Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Lablab vs. Wheat gluten — In-Depth Nutrition Comparison

Compare

Significant differences between Lablab and Wheat gluten

  • Lablab has more Vitamin B1, Zinc, Copper, Magnesium, Potassium, and Vitamin B5, however, Wheat gluten is richer in Selenium, Phosphorus, Calcium, and Iron.
  • Wheat gluten covers your daily Selenium needs 67% more than Lablab.

Specific food types used in this comparison are Hyacinth beans, mature seeds, cooked, boiled, without salt and Vital wheat gluten.

Infographic

Lablab vs Wheat gluten infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Magnesium +228%
Contains more Potassium +237%
Contains less Sodium -75.9%
Contains more Zinc +235.3%
Contains more Copper +87.4%
Contains more Calcium +255%
Contains more Iron +13.5%
Contains more Phosphorus +116.7%
Contains more Selenium +1317.9%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 12% 172% 59% 52% 30% 1% 78% 114% 63% 16%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 43% 195% 18% 112% 9% 4% 24% 61% 0% 217%
Contains more Magnesium +228%
Contains more Potassium +237%
Contains less Sodium -75.9%
Contains more Zinc +235.3%
Contains more Copper +87.4%
Contains more Calcium +255%
Contains more Iron +13.5%
Contains more Phosphorus +116.7%
Contains more Selenium +1317.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lablab
6
:
Contains more Vitamin B1 +∞%
Contains more Vitamin B2 +∞%
Contains more Vitamin B3 +∞%
Contains more Vitamin B5 +∞%
Contains more Vitamin B6 +∞%
Contains more Folate +∞%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 0% 0% 0% 0% 68% 9% 8% 19% 9% 3% 0% 0%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin B1 +∞%
Contains more Vitamin B2 +∞%
Contains more Vitamin B3 +∞%
Contains more Vitamin B5 +∞%
Contains more Vitamin B6 +∞%
Contains more Folate +∞%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Contains more Carbs +50%
Contains more Water +743%
Contains more Other +46%
Contains more Protein +823.3%
Contains more Fats +219%
8% 21% 69%
Protein: 8.14 g
Fats: 0.58 g
Carbs: 20.69 g
Water: 69.13 g
Other: 1.46 g
75% 2% 14% 8%
Protein: 75.16 g
Fats: 1.85 g
Carbs: 13.79 g
Water: 8.2 g
Other: 1 g
Contains more Carbs +50%
Contains more Water +743%
Contains more Other +46%
Contains more Protein +823.3%
Contains more Fats +219%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Contains less Saturated Fat -63.6%
Contains more Monounsaturated Fat +500%
Contains more Polyunsaturated fat +230.6%
27% 7% 66%
Saturated Fat: 0.099 g
Monounsaturated Fat: 0.026 g
Polyunsaturated fat: 0.245 g
22% 13% 65%
Saturated Fat: 0.272 g
Monounsaturated Fat: 0.156 g
Polyunsaturated fat: 0.81 g
Contains less Saturated Fat -63.6%
Contains more Monounsaturated Fat +500%
Contains more Polyunsaturated fat +230.6%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lablab Wheat gluten
Lower in price ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in Glycemic Index ok
Rich in vitamins ok
Lower in Cholesterol Equal
Rich in minerals Equal

All nutrients comparison - raw data values

Nutrient Lablab Wheat gluten Opinion
Net carbs 20.69g 13.19g Lablab
Protein 8.14g 75.16g Wheat gluten
Fats 0.58g 1.85g Wheat gluten
Carbs 20.69g 13.79g Lablab
Calories 117kcal 370kcal Wheat gluten
Fiber 0.6g Wheat gluten
Calcium 40mg 142mg Wheat gluten
Iron 4.58mg 5.2mg Wheat gluten
Magnesium 82mg 25mg Lablab
Phosphorus 120mg 260mg Wheat gluten
Potassium 337mg 100mg Lablab
Sodium 7mg 29mg Lablab
Zinc 2.85mg 0.85mg Lablab
Copper 0.341mg 0.182mg Lablab
Manganese 0.482mg Lablab
Selenium 2.8µg 39.7µg Wheat gluten
Vitamin B1 0.27mg 0mg Lablab
Vitamin B2 0.037mg 0mg Lablab
Vitamin B3 0.411mg 0mg Lablab
Vitamin B5 0.316mg 0mg Lablab
Vitamin B6 0.037mg 0mg Lablab
Folate 4µg 0µg Lablab
Tryptophan 0.068mg Lablab
Threonine 0.315mg Lablab
Isoleucine 0.39mg Lablab
Leucine 0.691mg Lablab
Lysine 0.556mg Lablab
Methionine 0.065mg Lablab
Phenylalanine 0.41mg Lablab
Valine 0.422mg Lablab
Histidine 0.233mg Lablab
Saturated Fat 0.099g 0.272g Lablab
Monounsaturated Fat 0.026g 0.156g Wheat gluten
Polyunsaturated fat 0.245g 0.81g Wheat gluten

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Lablab Wheat gluten
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low Glycemic Index diet ok

People also compare

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
10%
Lablab
0%
Wheat gluten
Minerals Daily Need Coverage Score
59%
Lablab
68%
Wheat gluten

Comparison summary

Which food is cheaper?
Wheat gluten
Wheat gluten is cheaper (difference - $0.8)
Which food is lower in Sugar?
Lablab
Lablab is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Lablab
Lablab contains less Sodium (difference - 22mg)
Which food is lower in Saturated Fat?
Lablab
Lablab is lower in Saturated Fat (difference - 0.173g)
Which food is lower in glycemic index?
Lablab
Lablab is lower in glycemic index (difference - 19)
Which food is richer in vitamins?
Lablab
Lablab is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lablab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175211/nutrients
  2. Wheat gluten - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168147/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.