Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Hash browns vs. Parmigiano-Reggiano — In-Depth Nutrition Comparison

Compare

Significant differences between hash browns and parmigiano-Reggiano

  • Hash browns have more vitamin E; however, parmigiano-Reggiano is richer in calcium, vitamin B12, phosphorus, vitamin B2, zinc, and selenium.
  • Parmigiano-Reggiano covers your daily calcium needs 109% more than hash browns.
  • Parmigiano-Reggiano has 15 times less vitamin E than hash browns. Hash browns have 2.62mg of vitamin E, while parmigiano-Reggiano has 0.17mg.
  • Hash browns contain less sodium.
  • Hash browns have a higher glycemic index. The glycemic index of hash browns is 56, while the glycemic index of parmigiano-Reggiano is 27.

Specific food types used in this comparison are Fast foods, potatoes, hash browns, round pieces or patty and Cheese, parmesan, dry grated, reduced fat.

Infographic

Hash browns vs Parmigiano-Reggiano infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 5.7% 31% 23% 33% 9.8% 42% 74% 21% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 333% 11% 34% 79% 106% 312% 199% 11% 97%
Contains more PotassiumPotassium +184%
Contains less SodiumSodium -63%
Contains more ManganeseManganese +85.9%
Contains more MagnesiumMagnesium +81%
Contains more CalciumCalcium +5736.8%
Contains more IronIron +50%
Contains more CopperCopper +138%
Contains more ZincZinc +975%
Contains more PhosphorusPhosphorus +643.9%
Contains more SeleniumSelenium +4325%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 18% 0% 52% 0% 34% 8.8% 34% 23% 43% 0% 25% 9% 9.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 53% 3.4% 6% 7.3% 112% 2.1% 20% 11% 283% 4.3% 7.5% 11%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +1441.2%
Contains more Vitamin B1Vitamin B1 +372.4%
Contains more Vitamin B3Vitamin B3 +1512.3%
Contains more Vitamin B5Vitamin B5 +16.9%
Contains more Vitamin B6Vitamin B6 +279.6%
Contains more Vitamin KVitamin K +482.4%
Contains more FolateFolate +20%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +1178.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +16.3%

All nutrients comparison - raw data values

Nutrient Hash browns Parmigiano-Reggiano DV% diff.
Calcium 19mg 1109mg 109%
Vitamin B12 0µg 2.26µg 94%
Phosphorus 98mg 729mg 90%
Saturated fat 2.54g 13.317g 49%
Sodium 566mg 1529mg 42%
Protein 2.58g 20g 35%
Polyunsaturated fat 5.665g 0.462g 35%
Vitamin B2 0.038mg 0.486mg 34%
Zinc 0.36mg 3.87mg 32%
Selenium 0.4µg 17.7µg 31%
Cholesterol 0mg 88mg 29%
Vitamin A 0µg 160µg 18%
Vitamin E 2.62mg 0.17mg 16%
Copper 0.1mg 0.238mg 15%
Vitamin B6 0.186mg 0.049mg 11%
Vitamin B3 1.838mg 0.114mg 11%
Starch 25.74g 11%
Fiber 2.7g 0g 11%
Carbs 28.88g 1.37g 9%
Vitamin B1 0.137mg 0.029mg 9%
Potassium 355mg 125mg 7%
Vitamin K 9.9µg 1.7µg 7%
Vitamin C 5.4mg 0mg 6%
Fats 17.04g 20g 5%
Monounsaturated fat 7.827g 6.098g 4%
Iron 0.6mg 0.9mg 4%
Magnesium 21mg 38mg 4%
Manganese 0.158mg 0.085mg 3%
Vitamin D 0IU 15IU 2%
Vitamin D 0µg 0.4µg 2%
Choline 17.8mg 20.7mg 1%
Vitamin B5 0.38mg 0.325mg 1%
Folate 12µg 10µg 1%
Calories 272kcal 265kcal 0%
Net carbs 26.18g 1.37g N/A
Sugar 0.56g 0g N/A
Trans fat 0.056g N/A
Tryptophan 0.24mg 0%
Threonine 1.519mg 0%
Isoleucine 1.2mg 0%
Leucine 2.983mg 0%
Lysine 2.459mg 0%
Methionine 0.369mg 0%
Phenylalanine 1.604mg 0%
Valine 1.498mg 0%
Histidine 0.752mg 0%
Fructose 0.24g 0%
Omega-3 - ALA 0.441g N/A
Omega-6 - Gamma-linoleic acid 0.03g N/A
Omega-6 - Eicosadienoic acid 0.008g N/A
Omega-6 - Linoleic acid 5.131g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 17% 29% 49% 2%
Protein: 2.58 g
Fats: 17.04 g
Carbs: 28.88 g
Water: 49.27 g
Other: 2.23 g
20% 20% 51% 8%
Protein: 20 g
Fats: 20 g
Carbs: 1.37 g
Water: 50.6 g
Other: 8.03 g
Contains more CarbsCarbs +2008%
Contains more ProteinProtein +675.2%
Contains more FatsFats +17.4%
Contains more OtherOther +260.1%
~equal in Water ~50.6g

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 49% 35%
Saturated fat: Sat. Fat 2.54 g
Monounsaturated fat: Mono. Fat 7.827 g
Polyunsaturated fat: Poly. Fat 5.665 g
67% 31% 2%
Saturated fat: Sat. Fat 13.317 g
Monounsaturated fat: Mono. Fat 6.098 g
Polyunsaturated fat: Poly. Fat 0.462 g
Contains less Sat. FatSaturated fat -80.9%
Contains more Mono. FatMonounsaturated fat +28.4%
Contains more Poly. FatPolyunsaturated fat +1126.2%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hash browns - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173273/nutrients
  2. Parmigiano-Reggiano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173452/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.