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Ground beef vs. Bologna sausage — In-Depth Nutrition Comparison

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A recap on the differences between ground beef and bologna sausage

  • Ground beef has more vitamin B12, zinc, iron, and selenium; however, bologna sausage is higher in vitamin B1 and vitamin D.
  • Ground beef covers your daily vitamin B12 needs 65% more than bologna sausage.
  • Bologna sausage contains 3 times less iron than ground beef. Ground beef contains 2.27mg of iron, while bologna sausage contains 0.77mg.
  • Bologna sausage has less cholesterol.

Food varieties used in this article are Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked and Bologna, pork.

Infographic

Ground beef vs Bologna sausage infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 9.9% 21% 85% 26% 159% 71% 9.5% 1.2% 104%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 3.3% 25% 29% 27% 55% 60% 118% 4.7% 69%
Contains more MagnesiumMagnesium +21.4%
Contains more CalciumCalcium +200%
Contains more IronIron +194.8%
Contains more ZincZinc +187.7%
Contains more PhosphorusPhosphorus +19.4%
Contains less SodiumSodium -92%
Contains more SeleniumSelenium +50.4%
Contains more PotassiumPotassium +16.6%
Contains more ManganeseManganese +300%
~equal in Copper ~0.08mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1% 2.4% 0% 13% 39% 75% 31% 72% 311% 7.3% 5.3% 40%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 5.2% 21% 131% 36% 73% 43% 62% 116% 0.75% 3.8% 30%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B6Vitamin B6 +15.2%
Contains more Vitamin B12Vitamin B12 +167.7%
Contains more Vitamin KVitamin K +866.7%
Contains more FolateFolate +40%
Contains more CholineCholine +34.6%
Contains more Vitamin EVitamin E +116.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +925.5%
Contains more Vitamin B5Vitamin B5 +40.6%
~equal in Vitamin C ~0mg
~equal in Vitamin B2 ~0.157mg
~equal in Vitamin B3 ~3.9mg

All nutrients comparison - raw data values

Nutrient Ground beef Bologna sausage DV% diff.
Vitamin B12 2.49µg 0.93µg 65%
Vitamin B1 0.051mg 0.523mg 39%
Sodium 73mg 907mg 36%
Zinc 5.84mg 2.03mg 35%
Iron 2.27mg 0.77mg 19%
Protein 23.87g 15.3g 17%
Selenium 19.1µg 12.7µg 12%
Polyunsaturated fat 0.408g 2.107g 11%
Cholesterol 88mg 59mg 10%
Vitamin D 0µg 1.4µg 7%
Fats 15.37g 19.87g 7%
Vitamin D 2IU 56IU 7%
Monounsaturated fat 7.322g 9.732g 6%
Phosphorus 166mg 139mg 4%
Vitamin B5 0.512mg 0.72mg 4%
Saturated fat 6.073g 6.839g 3%
Choline 73.2mg 54.4mg 3%
Vitamin B6 0.311mg 0.27mg 3%
Vitamin K 2.9µg 0.3µg 2%
Calcium 33mg 11mg 2%
Manganese 0.009mg 0.036mg 1%
Vitamin E 0.12mg 0.26mg 1%
Folate 7µg 5µg 1%
Vitamin B3 4.026mg 3.9mg 1%
Potassium 241mg 281mg 1%
Magnesium 17mg 14mg 1%
Vitamin B2 0.171mg 0.157mg 1%
Calories 241kcal 247kcal 0%
Carbs 0g 0.73g 0%
Net carbs 0g 0.73g N/A
Copper 0.079mg 0.08mg 0%
Vitamin A 3µg 0µg 0%
Trans fat 1.173g N/A
Tryptophan 0.121mg 0.149mg 0%
Threonine 0.923mg 0.641mg 0%
Isoleucine 1.055mg 0.663mg 0%
Leucine 1.861mg 1.168mg 0%
Lysine 1.976mg 1.204mg 0%
Methionine 0.614mg 0.412mg 0%
Phenylalanine 0.931mg 0.585mg 0%
Valine 1.172mg 0.737mg 0%
Histidine 0.775mg 0.482mg 0%
Omega-6 - Gamma-linoleic acid 0.008g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 15% 58% 2%
Protein: 23.87 g
Fats: 15.37 g
Carbs: 0 g
Water: 58.37 g
Other: 2.39 g
15% 20% 61% 4%
Protein: 15.3 g
Fats: 19.87 g
Carbs: 0.73 g
Water: 60.6 g
Other: 3.5 g
Contains more ProteinProtein +56%
Contains more FatsFats +29.3%
Contains more CarbsCarbs +∞%
Contains more OtherOther +46.4%
~equal in Water ~60.6g

Fat Type Comparison

Fat type breakdown side-by-side comparison
44% 53% 3%
Saturated fat: Sat. Fat 6.073 g
Monounsaturated fat: Mono. Fat 7.322 g
Polyunsaturated fat: Poly. Fat 0.408 g
37% 52% 11%
Saturated fat: Sat. Fat 6.839 g
Monounsaturated fat: Mono. Fat 9.732 g
Polyunsaturated fat: Poly. Fat 2.107 g
Contains less Sat. FatSaturated fat -11.2%
Contains more Mono. FatMonounsaturated fat +32.9%
Contains more Poly. FatPolyunsaturated fat +416.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ground beef - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169474/nutrients
  2. Bologna sausage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173856/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.