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Ground beef vs. Romano cheese — In-Depth Nutrition Comparison

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Summary of differences between ground beef and romano cheese

  • Ground beef has more vitamin B12, zinc, vitamin B3, iron, and vitamin B6; however, romano cheese is higher in calcium, phosphorus, and vitamin B2.
  • Romano cheese covers your daily need for calcium, 103% more than ground beef.
  • Ground beef has 52 times more vitamin B3 than romano cheese. While ground beef has 4.026mg of vitamin B3, romano cheese has only 0.077mg.
  • Ground beef has less saturated fat.
  • The glycemic index of romano cheese is higher.

These are the specific foods used in this comparison Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked and Cheese, romano.

Infographic

Ground beef vs Romano cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 9.9% 21% 85% 26% 159% 71% 9.5% 1.2% 104%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 319% 7.6% 29% 10% 70% 326% 187% 2.6% 79%
Contains more PotassiumPotassium +180.2%
Contains more IronIron +194.8%
Contains more CopperCopper +163.3%
Contains more ZincZinc +126.4%
Contains less SodiumSodium -94.9%
Contains more SeleniumSelenium +31.7%
Contains more MagnesiumMagnesium +141.2%
Contains more CalciumCalcium +3124.2%
Contains more PhosphorusPhosphorus +357.8%
Contains more ManganeseManganese +122.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1% 2.4% 0% 13% 39% 75% 31% 72% 311% 7.3% 5.3% 40%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 32% 4.6% 7.5% 9.3% 85% 1.4% 25% 20% 140% 5.5% 5.3% 8.4%
Contains more Vitamin B1Vitamin B1 +37.8%
Contains more Vitamin B3Vitamin B3 +5128.6%
Contains more Vitamin B5Vitamin B5 +20.8%
Contains more Vitamin B6Vitamin B6 +265.9%
Contains more Vitamin B12Vitamin B12 +122.3%
Contains more Vitamin KVitamin K +31.8%
Contains more CholineCholine +375.3%
Contains more Vitamin AVitamin A +3100%
Contains more Vitamin EVitamin E +91.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +116.4%
~equal in Vitamin C ~0mg
~equal in Folate ~7µg

All nutrients comparison - raw data values

Nutrient Ground beef Romano cheese DV% diff.
Calcium 33mg 1064mg 103%
Phosphorus 166mg 760mg 85%
Sodium 73mg 1433mg 59%
Vitamin B12 2.49µg 1.12µg 57%
Saturated fat 6.073g 17.115g 50%
Zinc 5.84mg 2.58mg 30%
Vitamin B3 4.026mg 0.077mg 25%
Iron 2.27mg 0.77mg 19%
Fats 15.37g 26.94g 18%
Vitamin B6 0.311mg 0.085mg 17%
Protein 23.87g 31.8g 16%
Vitamin B2 0.171mg 0.37mg 15%
Choline 73.2mg 15.4mg 11%
Vitamin A 3µg 96µg 10%
Selenium 19.1µg 14.5µg 8%
Calories 241kcal 387kcal 7%
Magnesium 17mg 41mg 6%
Copper 0.079mg 0.03mg 5%
Cholesterol 88mg 104mg 5%
Potassium 241mg 86mg 5%
Vitamin D 0µg 0.5µg 3%
Vitamin B5 0.512mg 0.424mg 2%
Vitamin D 2IU 20IU 2%
Polyunsaturated fat 0.408g 0.593g 1%
Monounsaturated fat 7.322g 7.838g 1%
Vitamin E 0.12mg 0.23mg 1%
Carbs 0g 3.63g 1%
Vitamin K 2.9µg 2.2µg 1%
Vitamin B1 0.051mg 0.037mg 1%
Net carbs 0g 3.63g N/A
Sugar 0g 0.73g N/A
Manganese 0.009mg 0.02mg 0%
Folate 7µg 7µg 0%
Trans fat 1.173g N/A
Tryptophan 0.121mg 0.429mg 0%
Threonine 0.923mg 1.171mg 0%
Isoleucine 1.055mg 1.685mg 0%
Leucine 1.861mg 3.071mg 0%
Lysine 1.976mg 2.941mg 0%
Methionine 0.614mg 0.852mg 0%
Phenylalanine 0.931mg 1.71mg 0%
Valine 1.172mg 2.183mg 0%
Histidine 0.775mg 1.231mg 0%
Omega-6 - Gamma-linoleic acid 0.008g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 15% 58% 2%
Protein: 23.87 g
Fats: 15.37 g
Carbs: 0 g
Water: 58.37 g
Other: 2.39 g
32% 27% 4% 31% 7%
Protein: 31.8 g
Fats: 26.94 g
Carbs: 3.63 g
Water: 30.91 g
Other: 6.72 g
Contains more WaterWater +88.8%
Contains more ProteinProtein +33.2%
Contains more FatsFats +75.3%
Contains more CarbsCarbs +∞%
Contains more OtherOther +181.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
44% 53% 3%
Saturated fat: Sat. Fat 6.073 g
Monounsaturated fat: Mono. Fat 7.322 g
Polyunsaturated fat: Poly. Fat 0.408 g
67% 31% 2%
Saturated fat: Sat. Fat 17.115 g
Monounsaturated fat: Mono. Fat 7.838 g
Polyunsaturated fat: Poly. Fat 0.593 g
Contains less Sat. FatSaturated fat -64.5%
Contains more Poly. FatPolyunsaturated fat +45.3%
~equal in Monounsaturated fat ~7.838g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ground beef - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169474/nutrients
  2. Romano cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171249/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.