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Gefilte fish vs. Parmigiano-Reggiano — In-Depth Nutrition Comparison

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The main differences between gefilte fish and parmigiano-Reggiano

  • Gefilte fish has more iron; however, parmigiano-Reggiano has more calcium, phosphorus, vitamin B12, vitamin B2, zinc, and selenium.
  • Daily need coverage for calcium for parmigiano-Reggiano is 109% higher.
  • Parmigiano-Reggiano has 3 times less iron than gefilte fish. Gefilte fish has 2.48mg of iron, while parmigiano-Reggiano has 0.9mg.
  • Gefilte fish is lower in sodium.
  • Parmigiano-Reggiano has a higher glycemic index than gefilte fish.

Food types used in this article are Fish, gefiltefish, commercial, sweet recipe and Cheese, parmesan, dry grated, reduced fat.

Infographic

Gefilte fish vs Parmigiano-Reggiano infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 6.9% 8% 93% 65% 22% 31% 68% 9.5% 57%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 333% 11% 34% 79% 106% 312% 199% 11% 97%
Contains more IronIron +175.6%
Contains less SodiumSodium -65.7%
Contains more MagnesiumMagnesium +322.2%
Contains more CalciumCalcium +4721.7%
Contains more PotassiumPotassium +37.4%
Contains more CopperCopper +22.1%
Contains more ZincZinc +372%
Contains more PhosphorusPhosphorus +898.6%
Contains more ManganeseManganese +16.4%
Contains more SeleniumSelenium +68.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 9% 0% 0% 16% 14% 19% 12% 18% 105% 0% 2.3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 53% 3.4% 6% 7.3% 112% 2.1% 20% 11% 283% 4.3% 7.5% 11%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +124.1%
Contains more Vitamin B3Vitamin B3 +777.2%
Contains more Vitamin B6Vitamin B6 +63.3%
Contains more Vitamin AVitamin A +492.6%
Contains more Vitamin B2Vitamin B2 +723.7%
Contains more Vitamin B5Vitamin B5 +62.5%
Contains more Vitamin B12Vitamin B12 +169%
Contains more FolateFolate +233.3%

All nutrients comparison - raw data values

Nutrient Gefilte fish Parmigiano-Reggiano DV% diff.
Calcium 23mg 1109mg 109%
Phosphorus 73mg 729mg 94%
Saturated fat 0.412g 13.317g 59%
Vitamin B12 0.84µg 2.26µg 59%
Sodium 524mg 1529mg 44%
Vitamin B2 0.059mg 0.486mg 33%
Fats 1.73g 20g 28%
Zinc 0.82mg 3.87mg 28%
Protein 9.07g 20g 22%
Iron 2.48mg 0.9mg 20%
Cholesterol 30mg 88mg 19%
Vitamin A 27µg 160µg 15%
Monounsaturated fat 0.824g 6.098g 13%
Selenium 10.5µg 17.7µg 13%
Calories 84kcal 265kcal 9%
Magnesium 9mg 38mg 7%
Vitamin B3 1mg 0.114mg 6%
Copper 0.195mg 0.238mg 5%
Choline 20.7mg 4%
Vitamin B5 0.2mg 0.325mg 3%
Vitamin B1 0.065mg 0.029mg 3%
Vitamin D 0.4µg 2%
Vitamin D 15IU 2%
Vitamin B6 0.08mg 0.049mg 2%
Carbs 7.41g 1.37g 2%
Folate 3µg 10µg 2%
Manganese 0.073mg 0.085mg 1%
Vitamin E 0.17mg 1%
Polyunsaturated fat 0.285g 0.462g 1%
Vitamin K 1.7µg 1%
Potassium 91mg 125mg 1%
Vitamin C 0.8mg 0mg 1%
Net carbs 7.41g 1.37g N/A
Tryptophan 0.086mg 0.24mg 0%
Threonine 0.488mg 1.519mg 0%
Isoleucine 0.486mg 1.2mg 0%
Leucine 0.81mg 2.983mg 0%
Lysine 0.842mg 2.459mg 0%
Methionine 0.255mg 0.369mg 0%
Phenylalanine 0.493mg 1.604mg 0%
Valine 0.548mg 1.498mg 0%
Histidine 0.261mg 0.752mg 0%
Omega-3 - EPA 0.075g 0g N/A
Omega-3 - DHA 0.045g 0g N/A
Omega-3 - DPA 0.027g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 2% 7% 80%
Protein: 9.07 g
Fats: 1.73 g
Carbs: 7.41 g
Water: 80.35 g
Other: 1.44 g
20% 20% 51% 8%
Protein: 20 g
Fats: 20 g
Carbs: 1.37 g
Water: 50.6 g
Other: 8.03 g
Contains more CarbsCarbs +440.9%
Contains more WaterWater +58.8%
Contains more ProteinProtein +120.5%
Contains more FatsFats +1056.1%
Contains more OtherOther +457.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 54% 19%
Saturated fat: Sat. Fat 0.412 g
Monounsaturated fat: Mono. Fat 0.824 g
Polyunsaturated fat: Poly. Fat 0.285 g
67% 31% 2%
Saturated fat: Sat. Fat 13.317 g
Monounsaturated fat: Mono. Fat 6.098 g
Polyunsaturated fat: Poly. Fat 0.462 g
Contains less Sat. FatSaturated fat -96.9%
Contains more Mono. FatMonounsaturated fat +640%
Contains more Poly. FatPolyunsaturated fat +62.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Gefilte fish - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171961/nutrients
  2. Parmigiano-Reggiano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173452/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.