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Hoisin sauce vs. Rib eye steak — In-Depth Nutrition Comparison

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Important differences between hoisin sauce and rib eye steak

  • Hoisin sauce has less vitamin B12, zinc, selenium, vitamin B6, vitamin B3, phosphorus, and iron.
  • Rib eye steak's daily need coverage for vitamin B12 is 88% more.
  • Hoisin sauce has 30 times more sodium than rib eye steak. Hoisin sauce has 1615mg of sodium, while rib eye steak has 54mg.

The food varieties used in the comparison are Sauce, hoisin, ready-to-serve and Beef, rib eye steak, boneless, lip-on, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, grilled.

Infographic

Hoisin sauce vs Rib eye steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 9.6% 11% 38% 43% 8.7% 16% 211% 33% 9.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.3% 23% 84% 27% 161% 65% 7% 10% 162%
Contains more CalciumCalcium +190.9%
Contains more CopperCopper +60%
Contains more ManganeseManganese +217.5%
Contains more PotassiumPotassium +118.5%
Contains more IronIron +121.8%
Contains more ZincZinc +1746.9%
Contains more PhosphorusPhosphorus +300%
Contains less SodiumSodium -96.7%
Contains more SeleniumSelenium +1550%
~equal in Magnesium ~22mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 0% 5.6% 0% 1% 50% 22% 4.1% 14% 0% 1.3% 17% 4.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.7% 2% 3% 18% 66% 92% 32% 110% 263% 4% 4.5% 27%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +180%
Contains more FolateFolate +283.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +1675%
Contains more Vitamin B2Vitamin B2 +32.3%
Contains more Vitamin B3Vitamin B3 +319.5%
Contains more Vitamin B5Vitamin B5 +688.2%
Contains more Vitamin B6Vitamin B6 +669.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +220%
Contains more CholineCholine +510%

All nutrients comparison - raw data values

Nutrient Hoisin sauce Rib eye steak DV% diff.
Vitamin B12 0µg 2.1µg 88%
Sodium 1615mg 54mg 68%
Selenium 1.8µg 29.7µg 51%
Zinc 0.32mg 5.91mg 51%
Protein 3.31g 23.69g 41%
Saturated fat 0.568g 9.684g 41%
Vitamin B6 0.062mg 0.477mg 32%
Fats 3.39g 21.81g 28%
Cholesterol 3mg 80mg 26%
Monounsaturated fat 0.963g 10.519g 24%
Vitamin B3 1.17mg 4.908mg 23%
Phosphorus 38mg 152mg 16%
Iron 1.01mg 2.24mg 15%
Carbs 44.08g 0g 15%
Fiber 2.8g 0g 11%
Vitamin B5 0.068mg 0.536mg 9%
Manganese 0.254mg 0.08mg 8%
Choline 8mg 48.8mg 7%
Vitamin B1 0.004mg 0.071mg 6%
Copper 0.128mg 0.08mg 5%
Vitamin B2 0.217mg 0.287mg 5%
Folate 23µg 6µg 4%
Polyunsaturated fat 1.698g 1.027g 4%
Calories 220kcal 291kcal 4%
Potassium 119mg 260mg 4%
Calcium 32mg 11mg 2%
Vitamin D 0µg 0.2µg 1%
Vitamin E 0.28mg 0.1mg 1%
Vitamin A 0µg 8µg 1%
Vitamin K 0.5µg 1.6µg 1%
Vitamin D 0IU 7IU 1%
Vitamin C 0.4mg 0mg 0%
Net carbs 41.28g 0g N/A
Magnesium 24mg 22mg 0%
Sugar 27.26g 0g N/A
Trans fat 1.478g N/A
Tryptophan 0.265mg 0%
Threonine 1.116mg 0%
Isoleucine 1.103mg 0%
Leucine 2.041mg 0%
Lysine 2.269mg 0%
Methionine 0.641mg 0%
Phenylalanine 0.95mg 0%
Valine 1.184mg 0%
Histidine 0.888mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DHA 0g 0.001g N/A
Omega-3 - ALA 0.038g N/A
Omega-3 - DPA 0g 0.014g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.024g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A
Omega-6 - Linoleic acid 0.7g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 3% 44% 44% 5%
Protein: 3.31 g
Fats: 3.39 g
Carbs: 44.08 g
Water: 44.23 g
Other: 4.99 g
24% 22% 54%
Protein: 23.69 g
Fats: 21.81 g
Carbs: 0 g
Water: 54.49 g
Other: 0.01 g
Contains more CarbsCarbs +∞%
Contains more OtherOther +49800%
Contains more ProteinProtein +615.7%
Contains more FatsFats +543.4%
Contains more WaterWater +23.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
18% 30% 53%
Saturated fat: Sat. Fat 0.568 g
Monounsaturated fat: Mono. Fat 0.963 g
Polyunsaturated fat: Poly. Fat 1.698 g
46% 50% 5%
Saturated fat: Sat. Fat 9.684 g
Monounsaturated fat: Mono. Fat 10.519 g
Polyunsaturated fat: Poly. Fat 1.027 g
Contains less Sat. FatSaturated fat -94.1%
Contains more Poly. FatPolyunsaturated fat +65.3%
Contains more Mono. FatMonounsaturated fat +992.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hoisin sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172886/nutrients
  2. Rib eye steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173392/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.