Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Hot and sour soup vs. Ramen noodle soup — In-Depth Nutrition Comparison

Compare

The main differences between hot and sour soup and ramen noodle soup

  • Hot and sour soup contains less iron, selenium, vitamin B1, vitamin B3, folate, manganese, vitamin B2, and vitamin E than ramen noodle soup.
  • Daily need coverage for sodium for ramen noodle soup is 64% higher.
  • Hot and sour soup is lower in sodium.

Food types used in this article are Soup, hot, and sour, Chinese restaurant and Soup, ramen noodle, any flavor, dry.

Infographic

Hot and sour soup vs Ramen noodle soup infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.7% 4.9% 24% 8.7% 6% 14% 49% 11% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 6.3% 16% 154% 42% 16% 49% 242% 82% 126%
Contains less SodiumSodium -79.7%
Contains more MagnesiumMagnesium +177.8%
Contains more CalciumCalcium +10.5%
Contains more PotassiumPotassium +229.1%
Contains more IronIron +542.2%
Contains more CopperCopper +384.6%
Contains more ZincZinc +172.7%
Contains more PhosphorusPhosphorus +259.4%
Contains more ManganeseManganese +641.2%
Contains more SeleniumSelenium +5675%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3% 7.8% 1.5% 6.5% 7.2% 9.5% 14% 15% 13% 2.8% 6% 22%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0.33% 49% 0% 112% 59% 101% 26% 8.8% 31% 22% 87% 3%
Contains more Vitamin AVitamin A +800%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B6Vitamin B6 +68.4%
Contains more CholineCholine +625.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +525.6%
Contains more Vitamin B1Vitamin B1 +1623.1%
Contains more Vitamin B2Vitamin B2 +722.6%
Contains more Vitamin B3Vitamin B3 +965.3%
Contains more Vitamin B5Vitamin B5 +93%
Contains more Vitamin B12Vitamin B12 +150%
Contains more Vitamin KVitamin K +709.1%
Contains more FolateFolate +1350%

All nutrients comparison - raw data values

Nutrient Hot and sour soup Ramen noodle soup DV% diff.
Sodium 376mg 1855mg 64%
Iron 0.64mg 4.11mg 43%
Selenium 0.4µg 23.1µg 41%
Saturated fat 0.229g 8.117g 36%
Vitamin B1 0.026mg 0.448mg 35%
Vitamin B3 0.507mg 5.401mg 31%
Folate 8µg 116µg 27%
Fats 1.21g 17.59g 25%
Manganese 0.085mg 0.63mg 24%
Starch 2.43g 55.97g 22%
Calories 39kcal 440kcal 20%
Carbs 4.35g 60.26g 19%
Vitamin B2 0.031mg 0.255mg 17%
Protein 2.58g 10.17g 15%
Monounsaturated fat 0.288g 6.156g 15%
Vitamin E 0.39mg 2.44mg 14%
Polyunsaturated fat 0.311g 2.198g 13%
Phosphorus 32mg 115mg 12%
Copper 0.026mg 0.126mg 11%
Fiber 0.5g 2.9g 10%
Cholesterol 21mg 0mg 7%
Lysine 153mg 7%
Vitamin K 1.1µg 8.9µg 7%
Vitamin B12 0.1µg 0.25µg 6%
Choline 39.9mg 5.5mg 6%
Vitamin B5 0.227mg 0.438mg 4%
Magnesium 9mg 25mg 4%
Potassium 55mg 181mg 4%
Zinc 0.22mg 0.6mg 3%
Vitamin B6 0.064mg 0.038mg 2%
Vitamin D 0.1µg 0µg 1%
Vitamin A 9µg 1µg 1%
Vitamin D 5IU 0IU 1%
Vitamin C 0mg 0.3mg 0%
Net carbs 3.85g 57.36g N/A
Calcium 19mg 21mg 0%
Sugar 0.42g 1.98g N/A
Trans fat 0g 0.065g N/A
Tryptophan 0.019mg 0%
Threonine 0.111mg 0%
Isoleucine 0.08mg 0%
Leucine 0.151mg 0%
Methionine 0.039mg 0%
Phenylalanine 0.085mg 0%
Valine 0.092mg 0%
Histidine 0.058mg 0%
Omega-3 - ALA 0.03g 0.056g N/A
Omega-3 - Eicosatrienoic acid 0g 0.002g N/A
Omega-6 - Gamma-linoleic acid 0g 0.006g N/A
Omega-6 - Eicosadienoic acid 0g 0.002g N/A
Omega-6 - Linoleic acid 0.273g 2.076g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 4% 91%
Protein: 2.58 g
Fats: 1.21 g
Carbs: 4.35 g
Water: 90.65 g
Other: 1.21 g
10% 18% 60% 7% 5%
Protein: 10.17 g
Fats: 17.59 g
Carbs: 60.26 g
Water: 6.52 g
Other: 5.46 g
Contains more WaterWater +1290.3%
Contains more ProteinProtein +294.2%
Contains more FatsFats +1353.7%
Contains more CarbsCarbs +1285.3%
Contains more OtherOther +351.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 35% 38%
Saturated fat: Sat. Fat 0.229 g
Monounsaturated fat: Mono. Fat 0.288 g
Polyunsaturated fat: Poly. Fat 0.311 g
49% 37% 13%
Saturated fat: Sat. Fat 8.117 g
Monounsaturated fat: Mono. Fat 6.156 g
Polyunsaturated fat: Poly. Fat 2.198 g
Contains less Sat. FatSaturated fat -97.2%
Contains more Mono. FatMonounsaturated fat +2037.5%
Contains more Poly. FatPolyunsaturated fat +606.8%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
85% 14%
Starch: 2.43 g
Sucrose: 0.4 g
Glucose: 0.03 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
97% 2%
Starch: 55.97 g
Sucrose: 1.43 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0.56 g
Galactose: 0 g
Contains more GlucoseGlucose +∞%
Contains more StarchStarch +2203.3%
Contains more SucroseSucrose +257.5%
Contains more MaltoseMaltose +∞%
~equal in Fructose ~0g
~equal in Lactose ~0g
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hot and sour soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174808/nutrients
  2. Ramen noodle soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171177/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.