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French toast vs. Pasta — In-Depth Nutrition Comparison

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Summary of differences between french toast and pasta

  • Pasta has less vitamin B2, vitamin A, calcium, phosphorus, vitamin B5, vitamin B12, and iron than french toast.
  • French toast covers your daily need for cholesterol, 28% more than pasta.
  • French toast has 80 times more sodium than pasta. While french toast has 479mg of sodium, pasta has only 6mg.
  • The glycemic index of french toast is higher.

These are the specific foods used in this comparison French toast, prepared from recipe, made with low fat (2%) milk and Pasta, fresh-refrigerated, plain, cooked.

Infographic

French toast vs Pasta infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 30% 12% 63% 19% 18% 50% 62% 25% 110%
Pasta
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 1.8% 2.1% 43% 31% 15% 27% 0.78% 29% 0%
Contains more CalciumCalcium +1566.7%
Contains more PotassiumPotassium +458.3%
Contains more IronIron +46.5%
Contains more ZincZinc +19.6%
Contains more PhosphorusPhosphorus +85.7%
Contains more SeleniumSelenium +∞%
Contains more CopperCopper +60.3%
Contains less SodiumSodium -98.7%
Contains more ManganeseManganese +19.1%
~equal in Magnesium ~18mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 41% 0% 0% 51% 74% 31% 33% 17% 39% 0% 32% 0%
Pasta
1
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2% 0% 0% 52% 35% 19% 11% 7.8% 18% 0% 48% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +1966.7%
Contains more Vitamin B2Vitamin B2 +114%
Contains more Vitamin B3Vitamin B3 +64.1%
Contains more Vitamin B5Vitamin B5 +200%
Contains more Vitamin B6Vitamin B6 +117.6%
Contains more Vitamin B12Vitamin B12 +121.4%
Contains more FolateFolate +48.8%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin B1 ~0.209mg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient French toast Pasta DV% diff.
Selenium 20.1µg 37%
Cholesterol 116mg 33mg 28%
Sodium 479mg 6mg 21%
Fats 10.8g 1.05g 15%
Polyunsaturated fat 2.594g 0.429g 14%
Vitamin B2 0.321mg 0.15mg 13%
Vitamin A 124µg 6µg 13%
Saturated fat 2.723g 0.15g 12%
Monounsaturated fat 4.524g 0.124g 11%
Calcium 100mg 6mg 9%
Phosphorus 117mg 63mg 8%
Vitamin B12 0.31µg 0.14µg 7%
Iron 1.67mg 1.14mg 7%
Vitamin B5 0.549mg 0.183mg 7%
Folate 43µg 64µg 5%
Protein 7.7g 5.15g 5%
Calories 229kcal 131kcal 5%
Vitamin B3 1.628mg 0.992mg 4%
Copper 0.058mg 0.093mg 4%
Vitamin B6 0.074mg 0.034mg 3%
Potassium 134mg 24mg 3%
Manganese 0.188mg 0.224mg 2%
Zinc 0.67mg 0.56mg 1%
Vitamin C 0.3mg 0mg 0%
Carbs 25g 24.93g 0%
Net carbs 25g 24.93g N/A
Magnesium 17mg 18mg 0%
Vitamin B1 0.204mg 0.209mg 0%
Tryptophan 0.094mg 0.065mg 0%
Threonine 0.305mg 0.134mg 0%
Isoleucine 0.375mg 0.197mg 0%
Leucine 0.621mg 0.348mg 0%
Lysine 0.413mg 0.097mg 0%
Methionine 0.188mg 0.079mg 0%
Phenylalanine 0.389mg 0.247mg 0%
Valine 0.419mg 0.217mg 0%
Histidine 0.179mg 0.103mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - DHA 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 11% 25% 55% 2%
Protein: 7.7 g
Fats: 10.8 g
Carbs: 25 g
Water: 54.7 g
Other: 1.8 g
Pasta
1
5% 25% 69%
Protein: 5.15 g
Fats: 1.05 g
Carbs: 24.93 g
Water: 68.56 g
Other: 0.31 g
Contains more ProteinProtein +49.5%
Contains more FatsFats +928.6%
Contains more OtherOther +480.6%
Contains more WaterWater +25.3%
~equal in Carbs ~24.93g

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 46% 26%
Saturated fat: Sat. Fat 2.723 g
Monounsaturated fat: Mono. Fat 4.524 g
Polyunsaturated fat: Poly. Fat 2.594 g
Pasta
1
21% 18% 61%
Saturated fat: Sat. Fat 0.15 g
Monounsaturated fat: Mono. Fat 0.124 g
Polyunsaturated fat: Poly. Fat 0.429 g
Contains more Mono. FatMonounsaturated fat +3548.4%
Contains more Poly. FatPolyunsaturated fat +504.7%
Contains less Sat. FatSaturated fat -94.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. French toast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174998/nutrients
  2. Pasta - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169728/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.