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Hot and sour soup vs. Balsamic vinegar — In-Depth Nutrition Comparison

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Significant differences between hot and sour soup and balsamic vinegar

  • Hot and sour soup covers your daily sodium needs 15% more than balsamic vinegar.
  • Balsamic vinegar contains less sodium.

Specific food types used in this comparison are Soup, hot, and sour, Chinese restaurant and Vinegar, balsamic.

Infographic

Hot and sour soup vs Balsamic vinegar infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.7% 4.9% 24% 8.7% 6% 14% 49% 11% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 8.1% 9.9% 27% 8.7% 2.2% 8.1% 3% 17% 0%
Contains more ZincZinc +175%
Contains more PhosphorusPhosphorus +68.4%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +33.3%
Contains more CalciumCalcium +42.1%
Contains more PotassiumPotassium +103.6%
Contains more IronIron +12.5%
Contains less SodiumSodium -93.9%
Contains more ManganeseManganese +54.1%
~equal in Copper ~0.026mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3% 7.8% 1.5% 6.5% 7.2% 9.5% 14% 15% 13% 2.8% 6% 22%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Hot and sour soup Balsamic vinegar DV% diff.
Sodium 376mg 23mg 15%
Fructose 0g 7.38g 9%
Lysine 153mg 7%
Cholesterol 21mg 7%
Choline 39.9mg 7%
Vitamin B6 0.064mg 5%
Vitamin B5 0.227mg 5%
Protein 2.58g 0.49g 4%
Carbs 4.35g 17.03g 4%
Vitamin B12 0.1µg 4%
Vitamin E 0.39mg 3%
Vitamin B3 0.507mg 3%
Manganese 0.085mg 0.131mg 2%
Calories 39kcal 88kcal 2%
Vitamin B2 0.031mg 2%
Polyunsaturated fat 0.311g 2%
Folate 8µg 2%
Vitamin B1 0.026mg 2%
Potassium 55mg 112mg 2%
Fats 1.21g 0g 2%
Phosphorus 32mg 19mg 2%
Fiber 0.5g 2%
Vitamin A 9µg 0µg 1%
Vitamin D 5IU 1%
Monounsaturated fat 0.288g 1%
Magnesium 9mg 12mg 1%
Calcium 19mg 27mg 1%
Vitamin K 1.1µg 1%
Saturated fat 0.229g 0g 1%
Iron 0.64mg 0.72mg 1%
Vitamin D 0.1µg 1%
Zinc 0.22mg 0.08mg 1%
Selenium 0.4µg 1%
Starch 2.43g 1%
Net carbs 3.85g 17.03g N/A
Sugar 0.42g 14.95g N/A
Copper 0.026mg 0.026mg 0%
Tryptophan 0.019mg 0%
Threonine 0.111mg 0%
Isoleucine 0.08mg 0%
Leucine 0.151mg 0%
Methionine 0.039mg 0%
Phenylalanine 0.085mg 0%
Valine 0.092mg 0%
Histidine 0.058mg 0%
Omega-3 - ALA 0.03g N/A
Omega-6 - Linoleic acid 0.273g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 4% 91%
Protein: 2.58 g
Fats: 1.21 g
Carbs: 4.35 g
Water: 90.65 g
Other: 1.21 g
17% 76% 6%
Protein: 0.49 g
Fats: 0 g
Carbs: 17.03 g
Water: 76.45 g
Other: 6.03 g
Contains more ProteinProtein +426.5%
Contains more FatsFats +∞%
Contains more WaterWater +18.6%
Contains more CarbsCarbs +291.5%
Contains more OtherOther +398.3%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
85% 14%
Starch: 2.43 g
Sucrose: 0.4 g
Glucose: 0.03 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
51% 49%
Starch: 0 g
Sucrose: 0 g
Glucose: 7.57 g
Fructose: 7.38 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +25133.3%
Contains more FructoseFructose +∞%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hot and sour soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174808/nutrients
  2. Balsamic vinegar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172241/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.