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French toast vs. Provolone — In-Depth Nutrition Comparison

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The main differences between french toast and provolone

  • French toast is richer in vitamin B1, iron, and selenium, yet provolone is richer in calcium, phosphorus, vitamin B12, and zinc.
  • Daily need coverage for saturated fat for provolone is 72% higher.
  • French toast contains 11 times more vitamin B1 than provolone. French toast contains 0.204mg of vitamin B1, while provolone contains 0.019mg.
  • Provolone contains less cholesterol.
  • Provolone has a lower glycemic index than french toast.

Food types used in this article are French toast, prepared from recipe, made with low fat (2%) milk and Cheese, provolone.

Infographic

French toast vs Provolone infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 30% 12% 63% 19% 18% 50% 62% 25% 110%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 227% 12% 20% 8.7% 88% 213% 114% 1.3% 79%
Contains more IronIron +221.2%
Contains more CopperCopper +123.1%
Contains less SodiumSodium -45.3%
Contains more ManganeseManganese +1780%
Contains more SeleniumSelenium +38.6%
Contains more MagnesiumMagnesium +64.7%
Contains more CalciumCalcium +656%
Contains more ZincZinc +382.1%
Contains more PhosphorusPhosphorus +323.9%
~equal in Potassium ~138mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 41% 0% 0% 51% 74% 31% 33% 17% 39% 0% 32% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 79% 4.6% 7.5% 4.8% 74% 2.9% 29% 17% 183% 5.5% 7.5% 8.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +973.7%
Contains more Vitamin B3Vitamin B3 +943.6%
Contains more Vitamin B5Vitamin B5 +15.3%
Contains more FolateFolate +330%
Contains more Vitamin AVitamin A +90.3%
Contains more Vitamin B12Vitamin B12 +371%
~equal in Vitamin B2 ~0.321mg
~equal in Vitamin B6 ~0.073mg

All nutrients comparison - raw data values

Nutrient French toast Provolone DV% diff.
Calcium 100mg 756mg 66%
Saturated fat 2.723g 17.078g 65%
Phosphorus 117mg 496mg 54%
Vitamin B12 0.31µg 1.46µg 48%
Protein 7.7g 25.58g 36%
Fats 10.8g 26.62g 24%
Zinc 0.67mg 3.23mg 23%
Sodium 479mg 876mg 17%
Cholesterol 116mg 69mg 16%
Vitamin B1 0.204mg 0.019mg 15%
Iron 1.67mg 0.52mg 14%
Polyunsaturated fat 2.594g 0.769g 12%
Vitamin A 124µg 236µg 12%
Selenium 20.1µg 14.5µg 10%
Vitamin B3 1.628mg 0.156mg 9%
Manganese 0.188mg 0.01mg 8%
Folate 43µg 10µg 8%
Carbs 25g 2.14g 8%
Monounsaturated fat 4.524g 7.393g 7%
Calories 229kcal 351kcal 6%
Copper 0.058mg 0.026mg 4%
Vitamin D 0.5µg 3%
Magnesium 17mg 28mg 3%
Vitamin D 20IU 3%
Choline 15.4mg 3%
Vitamin E 0.23mg 2%
Vitamin K 2.2µg 2%
Vitamin B5 0.549mg 0.476mg 1%
Vitamin C 0.3mg 0mg 0%
Net carbs 25g 2.14g N/A
Potassium 134mg 138mg 0%
Sugar 0.56g N/A
Vitamin B2 0.321mg 0.321mg 0%
Vitamin B6 0.074mg 0.073mg 0%
Tryptophan 0.094mg 0.345mg 0%
Threonine 0.305mg 0.982mg 0%
Isoleucine 0.375mg 1.091mg 0%
Leucine 0.621mg 2.297mg 0%
Lysine 0.413mg 2.646mg 0%
Methionine 0.188mg 0.686mg 0%
Phenylalanine 0.389mg 1.287mg 0%
Valine 0.419mg 1.64mg 0%
Histidine 0.179mg 1.115mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.01g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 11% 25% 55% 2%
Protein: 7.7 g
Fats: 10.8 g
Carbs: 25 g
Water: 54.7 g
Other: 1.8 g
26% 27% 2% 41% 5%
Protein: 25.58 g
Fats: 26.62 g
Carbs: 2.14 g
Water: 40.95 g
Other: 4.71 g
Contains more CarbsCarbs +1068.2%
Contains more WaterWater +33.6%
Contains more ProteinProtein +232.2%
Contains more FatsFats +146.5%
Contains more OtherOther +161.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 46% 26%
Saturated fat: Sat. Fat 2.723 g
Monounsaturated fat: Mono. Fat 4.524 g
Polyunsaturated fat: Poly. Fat 2.594 g
68% 29% 3%
Saturated fat: Sat. Fat 17.078 g
Monounsaturated fat: Mono. Fat 7.393 g
Polyunsaturated fat: Poly. Fat 0.769 g
Contains less Sat. FatSaturated fat -84.1%
Contains more Poly. FatPolyunsaturated fat +237.3%
Contains more Mono. FatMonounsaturated fat +63.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. French toast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174998/nutrients
  2. Provolone - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170850/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.