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Grape vs. Parmigiano-Reggiano — In-Depth Nutrition Comparison

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A recap on differences between grapes and parmigiano-Reggiano

  • Grapes have more manganese; however, parmigiano-Reggiano is higher in calcium, phosphorus, vitamin B12, zinc, vitamin B2, and selenium.
  • Parmigiano-Reggiano covers your daily calcium needs 110% more than grapes.
  • Parmigiano-Reggiano contains 8 times less manganese than grapes. Grapes contain 0.718mg of manganese, while parmigiano-Reggiano contains 0.085mg.
  • Grapes have less saturated fat.
  • The glycemic index of grapes is higher.

Food varieties used in this article are Grapes, american type (slip skin), raw and Cheese, parmesan, dry grated, reduced fat.

Infographic

Grape vs Parmigiano-Reggiano infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Grape
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 4.2% 17% 11% 13% 1.1% 4.3% 0.26% 94% 0.55%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 333% 11% 34% 79% 106% 312% 199% 11% 97%
Contains more PotassiumPotassium +52.8%
Contains less SodiumSodium -99.9%
Contains more ManganeseManganese +744.7%
Contains more MagnesiumMagnesium +660%
Contains more CalciumCalcium +7821.4%
Contains more IronIron +210.3%
Contains more CopperCopper +495%
Contains more ZincZinc +9575%
Contains more PhosphorusPhosphorus +7190%
Contains more SeleniumSelenium +17600%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Grape
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 1.7% 3.8% 0% 23% 13% 5.6% 1.4% 25% 0% 37% 3% 3.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 53% 3.4% 6% 7.3% 112% 2.1% 20% 11% 283% 4.3% 7.5% 11%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +11.8%
Contains more Vitamin B1Vitamin B1 +217.2%
Contains more Vitamin B3Vitamin B3 +163.2%
Contains more Vitamin B6Vitamin B6 +124.5%
Contains more Vitamin KVitamin K +758.8%
Contains more Vitamin AVitamin A +3100%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +752.6%
Contains more Vitamin B5Vitamin B5 +1254.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +150%
Contains more CholineCholine +269.6%

All nutrients comparison - raw data values

Nutrient Grape Parmigiano-Reggiano DV% diff.
Calcium 14mg 1109mg 110%
Phosphorus 10mg 729mg 103%
Vitamin B12 0µg 2.26µg 94%
Sodium 2mg 1529mg 66%
Saturated fat 0.114g 13.317g 60%
Protein 0.63g 20g 39%
Zinc 0.04mg 3.87mg 35%
Vitamin B2 0.057mg 0.486mg 33%
Selenium 0.1µg 17.7µg 32%
Fats 0.35g 20g 30%
Cholesterol 0mg 88mg 29%
Manganese 0.718mg 0.085mg 28%
Copper 0.04mg 0.238mg 22%
Vitamin A 5µg 160µg 17%
Monounsaturated fat 0.014g 6.098g 15%
Vitamin K 14.6µg 1.7µg 11%
Calories 67kcal 265kcal 10%
Iron 0.29mg 0.9mg 8%
Magnesium 5mg 38mg 8%
Vitamin B5 0.024mg 0.325mg 6%
Vitamin B6 0.11mg 0.049mg 5%
Vitamin B1 0.092mg 0.029mg 5%
Carbs 17.15g 1.37g 5%
Fiber 0.9g 0g 4%
Vitamin C 4mg 0mg 4%
Choline 5.6mg 20.7mg 3%
Polyunsaturated fat 0.102g 0.462g 2%
Folate 4µg 10µg 2%
Vitamin D 0IU 15IU 2%
Potassium 191mg 125mg 2%
Vitamin D 0µg 0.4µg 2%
Vitamin B3 0.3mg 0.114mg 1%
Net carbs 16.25g 1.37g N/A
Sugar 16.25g 0g N/A
Vitamin E 0.19mg 0.17mg 0%
Tryptophan 0.003mg 0.24mg 0%
Threonine 0.017mg 1.519mg 0%
Isoleucine 0.005mg 1.2mg 0%
Leucine 0.013mg 2.983mg 0%
Lysine 0.014mg 2.459mg 0%
Methionine 0.021mg 0.369mg 0%
Phenylalanine 0.013mg 1.604mg 0%
Valine 0.017mg 1.498mg 0%
Histidine 0.023mg 0.752mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Grape
2
17% 81%
Protein: 0.63 g
Fats: 0.35 g
Carbs: 17.15 g
Water: 81.3 g
Other: 0.57 g
20% 20% 51% 8%
Protein: 20 g
Fats: 20 g
Carbs: 1.37 g
Water: 50.6 g
Other: 8.03 g
Contains more CarbsCarbs +1151.8%
Contains more WaterWater +60.7%
Contains more ProteinProtein +3074.6%
Contains more FatsFats +5614.3%
Contains more OtherOther +1308.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Grape
1
50% 6% 44%
Saturated fat: Sat. Fat 0.114 g
Monounsaturated fat: Mono. Fat 0.014 g
Polyunsaturated fat: Poly. Fat 0.102 g
67% 31% 2%
Saturated fat: Sat. Fat 13.317 g
Monounsaturated fat: Mono. Fat 6.098 g
Polyunsaturated fat: Poly. Fat 0.462 g
Contains less Sat. FatSaturated fat -99.1%
Contains more Mono. FatMonounsaturated fat +43457.1%
Contains more Poly. FatPolyunsaturated fat +352.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Grape - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174682/nutrients
  2. Parmigiano-Reggiano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173452/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.