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Haddock vs. Egg — In-Depth Nutrition Comparison

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Summary of differences between haddock and eggs

  • Haddock has more vitamin B12, vitamin B3, vitamin B6, and phosphorus; however, eggs are higher in copper, choline, vitamin B2, and vitamin B5.
  • Eggs cover your daily need for copper, 219% more than haddock.
  • Haddock has 64 times more vitamin B3 than eggs. While haddock has 4.119mg of vitamin B3, eggs have only 0.064mg.
  • Haddock has less cholesterol.

These are the specific foods used in this comparison Fish, haddock, cooked, dry heat and Egg, whole, cooked, hard-boiled.

Infographic

Haddock vs Egg infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 4.2% 31% 7.9% 8.7% 11% 119% 34% 1.7% 173%
Egg
Egg
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 15% 11% 45% 667% 29% 74% 16% 3.4% 168%
Contains more MagnesiumMagnesium +160%
Contains more PotassiumPotassium +178.6%
Contains more PhosphorusPhosphorus +61.6%
Contains more CalciumCalcium +257.1%
Contains more IronIron +466.7%
Contains more CopperCopper +7592.3%
Contains more ZincZinc +162.5%
Contains less SodiumSodium -52.5%
Contains more ManganeseManganese +100%
~equal in Selenium ~30.8µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 7% 11% 9% 5.8% 16% 77% 30% 75% 266% 0.25% 9.8% 43%
Egg
Egg
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 50% 21% 33% 17% 118% 1.2% 84% 28% 139% 0.75% 33% 160%
Contains more Vitamin B3Vitamin B3 +6335.9%
Contains more Vitamin B6Vitamin B6 +170.2%
Contains more Vitamin B12Vitamin B12 +91.9%
Contains more Vitamin AVitamin A +609.5%
Contains more Vitamin EVitamin E +87.3%
Contains more Vitamin DVitamin D +266.7%
Contains more Vitamin B1Vitamin B1 +187%
Contains more Vitamin B2Vitamin B2 +643.5%
Contains more Vitamin B5Vitamin B5 +183%
Contains more Vitamin KVitamin K +200%
Contains more FolateFolate +238.5%
Contains more CholineCholine +269.1%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Haddock Egg DV% diff.
Copper 0.026mg 2mg 219%
Cholesterol 66mg 373mg 102%
Vitamin B12 2.13µg 1.11µg 43%
Choline 79.6mg 293.8mg 39%
Vitamin B2 0.069mg 0.513mg 34%
Vitamin B3 4.119mg 0.064mg 25%
Vitamin B5 0.494mg 1.398mg 18%
Vitamin B6 0.327mg 0.121mg 16%
Protein 19.99g 12.58g 15%
Fats 0.55g 10.61g 15%
Phosphorus 278mg 172mg 15%
Saturated fat 0.111g 3.267g 14%
Vitamin A 21µg 149µg 14%
Iron 0.21mg 1.19mg 12%
Monounsaturated fat 0.074g 4.077g 10%
Polyunsaturated fat 0.204g 1.414g 8%
Folate 13µg 44µg 8%
Vitamin D 23IU 87IU 8%
Vitamin D 0.6µg 2.2µg 8%
Potassium 351mg 126mg 7%
Zinc 0.4mg 1.05mg 6%
Sodium 261mg 124mg 6%
Magnesium 26mg 10mg 4%
Vitamin B1 0.023mg 0.066mg 4%
Calcium 14mg 50mg 4%
Calories 90kcal 155kcal 3%
Vitamin E 0.55mg 1.03mg 3%
Selenium 31.7µg 30.8µg 2%
Manganese 0.013mg 0.026mg 1%
Carbs 0g 1.12g 0%
Net carbs 0g 1.12g N/A
Sugar 0g 1.12g N/A
Vitamin K 0.1µg 0.3µg 0%
Trans fat 0.005g N/A
Tryptophan 0.26mg 0.153mg 0%
Threonine 1.015mg 0.604mg 0%
Isoleucine 1.067mg 0.686mg 0%
Leucine 1.882mg 1.075mg 0%
Lysine 2.126mg 0.904mg 0%
Methionine 0.686mg 0.392mg 0%
Phenylalanine 0.904mg 0.668mg 0%
Valine 1.193mg 0.767mg 0%
Histidine 0.682mg 0.298mg 0%
Omega-3 - EPA 0.051g 0.005g N/A
Omega-3 - DHA 0.109g 0.038g N/A
Omega-3 - DPA 0.006g 0g N/A
Omega-6 - Eicosadienoic acid 0.001g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 80%
Protein: 19.99 g
Fats: 0.55 g
Carbs: 0 g
Water: 79.65 g
Other: 0 g
Egg
Egg
3
13% 11% 75%
Protein: 12.58 g
Fats: 10.61 g
Carbs: 1.12 g
Water: 74.62 g
Other: 1.07 g
Contains more ProteinProtein +58.9%
Contains more FatsFats +1829.1%
Contains more CarbsCarbs +∞%
~equal in Water ~74.62g
~equal in Other ~1.07g

Fat Type Comparison

Fat type breakdown side-by-side comparison
29% 19% 52%
Saturated fat: Sat. Fat 0.111 g
Monounsaturated fat: Mono. Fat 0.074 g
Polyunsaturated fat: Poly. Fat 0.204 g
Egg
Egg
2
37% 47% 16%
Saturated fat: Sat. Fat 3.267 g
Monounsaturated fat: Mono. Fat 4.077 g
Polyunsaturated fat: Poly. Fat 1.414 g
Contains less Sat. FatSaturated fat -96.6%
Contains more Mono. FatMonounsaturated fat +5409.5%
Contains more Poly. FatPolyunsaturated fat +593.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Haddock - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174198/nutrients
  2. Egg - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173424/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.