Italian bread vs. Bread sticks — In-Depth Nutrition Comparison
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Summary of differences between italian bread and bread sticks
- Italian bread has more folate and calcium, while bread sticks have more vitamin B2, selenium, iron, vitamin B1, and vitamin B3.
- Bread sticks cover your daily need for vitamin B2, 20% more than italian bread.
- Italian bread contains 4 times more calcium than bread sticks. While italian bread contains 78mg of calcium, bread sticks contain only 22mg.
- The amount of sodium in italian bread is lower.
These are the specific foods used in this comparison Bread, italian and Bread sticks, plain.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +254.5% |
Contains less SodiumSodium | -22.9% |
Contains more MagnesiumMagnesium | +18.5% |
Contains more PotassiumPotassium | +12.7% |
Contains more IronIron | +45.6% |
Contains more PhosphorusPhosphorus | +17.5% |
Contains more ManganeseManganese | +20% |
Contains more SeleniumSelenium | +37.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more FolateFolate | +17.9% |
Contains more Vitamin EVitamin E | +248.3% |
Contains more Vitamin B1Vitamin B1 | +24.5% |
Contains more Vitamin B2Vitamin B2 | +89.4% |
Contains more Vitamin B3Vitamin B3 | +20.5% |
Contains more Vitamin B5Vitamin B5 | +42.9% |
Contains more Vitamin B6Vitamin B6 | +52.1% |
Contains more Vitamin KVitamin K | +83.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B2 | 0.292mg | 0.553mg | 20% |
Selenium | 27.2µg | 37.5µg | 19% |
Iron | 2.94mg | 4.28mg | 17% |
Polyunsaturated fat | 1.39g | 3.628g | 15% |
Vitamin B1 | 0.473mg | 0.589mg | 10% |
Fats | 3.5g | 9.5g | 9% |
Sodium | 550mg | 713mg | 7% |
Monounsaturated fat | 0.812g | 3.568g | 7% |
Folate | 191µg | 162µg | 7% |
Calories | 271kcal | 412kcal | 7% |
Carbs | 50.1g | 68.4g | 6% |
Saturated fat | 0g | 1.41g | 6% |
Calcium | 78mg | 22mg | 6% |
Protein | 8.8g | 12g | 6% |
Vitamin B3 | 4.381mg | 5.281mg | 6% |
Vitamin E | 0.29mg | 1.01mg | 5% |
Manganese | 0.464mg | 0.557mg | 4% |
Phosphorus | 103mg | 121mg | 3% |
Vitamin B5 | 0.378mg | 0.54mg | 3% |
Vitamin B6 | 0.048mg | 0.073mg | 2% |
Fiber | 3.2g | 3g | 1% |
Vitamin K | 1.2µg | 2.2µg | 1% |
Magnesium | 27mg | 32mg | 1% |
Net carbs | 46.9g | 65.4g | N/A |
Potassium | 110mg | 124mg | 0% |
Sugar | 3.17g | 1.26g | N/A |
Copper | 0.191mg | 0.188mg | 0% |
Zinc | 0.86mg | 0.88mg | 0% |
Choline | 14.6mg | 14.6mg | 0% |
Tryptophan | 0.103mg | 0.139mg | 0% |
Threonine | 0.245mg | 0.338mg | 0% |
Isoleucine | 0.333mg | 0.458mg | 0% |
Leucine | 0.614mg | 0.835mg | 0% |
Lysine | 0.197mg | 0.281mg | 0% |
Methionine | 0.156mg | 0.212mg | 0% |
Phenylalanine | 0.433mg | 0.59mg | 0% |
Valine | 0.376mg | 0.516mg | 0% |
Histidine | 0.188mg | 0.258mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.8 g
Fats:
3.5 g
Carbs:
50.1 g
Water:
35.7 g
Other:
1.9 g
Protein:
12 g
Fats:
9.5 g
Carbs:
68.4 g
Water:
6.1 g
Other:
4 g
Contains more WaterWater | +485.2% |
Contains more ProteinProtein | +36.4% |
Contains more FatsFats | +171.4% |
Contains more CarbsCarbs | +36.5% |
Contains more OtherOther | +110.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0 g
Monounsaturated fat:
Mono. Fat
0.812 g
Polyunsaturated fat:
Poly. Fat
1.39 g
Saturated fat:
Sat. Fat
1.41 g
Monounsaturated fat:
Mono. Fat
3.568 g
Polyunsaturated fat:
Poly. Fat
3.628 g
Contains less Sat. FatSaturated fat | -100% |
Contains more Mono. FatMonounsaturated fat | +339.4% |
Contains more Poly. FatPolyunsaturated fat | +161% |