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Lablab vs. Prunes — In-Depth Nutrition Comparison

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How are lablab and prunes different?

  • Lablab is higher in iron, zinc, vitamin B1, magnesium, and manganese; however, prunes are richer in vitamin A, vitamin B6, potassium, vitamin B2, and vitamin B3.
  • Daily need coverage for iron for lablab is 46% higher.
  • Lablab contains 6 times more zinc than prunes. While lablab contains 2.85mg of zinc, prunes contain only 0.44mg.
  • Prunes have a lower glycemic index (29) than lablab (45).

Hyacinth beans, mature seeds, cooked, boiled, without salt and Plums, dried (prunes), uncooked are the varieties used in this article.

Infographic

Lablab vs Prunes infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lablab
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 59% 12% 30% 172% 114% 78% 51% 0.91% 63% 15%
Prunes
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 13% 65% 35% 94% 12% 30% 0.26% 39% 1.6%
Contains more MagnesiumMagnesium +100%
Contains more IronIron +392.5%
Contains more CopperCopper +21.4%
Contains more ZincZinc +547.7%
Contains more PhosphorusPhosphorus +73.9%
Contains more ManganeseManganese +61.2%
Contains more SeleniumSelenium +833.3%
Contains more PotassiumPotassium +117.2%
Contains less SodiumSodium -71.4%
~equal in Calcium ~43mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lablab
1
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 68% 8.5% 7.7% 19% 8.5% 0% 0% 3% 0%
Prunes
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 13% 8.6% 0% 13% 43% 35% 25% 47% 0% 149% 3% 5.5%
Contains more Vitamin B1Vitamin B1 +429.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +402.7%
Contains more Vitamin B3Vitamin B3 +357.9%
Contains more Vitamin B5Vitamin B5 +33.5%
Contains more Vitamin B6Vitamin B6 +454.1%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Folate ~4µg

All nutrients comparison - raw data values

Nutrient Lablab Prunes DV% diff.
Vitamin K 59.5µg 50%
Iron 4.58mg 0.93mg 46%
Fiber 7.1g 28%
Zinc 2.85mg 0.44mg 22%
Vitamin B1 0.27mg 0.051mg 18%
Fructose 12.45g 16%
Carbs 20.69g 63.88g 14%
Vitamin B6 0.037mg 0.205mg 13%
Potassium 337mg 732mg 12%
Protein 8.14g 2.18g 12%
Vitamin B2 0.037mg 0.186mg 11%
Magnesium 82mg 41mg 10%
Vitamin B3 0.411mg 1.882mg 9%
Manganese 0.482mg 0.299mg 8%
Copper 0.341mg 0.281mg 7%
Phosphorus 120mg 69mg 7%
Calories 117kcal 240kcal 6%
Selenium 2.8µg 0.3µg 5%
Vitamin A 0µg 39µg 4%
Vitamin E 0.43mg 3%
Choline 10.1mg 2%
Vitamin B5 0.316mg 0.422mg 2%
Starch 5.11g 2%
Vitamin C 0mg 0.6mg 1%
Polyunsaturated fat 0.245g 0.062g 1%
Fats 0.58g 0.38g 0%
Net carbs 20.69g 56.78g N/A
Calcium 40mg 43mg 0%
Sugar 38.13g N/A
Sodium 7mg 2mg 0%
Folate 4µg 4µg 0%
Saturated fat 0.099g 0.088g 0%
Monounsaturated fat 0.026g 0.053g 0%
Tryptophan 0.068mg 0.025mg 0%
Threonine 0.315mg 0.049mg 0%
Isoleucine 0.39mg 0.041mg 0%
Leucine 0.691mg 0.066mg 0%
Lysine 0.556mg 0.05mg 0%
Methionine 0.065mg 0.016mg 0%
Phenylalanine 0.41mg 0.052mg 0%
Valine 0.422mg 0.056mg 0%
Histidine 0.233mg 0.027mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Lablab
3
8% 21% 69%
Protein: 8.14 g
Fats: 0.58 g
Carbs: 20.69 g
Water: 69.13 g
Other: 1.46 g
Prunes
2
2% 64% 31% 3%
Protein: 2.18 g
Fats: 0.38 g
Carbs: 63.88 g
Water: 30.92 g
Other: 2.64 g
Contains more ProteinProtein +273.4%
Contains more FatsFats +52.6%
Contains more WaterWater +123.6%
Contains more CarbsCarbs +208.7%
Contains more OtherOther +80.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Lablab
1
27% 7% 66%
Saturated fat: Sat. Fat 0.099 g
Monounsaturated fat: Mono. Fat 0.026 g
Polyunsaturated fat: Poly. Fat 0.245 g
Prunes
2
43% 26% 31%
Saturated fat: Sat. Fat 0.088 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.062 g
Contains more Poly. FatPolyunsaturated fat +295.2%
Contains less Sat. FatSaturated fat -11.1%
Contains more Mono. FatMonounsaturated fat +103.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lablab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175211/nutrients
  2. Prunes - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168162/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.