Hot and sour soup vs. Tamarind — In-Depth Nutrition Comparison
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Summary of differences between hot and sour soup and tamarind
- The amount of vitamin B1, iron, magnesium, fiber, potassium, phosphorus, vitamin B2, and vitamin B3 in tamarind is higher than in hot and sour soup.
- Tamarind covers your daily need for vitamin B1, 34% more than hot and sour soup.
These are the specific foods used in this comparison Soup, hot, and sour, Chinese restaurant and Tamarinds, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more ZincZinc | +120% |
Contains more ManganeseManganese | +∞% |
Contains more MagnesiumMagnesium | +922.2% |
Contains more CalciumCalcium | +289.5% |
Contains more PotassiumPotassium | +1041.8% |
Contains more IronIron | +337.5% |
Contains more CopperCopper | +230.8% |
Contains more PhosphorusPhosphorus | +253.1% |
Contains less SodiumSodium | -92.6% |
Contains more SeleniumSelenium | +225% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +350% |
Contains more Vitamin EVitamin E | +290% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B5Vitamin B5 | +58.7% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more CholineCholine | +364% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B1Vitamin B1 | +1546.2% |
Contains more Vitamin B2Vitamin B2 | +390.3% |
Contains more Vitamin B3Vitamin B3 | +282.2% |
Contains more Vitamin KVitamin K | +154.5% |
Contains more FolateFolate | +75% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B1 | 0.026mg | 0.428mg | 34% |
Iron | 0.64mg | 2.8mg | 27% |
Magnesium | 9mg | 92mg | 20% |
Carbs | 4.35g | 62.5g | 19% |
Fiber | 0.5g | 5.1g | 18% |
Potassium | 55mg | 628mg | 17% |
Sodium | 376mg | 28mg | 15% |
Phosphorus | 32mg | 113mg | 12% |
Calories | 39kcal | 239kcal | 10% |
Vitamin B2 | 0.031mg | 0.152mg | 9% |
Vitamin B3 | 0.507mg | 1.938mg | 9% |
Copper | 0.026mg | 0.086mg | 7% |
Lysine | 153mg | 0.139mg | 7% |
Cholesterol | 21mg | 0mg | 7% |
Calcium | 19mg | 74mg | 6% |
Choline | 39.9mg | 8.6mg | 6% |
Vitamin C | 0mg | 3.5mg | 4% |
Manganese | 0.085mg | 4% | |
Vitamin B12 | 0.1µg | 0µg | 4% |
Vitamin B5 | 0.227mg | 0.143mg | 2% |
Polyunsaturated fat | 0.311g | 0.059g | 2% |
Folate | 8µg | 14µg | 2% |
Selenium | 0.4µg | 1.3µg | 2% |
Vitamin E | 0.39mg | 0.1mg | 2% |
Vitamin D | 5IU | 0IU | 1% |
Vitamin A | 9µg | 2µg | 1% |
Starch | 2.43g | 1% | |
Fats | 1.21g | 0.6g | 1% |
Zinc | 0.22mg | 0.1mg | 1% |
Vitamin K | 1.1µg | 2.8µg | 1% |
Vitamin D | 0.1µg | 0µg | 1% |
Protein | 2.58g | 2.8g | 0% |
Net carbs | 3.85g | 57.4g | N/A |
Sugar | 0.42g | 38.8g | N/A |
Vitamin B6 | 0.064mg | 0.066mg | 0% |
Saturated fat | 0.229g | 0.272g | 0% |
Monounsaturated fat | 0.288g | 0.181g | 0% |
Tryptophan | 0.019mg | 0.018mg | 0% |
Threonine | 0.111mg | 0% | |
Isoleucine | 0.08mg | 0% | |
Leucine | 0.151mg | 0% | |
Methionine | 0.039mg | 0.014mg | 0% |
Phenylalanine | 0.085mg | 0% | |
Valine | 0.092mg | 0% | |
Histidine | 0.058mg | 0% | |
Omega-3 - ALA | 0.03g | N/A | |
Omega-6 - Linoleic acid | 0.273g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.58 g
Fats:
1.21 g
Carbs:
4.35 g
Water:
90.65 g
Other:
1.21 g
Protein:
2.8 g
Fats:
0.6 g
Carbs:
62.5 g
Water:
31.4 g
Other:
2.7 g
Contains more FatsFats | +101.7% |
Contains more WaterWater | +188.7% |
Contains more CarbsCarbs | +1336.8% |
Contains more OtherOther | +123.1% |
~equal in
Protein
~2.8g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.229 g
Monounsaturated fat:
Mono. Fat
0.288 g
Polyunsaturated fat:
Poly. Fat
0.311 g
Saturated fat:
Sat. Fat
0.272 g
Monounsaturated fat:
Mono. Fat
0.181 g
Polyunsaturated fat:
Poly. Fat
0.059 g
Contains less Sat. FatSaturated fat | -15.8% |
Contains more Mono. FatMonounsaturated fat | +59.1% |
Contains more Poly. FatPolyunsaturated fat | +427.1% |