Lablab vs. Arborio rice — In-Depth Nutrition Comparison
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Differences between lablab and arborio rice
- Lablab has more iron, copper, zinc, magnesium, phosphorus, potassium, and vitamin B1, while arborio rice has more folate, selenium, and vitamin B3.
- Lablab's daily need coverage for iron is 39% higher.
- Arborio rice contains 13 times less potassium than lablab. Lablab contains 337mg of potassium, while arborio rice contains 26mg.
- Lablab has a lower glycemic index. The glycemic index of lablab is 45, while the glycemic index of arborio rice is 69.
The food types used in this comparison are Hyacinth beans, mature seeds, cooked, boiled, without salt and Rice, white, short-grain, enriched, cooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +925% |
Contains more CalciumCalcium | +3900% |
Contains more PotassiumPotassium | +1196.2% |
Contains more IronIron | +213.7% |
Contains more CopperCopper | +373.6% |
Contains more ZincZinc | +612.5% |
Contains more PhosphorusPhosphorus | +263.6% |
Contains more ManganeseManganese | +35% |
Contains less SodiumSodium | -100% |
Contains more SeleniumSelenium | +167.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +64.6% |
Contains more Vitamin B2Vitamin B2 | +131.3% |
Contains more Vitamin B3Vitamin B3 | +263.3% |
Contains more Vitamin B5Vitamin B5 | +25.6% |
Contains more Vitamin B6Vitamin B6 | +59.5% |
Contains more FolateFolate | +1375% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 4.58mg | 1.46mg | 39% |
Copper | 0.341mg | 0.072mg | 30% |
Zinc | 2.85mg | 0.4mg | 22% |
Magnesium | 82mg | 8mg | 18% |
Folate | 4µg | 59µg | 14% |
Protein | 8.14g | 2.36g | 12% |
Phosphorus | 120mg | 33mg | 12% |
Vitamin B1 | 0.27mg | 0.164mg | 9% |
Selenium | 2.8µg | 7.5µg | 9% |
Potassium | 337mg | 26mg | 9% |
Vitamin B3 | 0.411mg | 1.493mg | 7% |
Manganese | 0.482mg | 0.357mg | 5% |
Calcium | 40mg | 1mg | 4% |
Carbs | 20.69g | 28.73g | 3% |
Vitamin B5 | 0.316mg | 0.397mg | 2% |
Vitamin B6 | 0.037mg | 0.059mg | 2% |
Vitamin B2 | 0.037mg | 0.016mg | 2% |
Polyunsaturated fat | 0.245g | 0.05g | 1% |
Calories | 117kcal | 130kcal | 1% |
Fats | 0.58g | 0.19g | 1% |
Net carbs | 20.69g | 28.73g | N/A |
Sodium | 7mg | 0mg | 0% |
Saturated fat | 0.099g | 0.051g | 0% |
Monounsaturated fat | 0.026g | 0.058g | 0% |
Tryptophan | 0.068mg | 0.027mg | 0% |
Threonine | 0.315mg | 0.084mg | 0% |
Isoleucine | 0.39mg | 0.102mg | 0% |
Leucine | 0.691mg | 0.195mg | 0% |
Lysine | 0.556mg | 0.085mg | 0% |
Methionine | 0.065mg | 0.056mg | 0% |
Phenylalanine | 0.41mg | 0.126mg | 0% |
Valine | 0.422mg | 0.144mg | 0% |
Histidine | 0.233mg | 0.056mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.14 g
Fats:
0.58 g
Carbs:
20.69 g
Water:
69.13 g
Other:
1.46 g
Protein:
2.36 g
Fats:
0.19 g
Carbs:
28.73 g
Water:
68.53 g
Other:
0.19 g
Contains more ProteinProtein | +244.9% |
Contains more FatsFats | +205.3% |
Contains more OtherOther | +668.4% |
Contains more CarbsCarbs | +38.9% |
~equal in
Water
~68.53g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.099 g
Monounsaturated fat:
Mono. Fat
0.026 g
Polyunsaturated fat:
Poly. Fat
0.245 g
Saturated fat:
Sat. Fat
0.051 g
Monounsaturated fat:
Mono. Fat
0.058 g
Polyunsaturated fat:
Poly. Fat
0.05 g
Contains more Poly. FatPolyunsaturated fat | +390% |
Contains less Sat. FatSaturated fat | -48.5% |
Contains more Mono. FatMonounsaturated fat | +123.1% |