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Lablab vs. Pistachio — In-Depth Nutrition Comparison

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How are lablab and pistachios different?

  • Pistachios have more vitamin B6, copper, phosphorus, vitamin B1, manganese, potassium, folate, vitamin A, and vitamin B2 than lablab.
  • Daily need coverage for vitamin B6 for pistachios is 128% higher.
  • Lablab has less saturated fat.
  • Pistachios have a lower glycemic index (28) than lablab (45).

Hyacinth beans, mature seeds, cooked, boiled, without salt and Nuts, pistachio nuts, raw are the varieties used in this article.

Infographic

Lablab vs Pistachio infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lablab
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 59% 12% 30% 172% 114% 78% 51% 0.91% 63% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 86% 32% 90% 147% 433% 60% 210% 0.13% 157% 38%
Contains more IronIron +16.8%
Contains more ZincZinc +29.5%
Contains more MagnesiumMagnesium +47.6%
Contains more CalciumCalcium +162.5%
Contains more PotassiumPotassium +204.2%
Contains more CopperCopper +281.2%
Contains more PhosphorusPhosphorus +308.3%
Contains less SodiumSodium -85.7%
Contains more ManganeseManganese +149%
Contains more SeleniumSelenium +150%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lablab
0
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 68% 8.5% 7.7% 19% 8.5% 0% 0% 3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 19% 8.7% 57% 0% 218% 37% 24% 31% 392% 0% 0% 38% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +222.2%
Contains more Vitamin B2Vitamin B2 +332.4%
Contains more Vitamin B3Vitamin B3 +216.3%
Contains more Vitamin B5Vitamin B5 +64.6%
Contains more Vitamin B6Vitamin B6 +4494.6%
Contains more FolateFolate +1175%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Lablab Pistachio DV% diff.
Vitamin B6 0.037mg 1.7mg 128%
Copper 0.341mg 1.3mg 107%
Polyunsaturated fat 0.245g 14.38g 94%
Fats 0.58g 45.32g 69%
Monounsaturated fat 0.026g 23.257g 58%
Phosphorus 120mg 490mg 53%
Vitamin B1 0.27mg 0.87mg 50%
Fiber 10.6g 42%
Manganese 0.482mg 1.2mg 31%
Saturated fat 0.099g 5.907g 26%
Protein 8.14g 20.16g 24%
Calories 117kcal 560kcal 22%
Potassium 337mg 1025mg 20%
Vitamin E 2.86mg 19%
Folate 4µg 51µg 12%
Vitamin B2 0.037mg 0.16mg 9%
Magnesium 82mg 121mg 9%
Selenium 2.8µg 7µg 8%
Iron 4.58mg 3.92mg 8%
Calcium 40mg 105mg 7%
Vitamin C 0mg 5.6mg 6%
Zinc 2.85mg 2.2mg 6%
Vitamin B3 0.411mg 1.3mg 6%
Vitamin B5 0.316mg 0.52mg 4%
Vitamin A 0µg 26µg 3%
Carbs 20.69g 27.17g 2%
Starch 1.67g 1%
Net carbs 20.69g 16.57g N/A
Sugar 7.66g N/A
Sodium 7mg 1mg 0%
Tryptophan 0.068mg 0.251mg 0%
Threonine 0.315mg 0.684mg 0%
Isoleucine 0.39mg 0.917mg 0%
Leucine 0.691mg 1.604mg 0%
Lysine 0.556mg 1.138mg 0%
Methionine 0.065mg 0.36mg 0%
Phenylalanine 0.41mg 1.092mg 0%
Valine 0.422mg 1.249mg 0%
Histidine 0.233mg 0.512mg 0%
Fructose 0.24g 0%
Omega-6 - Linoleic acid 14.091g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Lablab
1
8% 21% 69%
Protein: 8.14 g
Fats: 0.58 g
Carbs: 20.69 g
Water: 69.13 g
Other: 1.46 g
20% 45% 27% 4% 3%
Protein: 20.16 g
Fats: 45.32 g
Carbs: 27.17 g
Water: 4.37 g
Other: 2.98 g
Contains more WaterWater +1481.9%
Contains more ProteinProtein +147.7%
Contains more FatsFats +7713.8%
Contains more CarbsCarbs +31.3%
Contains more OtherOther +104.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Lablab
1
27% 7% 66%
Saturated fat: Sat. Fat 0.099 g
Monounsaturated fat: Mono. Fat 0.026 g
Polyunsaturated fat: Poly. Fat 0.245 g
14% 53% 33%
Saturated fat: Sat. Fat 5.907 g
Monounsaturated fat: Mono. Fat 23.257 g
Polyunsaturated fat: Poly. Fat 14.38 g
Contains less Sat. FatSaturated fat -98.3%
Contains more Mono. FatMonounsaturated fat +89350%
Contains more Poly. FatPolyunsaturated fat +5769.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lablab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175211/nutrients
  2. Pistachio - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170184/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.