturated fat 2.594g 1.39g 8%
Sodium 479mg 550mg 3%
Vitamin B5 0.549mg 0.378mg 3%
Choline 14.6mg 3%
Calories 229kcal 271kcal 2%
Protein 7.7g 8.8g 2%
Magnesium 17mg 27mg 2%
Calcium 100mg 78mg 2%
Zinc 0.67mg 0.86mg 2%
Phosphorus 117mg 103mg 2%
Vitamin E 0.29mg 2%
Vitamin B2 0.321mg 0.292mg 2%
Vitamin B6 0.074mg 0.048mg 2%
Potassium 134mg 110mg 1%
Vitamin K 1.2µg 1%
Vitamin C 0.3mg 0mg 0%
Net carbs 25g 46.9g N/A
Sugar 3.17g N/A
Tryptophan 0.094mg 0.103mg 0%
Threonine 0.305mg 0.245mg 0%
Isoleucine 0.375mg 0.333mg 0%
Leucine 0.621mg 0.614mg 0%
Lysine 0.413mg 0.197mg 0%
Methionine 0.188mg 0.156mg 0%
Phenylalanine 0.389mg 0.433mg 0%
Valine 0.419mg 0.376mg 0%
Histidine 0.179mg 0.188mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.01g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 11% 25% 55% 2%
Protein: 7.7 g
Fats: 10.8 g
Carbs: 25 g
Water: 54.7 g
Other: 1.8 g
9% 4% 50% 36% 2%
Protein: 8.8 g
Fats: 3.5 g
Carbs: 50.1 g
Water: 35.7 g
Other: 1.9 g
Contains more FatsFats +208.6%
Contains more WaterWater +53.2%
Contains more ProteinProtein +14.3%
Contains more CarbsCarbs +100.4%
~equal in Other ~1.9g

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 46% 26%
Saturated fat: Sat. Fat 2.723 g
Monounsaturated fat: Mono. Fat 4.524 g
Polyunsaturated fat: Poly. Fat 2.594 g
37% 63%
Saturated fat: Sat. Fat 0 g
Monounsaturated fat: Mono. Fat 0.812 g
Polyunsaturated fat: Poly. Fat 1.39 g
Contains more Mono. FatMonounsaturated fat +457.1%
Contains more Poly. FatPolyunsaturated fat +86.6%
Contains less Sat. FatSaturated fat -100%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. French toast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174998/nutrients
  2. Italian bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174913/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.