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Lablab vs. Sardines — In-Depth Nutrition Comparison

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What are the main differences between lablab and sardines?

  • Lablab is richer in iron, copper, and manganese, while sardines are higher in vitamin B12, selenium, phosphorus, calcium, vitamin D, and vitamin B3.
  • Sardines' daily need coverage for vitamin B12 is 373% higher.
  • Sardines have 4 times less manganese than lablab. Lablab has 0.482mg of manganese, while sardines have 0.108mg.
  • Lablab has a higher glycemic index (45) than sardines (0).

We used Hyacinth beans, mature seeds, cooked, boiled, without salt and Fish, sardine, Atlantic, canned in oil, drained solids with bone types in this comparison.

Infographic

Lablab vs Sardines infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lablab
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 59% 12% 30% 172% 114% 78% 51% 0.91% 63% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 115% 35% 110% 62% 36% 210% 40% 14% 287%
Contains more MagnesiumMagnesium +110.3%
Contains more IronIron +56.8%
Contains more CopperCopper +83.3%
Contains more ZincZinc +117.6%
Contains less SodiumSodium -97.7%
Contains more ManganeseManganese +346.3%
Contains more CalciumCalcium +855%
Contains more PotassiumPotassium +17.8%
Contains more PhosphorusPhosphorus +308.3%
Contains more SeleniumSelenium +1782.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lablab
1
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 68% 8.5% 7.7% 19% 8.5% 0% 0% 3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 11% 41% 72% 20% 52% 98% 39% 39% 1118% 6.5% 7.5% 41%
Contains more Vitamin B1Vitamin B1 +237.5%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +513.5%
Contains more Vitamin B3Vitamin B3 +1176.2%
Contains more Vitamin B5Vitamin B5 +103.2%
Contains more Vitamin B6Vitamin B6 +351.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +150%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Lablab Sardines DV% diff.
Vitamin B12 0µg 8.94µg 373%
Selenium 2.8µg 52.7µg 91%
Phosphorus 120mg 490mg 53%
Cholesterol 0mg 142mg 47%
Calcium 40mg 382mg 34%
Polyunsaturated fat 0.245g 5.148g 33%
Protein 8.14g 24.62g 33%
Vitamin B3 0.411mg 5.245mg 30%
Vitamin D 0µg 4.8µg 24%
Vitamin D 0IU 193IU 24%
Iron 4.58mg 2.92mg 21%
Copper 0.341mg 0.186mg 17%
Fats 0.58g 11.45g 17%
Vitamin B1 0.27mg 0.08mg 16%
Manganese 0.482mg 0.108mg 16%
Vitamin B2 0.037mg 0.227mg 15%
Vitamin E 2.04mg 14%
Choline 75mg 14%
Zinc 2.85mg 1.31mg 14%
Sodium 7mg 307mg 13%
Monounsaturated fat 0.026g 3.869g 10%
Magnesium 82mg 39mg 10%
Vitamin B6 0.037mg 0.167mg 10%
Carbs 20.69g 0g 7%
Vitamin B5 0.316mg 0.642mg 7%
Saturated fat 0.099g 1.528g 6%
Calories 117kcal 208kcal 5%
Vitamin A 0µg 32µg 4%
Folate 4µg 10µg 2%
Vitamin K 2.6µg 2%
Potassium 337mg 397mg 2%
Net carbs 20.69g 0g N/A
Tryptophan 0.068mg 0.276mg 0%
Threonine 0.315mg 1.079mg 0%
Isoleucine 0.39mg 1.134mg 0%
Leucine 0.691mg 2.001mg 0%
Lysine 0.556mg 2.26mg 0%
Methionine 0.065mg 0.729mg 0%
Phenylalanine 0.41mg 0.961mg 0%
Valine 0.422mg 1.268mg 0%
Histidine 0.233mg 0.725mg 0%
Omega-3 - EPA 0.473g N/A
Omega-3 - DHA 0.509g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Lablab
2
8% 21% 69%
Protein: 8.14 g
Fats: 0.58 g
Carbs: 20.69 g
Water: 69.13 g
Other: 1.46 g
25% 11% 60% 4%
Protein: 24.62 g
Fats: 11.45 g
Carbs: 0 g
Water: 59.61 g
Other: 4.32 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +16%
Contains more ProteinProtein +202.5%
Contains more FatsFats +1874.1%
Contains more OtherOther +195.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Lablab
1
27% 7% 66%
Saturated fat: Sat. Fat 0.099 g
Monounsaturated fat: Mono. Fat 0.026 g
Polyunsaturated fat: Poly. Fat 0.245 g
14% 37% 49%
Saturated fat: Sat. Fat 1.528 g
Monounsaturated fat: Mono. Fat 3.869 g
Polyunsaturated fat: Poly. Fat 5.148 g
Contains less Sat. FatSaturated fat -93.5%
Contains more Mono. FatMonounsaturated fat +14780.8%
Contains more Poly. FatPolyunsaturated fat +2001.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lablab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175211/nutrients
  2. Sardines - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175139/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.