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Grape leaves vs. Ground beef — In-Depth Nutrition Comparison

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How are grape leaves and ground beef different?

  • Grape leaves are higher in vitamin A, manganese, vitamin K, fiber, copper, and calcium; however, ground beef is richer in vitamin B12, zinc, and selenium.
  • Daily need coverage for vitamin A for grape leaves is 550% higher.

Grape leaves, raw and Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked are the varieties used in this article.

Infographic

Grape leaves vs Ground beef infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 68% 109% 24% 99% 138% 18% 39% 1.2% 372% 4.9%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 9.9% 21% 85% 26% 159% 71% 9.5% 1.2% 104%
Contains more MagnesiumMagnesium +458.8%
Contains more CalciumCalcium +1000%
Contains more PotassiumPotassium +12.9%
Contains more IronIron +15.9%
Contains more CopperCopper +425.3%
Contains less SodiumSodium -87.7%
Contains more ManganeseManganese +31622.2%
Contains more ZincZinc +771.6%
Contains more PhosphorusPhosphorus +82.4%
Contains more SeleniumSelenium +2022.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 37% 459% 40% 0% 10% 82% 44% 14% 92% 0% 272% 62% 7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1% 2.4% 0% 13% 39% 75% 31% 72% 311% 7.3% 5.3% 40%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +45766.7%
Contains more Vitamin EVitamin E +1566.7%
Contains more Vitamin B2Vitamin B2 +107%
Contains more Vitamin B6Vitamin B6 +28.6%
Contains more Vitamin KVitamin K +3644.8%
Contains more FolateFolate +1085.7%
Contains more Vitamin B1Vitamin B1 +27.5%
Contains more Vitamin B3Vitamin B3 +70.4%
Contains more Vitamin B5Vitamin B5 +121.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +471.9%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Grape leaves Ground beef DV% diff.
Vitamin A 1376µg 3µg 153%
Manganese 2.855mg 0.009mg 124%
Vitamin B12 0µg 2.49µg 104%
Vitamin K 108.6µg 2.9µg 88%
Zinc 0.67mg 5.84mg 47%
Fiber 11g 0g 44%
Protein 5.6g 23.87g 37%
Copper 0.415mg 0.079mg 37%
Calcium 363mg 33mg 33%
Selenium 0.9µg 19.1µg 33%
Cholesterol 0mg 88mg 29%
Saturated fat 0.336g 6.073g 26%
Fats 2.12g 15.37g 20%
Magnesium 95mg 17mg 19%
Folate 83µg 7µg 19%
Monounsaturated fat 0.081g 7.322g 18%
Vitamin B2 0.354mg 0.171mg 14%
Vitamin E 2mg 0.12mg 13%
Vitamin C 11.1mg 0mg 12%
Choline 12.8mg 73.2mg 11%
Phosphorus 91mg 166mg 11%
Vitamin B3 2.362mg 4.026mg 10%
Vitamin B6 0.4mg 0.311mg 7%
Calories 93kcal 241kcal 7%
Vitamin B5 0.231mg 0.512mg 6%
Carbs 17.31g 0g 6%
Iron 2.63mg 2.27mg 5%
Polyunsaturated fat 1.065g 0.408g 4%
Sodium 9mg 73mg 3%
Vitamin B1 0.04mg 0.051mg 1%
Potassium 272mg 241mg 1%
Net carbs 6.31g 0g N/A
Vitamin D 0IU 2IU 0%
Sugar 6.3g 0g N/A
Trans fat 0g 1.173g N/A
Tryptophan 0.121mg 0%
Threonine 0.923mg 0%
Isoleucine 1.055mg 0%
Leucine 1.861mg 0%
Lysine 1.976mg 0%
Methionine 0.614mg 0%
Phenylalanine 0.931mg 0%
Valine 1.172mg 0%
Histidine 0.775mg 0%
Omega-6 - Gamma-linoleic acid 0.008g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 2% 17% 73%
Protein: 5.6 g
Fats: 2.12 g
Carbs: 17.31 g
Water: 73.32 g
Other: 1.65 g
24% 15% 58% 2%
Protein: 23.87 g
Fats: 15.37 g
Carbs: 0 g
Water: 58.37 g
Other: 2.39 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +25.6%
Contains more ProteinProtein +326.3%
Contains more FatsFats +625%
Contains more OtherOther +44.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
23% 5% 72%
Saturated fat: Sat. Fat 0.336 g
Monounsaturated fat: Mono. Fat 0.081 g
Polyunsaturated fat: Poly. Fat 1.065 g
44% 53% 3%
Saturated fat: Sat. Fat 6.073 g
Monounsaturated fat: Mono. Fat 7.322 g
Polyunsaturated fat: Poly. Fat 0.408 g
Contains less Sat. FatSaturated fat -94.5%
Contains more Poly. FatPolyunsaturated fat +161%
Contains more Mono. FatMonounsaturated fat +8939.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Grape leaves - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168575/nutrients
  2. Ground beef - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169474/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.