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Lablab vs. Corn — In-Depth Nutrition Comparison

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What are the main differences between lablab and corn?

  • Lablab is richer in iron, copper, zinc, vitamin B1, manganese, magnesium, and phosphorus, while corn is higher in vitamin B5, vitamin B3, and vitamin B6.
  • Lablab's daily need coverage for iron is 52% higher.
  • Corn has 7 times less copper than lablab. Lablab has 0.341mg of copper, while corn has 0.049mg.

We used Hyacinth beans, mature seeds, cooked, boiled, without salt and Corn, sweet, yellow, cooked, boiled, drained, without salt types in this comparison.

Infographic

Lablab vs Corn infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lablab
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 59% 12% 30% 172% 114% 78% 51% 0.91% 63% 15%
Corn
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 0.9% 19% 17% 16% 17% 33% 0.13% 22% 1.1%
Contains more MagnesiumMagnesium +215.4%
Contains more CalciumCalcium +1233.3%
Contains more PotassiumPotassium +54.6%
Contains more IronIron +917.8%
Contains more CopperCopper +595.9%
Contains more ZincZinc +359.7%
Contains more PhosphorusPhosphorus +55.8%
Contains more ManganeseManganese +188.6%
Contains more SeleniumSelenium +1300%
Contains less SodiumSodium -85.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lablab
1
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 0% 68% 8.5% 7.7% 19% 8.5% 0% 0% 3%
Corn
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 18% 4.3% 1.8% 0% 23% 13% 32% 48% 32% 0% 1% 17%
Contains more Vitamin B1Vitamin B1 +190.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +54.1%
Contains more Vitamin B3Vitamin B3 +309.5%
Contains more Vitamin B5Vitamin B5 +150.6%
Contains more Vitamin B6Vitamin B6 +275.7%
Contains more FolateFolate +475%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Lablab Corn DV% diff.
Iron 4.58mg 0.45mg 52%
Copper 0.341mg 0.049mg 32%
Zinc 2.85mg 0.62mg 20%
Vitamin B1 0.27mg 0.093mg 15%
Manganese 0.482mg 0.167mg 14%
Magnesium 82mg 26mg 13%
Fiber 2.4g 10%
Vitamin B5 0.316mg 0.792mg 10%
Protein 8.14g 3.41g 9%
Vitamin B3 0.411mg 1.683mg 8%
Vitamin B6 0.037mg 0.139mg 8%
Vitamin C 0mg 5.5mg 6%
Phosphorus 120mg 77mg 6%
Selenium 2.8µg 0.2µg 5%
Folate 4µg 23µg 5%
Choline 29.1mg 5%
Calcium 40mg 3mg 4%
Potassium 337mg 218mg 4%
Starch 7.17g 3%
Vitamin B2 0.037mg 0.057mg 2%
Polyunsaturated fat 0.245g 0.603g 2%
Calories 117kcal 96kcal 1%
Fats 0.58g 1.5g 1%
Vitamin A 0µg 13µg 1%
Vitamin E 0.09mg 1%
Monounsaturated fat 0.026g 0.374g 1%
Fructose 0.79g 1%
Net carbs 20.69g 18.58g N/A
Carbs 20.69g 20.98g 0%
Sugar 4.54g N/A
Sodium 7mg 1mg 0%
Vitamin K 0.4µg 0%
Saturated fat 0.099g 0.197g 0%
Tryptophan 0.068mg 0.023mg 0%
Threonine 0.315mg 0.133mg 0%
Isoleucine 0.39mg 0.133mg 0%
Leucine 0.691mg 0.358mg 0%
Lysine 0.556mg 0.141mg 0%
Methionine 0.065mg 0.069mg 0%
Phenylalanine 0.41mg 0.155mg 0%
Valine 0.422mg 0.191mg 0%
Histidine 0.233mg 0.091mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Lablab
2
8% 21% 69%
Protein: 8.14 g
Fats: 0.58 g
Carbs: 20.69 g
Water: 69.13 g
Other: 1.46 g
Corn
3
3% 21% 73%
Protein: 3.41 g
Fats: 1.5 g
Carbs: 20.98 g
Water: 73.41 g
Other: 0.7 g
Contains more ProteinProtein +138.7%
Contains more OtherOther +108.6%
Contains more FatsFats +158.6%
~equal in Carbs ~20.98g
~equal in Water ~73.41g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Lablab
1
27% 7% 66%
Saturated fat: Sat. Fat 0.099 g
Monounsaturated fat: Mono. Fat 0.026 g
Polyunsaturated fat: Poly. Fat 0.245 g
Corn
2
17% 32% 51%
Saturated fat: Sat. Fat 0.197 g
Monounsaturated fat: Mono. Fat 0.374 g
Polyunsaturated fat: Poly. Fat 0.603 g
Contains less Sat. FatSaturated fat -49.7%
Contains more Mono. FatMonounsaturated fat +1338.5%
Contains more Poly. FatPolyunsaturated fat +146.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lablab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175211/nutrients
  2. Corn - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169999/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.