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French toast vs. Soup beans — In-Depth Nutrition Comparison

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What are the main differences between french toast and soup beans?

  • French toast is richer in selenium, vitamin B2, vitamin B1, vitamin B12, vitamin B5, phosphorus, and folate, while soup beans are higher in vitamin A and copper.
  • French toast's daily need coverage for cholesterol is 36% higher.
  • Soup beans have 14 times less vitamin B5 than french toast. French toast has 0.549mg of vitamin B5, while soup beans have 0.04mg.
  • Soup beans are lower in cholesterol.

We used French toast, prepared from recipe, made with low fat (2%) milk and Soup, bean with ham, canned, chunky, ready-to-serve types in this comparison.

Infographic

French toast vs Soup beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 30% 12% 63% 19% 18% 50% 62% 25% 110%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Contains more CalciumCalcium +212.5%
Contains more IronIron +25.6%
Contains more ZincZinc +52.3%
Contains more PhosphorusPhosphorus +98.3%
Contains more SeleniumSelenium +191.3%
Contains more MagnesiumMagnesium +11.8%
Contains more PotassiumPotassium +30.6%
Contains more CopperCopper +175.9%
Contains less SodiumSodium -16.5%
Contains more ManganeseManganese +54.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 41% 0% 0% 51% 74% 31% 33% 17% 39% 0% 32% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Contains more Vitamin AVitamin A +53.1%
Contains more Vitamin B1Vitamin B1 +240%
Contains more Vitamin B2Vitamin B2 +435%
Contains more Vitamin B3Vitamin B3 +132.6%
Contains more Vitamin B5Vitamin B5 +1272.5%
Contains more Vitamin B6Vitamin B6 +48%
Contains more Vitamin B12Vitamin B12 +933.3%
Contains more FolateFolate +258.3%
Contains more Vitamin CVitamin C +500%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient French toast Soup beans DV% diff.
Cholesterol 116mg 9mg 36%
Selenium 20.1µg 6.9µg 24%
Vitamin B2 0.321mg 0.06mg 20%
Fiber 4.6g 18%
Polyunsaturated fat 2.594g 0.39g 15%
Vitamin B12 0.31µg 0.03µg 12%
Vitamin B1 0.204mg 0.06mg 12%
Fats 10.8g 3.5g 11%
Copper 0.058mg 0.16mg 11%
Vitamin B5 0.549mg 0.04mg 10%
Phosphorus 117mg 59mg 8%
Folate 43µg 12µg 8%
Monounsaturated fat 4.524g 1.58g 7%
Calories 229kcal 95kcal 7%
Calcium 100mg 32mg 7%
Vitamin B3 1.628mg 0.7mg 6%
Saturated fat 2.723g 1.37g 6%
Protein 7.7g 5.19g 5%
Vitamin A 124µg 81µg 5%
Carbs 25g 11.16g 5%
Manganese 0.188mg 0.29mg 4%
Iron 1.67mg 1.33mg 4%
Sodium 479mg 400mg 3%
Zinc 0.67mg 0.44mg 2%
Vitamin B6 0.074mg 0.05mg 2%
Vitamin C 0.3mg 1.8mg 2%
Potassium 134mg 175mg 1%
Net carbs 25g 6.56g N/A
Magnesium 17mg 19mg 0%
Tryptophan 0.094mg 0%
Threonine 0.305mg 0%
Isoleucine 0.375mg 0%
Leucine 0.621mg 0%
Lysine 0.413mg 0%
Methionine 0.188mg 0%
Phenylalanine 0.389mg 0%
Valine 0.419mg 0%
Histidine 0.179mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - DHA 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 11% 25% 55% 2%
Protein: 7.7 g
Fats: 10.8 g
Carbs: 25 g
Water: 54.7 g
Other: 1.8 g
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
Contains more ProteinProtein +48.4%
Contains more FatsFats +208.6%
Contains more CarbsCarbs +124%
Contains more OtherOther +18.4%
Contains more WaterWater +43.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 46% 26%
Saturated fat: Sat. Fat 2.723 g
Monounsaturated fat: Mono. Fat 4.524 g
Polyunsaturated fat: Poly. Fat 2.594 g
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
Contains more Mono. FatMonounsaturated fat +186.3%
Contains more Poly. FatPolyunsaturated fat +565.1%
Contains less Sat. FatSaturated fat -49.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. French toast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174998/nutrients
  2. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.