Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Hash browns vs. Naranjilla — In-Depth Nutrition Comparison

Compare

What are the main differences between hash browns and naranjilla?

  • Hash browns are richer in vitamin E, phosphorus, copper, vitamin B1, fiber, and vitamin B6, yet naranjilla is richer in vitamin A.
  • Hash browns' daily need coverage for sodium is 24% higher.
  • Hash browns have 8 times more phosphorus than naranjilla. Hash browns have 98mg of phosphorus, while naranjilla has 12mg.
  • Naranjilla contains less sodium.

We used Fast foods, potatoes, hash browns, round pieces or patty and Naranjilla (lulo) pulp, frozen, unsweetened types in this comparison.

Infographic

Hash browns vs Naranjilla infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 5.7% 31% 23% 33% 9.8% 42% 74% 21% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 2.4% 18% 13% 9.3% 2.7% 5.1% 0.52% 8.7% 2.2%
Contains more MagnesiumMagnesium +90.9%
Contains more CalciumCalcium +137.5%
Contains more PotassiumPotassium +77.5%
Contains more IronIron +71.4%
Contains more CopperCopper +257.1%
Contains more ZincZinc +260%
Contains more PhosphorusPhosphorus +716.7%
Contains more ManganeseManganese +135.8%
Contains less SodiumSodium -99.3%
~equal in Selenium ~0.4µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 18% 0% 52% 0% 34% 8.8% 34% 23% 43% 0% 25% 9% 9.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 9.3% 15% 0% 11% 0% 27% 13% 25% 0% 37% 2.3% 0%
Contains more Vitamin CVitamin C +68.8%
Contains more Vitamin EVitamin E +249.3%
Contains more Vitamin B1Vitamin B1 +204.4%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +26.8%
Contains more Vitamin B5Vitamin B5 +72.7%
Contains more Vitamin B6Vitamin B6 +73.8%
Contains more FolateFolate +300%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin KVitamin K +47.5%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~µg

All nutrients comparison - raw data values

Nutrient Hash browns Naranjilla DV% diff.
Polyunsaturated fat 5.665g 38%
Fats 17.04g 0.22g 26%
Sodium 566mg 4mg 24%
Monounsaturated fat 7.827g 20%
Vitamin E 2.62mg 0.75mg 12%
Phosphorus 98mg 12mg 12%
Calories 272kcal 25kcal 12%
Saturated fat 2.54g 12%
Starch 25.74g 11%
Vitamin B1 0.137mg 0.045mg 8%
Copper 0.1mg 0.028mg 8%
Carbs 28.88g 5.9g 8%
Vitamin B6 0.186mg 0.107mg 6%
Fiber 2.7g 1.1g 6%
Potassium 355mg 200mg 5%
Vitamin K 9.9µg 14.6µg 4%
Protein 2.58g 0.44g 4%
Manganese 0.158mg 0.067mg 4%
Vitamin A 0µg 28µg 3%
Vitamin B2 0.038mg 0mg 3%
Vitamin B5 0.38mg 0.22mg 3%
Iron 0.6mg 0.35mg 3%
Choline 17.8mg 3%
Vitamin B3 1.838mg 1.45mg 2%
Folate 12µg 3µg 2%
Zinc 0.36mg 0.1mg 2%
Magnesium 21mg 11mg 2%
Vitamin C 5.4mg 3.2mg 2%
Fructose 0.24g 1.04g 1%
Calcium 19mg 8mg 1%
Net carbs 26.18g 4.8g N/A
Sugar 0.56g 3.74g N/A
Selenium 0.4µg 0.4µg 0%
Trans fat 0.056g 0g N/A
Omega-3 - ALA 0.441g N/A
Omega-6 - Gamma-linoleic acid 0.03g N/A
Omega-6 - Eicosadienoic acid 0.008g N/A
Omega-6 - Linoleic acid 5.131g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 17% 29% 49% 2%
Protein: 2.58 g
Fats: 17.04 g
Carbs: 28.88 g
Water: 49.27 g
Other: 2.23 g
6% 93%
Protein: 0.44 g
Fats: 0.22 g
Carbs: 5.9 g
Water: 93.05 g
Other: 0.39 g
Contains more ProteinProtein +486.4%
Contains more FatsFats +7645.5%
Contains more CarbsCarbs +389.5%
Contains more OtherOther +471.8%
Contains more WaterWater +88.9%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
98%
Starch: 25.74 g
Sucrose: 0 g
Glucose: 0.31 g
Fructose: 0.24 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
46% 26% 28%
Starch: 0 g
Sucrose: 1.72 g
Glucose: 0.99 g
Fructose: 1.04 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +219.4%
Contains more FructoseFructose +333.3%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hash browns - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173273/nutrients
  2. Naranjilla - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167790/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.