Horseradish vs. Tomato sauce — In-Depth Nutrition Comparison
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Important differences between horseradish and tomato sauce
- Horseradish has more vitamin C, folate, fiber, and zinc; however, tomato sauce has more vitamin E, vitamin A, iron, and copper.
- Horseradish's daily need coverage for vitamin C is 20% more.
- Horseradish has 38 times more sodium than tomato sauce. Horseradish has 420mg of sodium, while tomato sauce has 11mg.
The food varieties used in the comparison are Horseradish, prepared and Tomato sauce, canned, no salt added.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +80% |
Contains more CalciumCalcium | +300% |
Contains more ZincZinc | +277.3% |
Contains more PhosphorusPhosphorus | +14.8% |
Contains more ManganeseManganese | +11.5% |
Contains more SeleniumSelenium | +366.7% |
Contains more PotassiumPotassium | +20.7% |
Contains more IronIron | +128.6% |
Contains more CopperCopper | +98.3% |
Contains less SodiumSodium | -97.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +255.7% |
Contains more FolateFolate | +533.3% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +14300% |
Contains more Vitamin B1Vitamin B1 | +200% |
Contains more Vitamin B2Vitamin B2 | +170.8% |
Contains more Vitamin B3Vitamin B3 | +156.7% |
Contains more Vitamin B5Vitamin B5 | +232.3% |
Contains more Vitamin B6Vitamin B6 | +34.2% |
Contains more Vitamin KVitamin K | +115.4% |
Contains more CholineCholine | +52.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 24.9mg | 7mg | 20% |
Sodium | 420mg | 11mg | 18% |
Folate | 57µg | 9µg | 12% |
Vitamin E | 0.01mg | 1.44mg | 10% |
Fiber | 3.3g | 1.5g | 7% |
Iron | 0.42mg | 0.96mg | 7% |
Copper | 0.058mg | 0.115mg | 6% |
Zinc | 0.83mg | 0.22mg | 6% |
Vitamin B5 | 0.093mg | 0.309mg | 4% |
Selenium | 2.8µg | 0.6µg | 4% |
Calcium | 56mg | 14mg | 4% |
Vitamin B3 | 0.386mg | 0.991mg | 4% |
Vitamin B2 | 0.024mg | 0.065mg | 3% |
Magnesium | 27mg | 15mg | 3% |
Potassium | 246mg | 297mg | 2% |
Vitamin A | 0µg | 22µg | 2% |
Carbs | 11.29g | 5.31g | 2% |
Vitamin B6 | 0.073mg | 0.098mg | 2% |
Fructose | 1.67g | 2% | |
Vitamin K | 1.3µg | 2.8µg | 1% |
Choline | 6.5mg | 9.9mg | 1% |
Polyunsaturated fat | 0.339g | 0.121g | 1% |
Calories | 48kcal | 24kcal | 1% |
Vitamin B1 | 0.008mg | 0.024mg | 1% |
Fats | 0.69g | 0.3g | 1% |
Phosphorus | 31mg | 27mg | 1% |
Manganese | 0.126mg | 0.113mg | 1% |
Protein | 1.18g | 1.2g | 0% |
Net carbs | 7.99g | 3.81g | N/A |
Sugar | 7.99g | 3.56g | N/A |
Saturated fat | 0.09g | 0.041g | 0% |
Monounsaturated fat | 0.13g | 0.044g | 0% |
Tryptophan | 0.009mg | 0% | |
Threonine | 0.037mg | 0% | |
Isoleucine | 0.025mg | 0% | |
Leucine | 0.034mg | 0% | |
Lysine | 0.037mg | 0% | |
Methionine | 0.008mg | 0% | |
Phenylalanine | 0.036mg | 0% | |
Valine | 0.025mg | 0% | |
Histidine | 0.02mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.18 g
Fats:
0.69 g
Carbs:
11.29 g
Water:
85.08 g
Other:
1.76 g
Protein:
1.2 g
Fats:
0.3 g
Carbs:
5.31 g
Water:
91.28 g
Other:
1.91 g
Contains more FatsFats | +130% |
Contains more CarbsCarbs | +112.6% |
~equal in
Protein
~1.2g
~equal in
Water
~91.28g
~equal in
Other
~1.91g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.09 g
Monounsaturated fat:
Mono. Fat
0.13 g
Polyunsaturated fat:
Poly. Fat
0.339 g
Saturated fat:
Sat. Fat
0.041 g
Monounsaturated fat:
Mono. Fat
0.044 g
Polyunsaturated fat:
Poly. Fat
0.121 g
Contains more Mono. FatMonounsaturated fat | +195.5% |
Contains more Poly. FatPolyunsaturated fat | +180.2% |
Contains less Sat. FatSaturated fat | -54.4% |