Italian bread vs. French rolls — In-Depth Nutrition Comparison
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Important differences between italian bread and french rolls
- Italian bread has more folate and copper; however, french rolls have more monounsaturated fat.
- Italian bread's daily need coverage for folate is 20% more.
- Italian bread has 10 times more sugar than french rolls. Italian bread has 3.17g of sugar, while french rolls have 0.31g.
The food varieties used in the comparison are Bread, italian and Rolls, french.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +35% |
Contains more CopperCopper | +41.5% |
Contains more PhosphorusPhosphorus | +22.6% |
Contains more CalciumCalcium | +16.7% |
Contains more ManganeseManganese | +20.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B6Vitamin B6 | +23.1% |
Contains more FolateFolate | +69% |
Contains more Vitamin B1Vitamin B1 | +10.6% |
Contains more Vitamin B5Vitamin B5 | +19.6% |
Contains more Vitamin KVitamin K | +50% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Folate | 191µg | 113µg | 20% |
Methionine | 0.156mg | 153mg | 15% |
Copper | 0.191mg | 0.135mg | 6% |
Vitamin B1 | 0.473mg | 0.523mg | 4% |
Manganese | 0.464mg | 0.559mg | 4% |
Saturated fat | 0g | 0.962g | 4% |
Polyunsaturated fat | 1.39g | 0.834g | 4% |
Monounsaturated fat | 0.812g | 1.961g | 3% |
Iron | 2.94mg | 2.71mg | 3% |
Phosphorus | 103mg | 84mg | 3% |
Magnesium | 27mg | 20mg | 2% |
Calcium | 78mg | 91mg | 1% |
Vitamin B5 | 0.378mg | 0.452mg | 1% |
Vitamin K | 1.2µg | 1.8µg | 1% |
Sodium | 550mg | 574mg | 1% |
Vitamin B6 | 0.048mg | 0.039mg | 1% |
Fats | 3.5g | 4.3g | 1% |
Selenium | 27.2µg | 27.9µg | 1% |
Vitamin B2 | 0.292mg | 0.3mg | 1% |
Calories | 271kcal | 277kcal | 0% |
Protein | 8.8g | 8.6g | 0% |
Carbs | 50.1g | 50.2g | 0% |
Net carbs | 46.9g | 47g | N/A |
Potassium | 110mg | 114mg | 0% |
Sugar | 3.17g | 0.31g | N/A |
Fiber | 3.2g | 3.2g | 0% |
Zinc | 0.86mg | 0.9mg | 0% |
Vitamin E | 0.29mg | 0.3mg | 0% |
Vitamin B3 | 4.381mg | 4.352mg | 0% |
Choline | 14.6mg | 14.8mg | 0% |
Tryptophan | 0.103mg | 0.099mg | 0% |
Threonine | 0.245mg | 0.255mg | 0% |
Isoleucine | 0.333mg | 0.336mg | 0% |
Leucine | 0.614mg | 0.608mg | 0% |
Lysine | 0.197mg | 0.231mg | 0% |
Phenylalanine | 0.433mg | 0.422mg | 0% |
Valine | 0.376mg | 0.38mg | 0% |
Histidine | 0.188mg | 0.188mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.8 g
Fats:
3.5 g
Carbs:
50.1 g
Water:
35.7 g
Other:
1.9 g
Protein:
8.6 g
Fats:
4.3 g
Carbs:
50.2 g
Water:
34.8 g
Other:
2.1 g
Contains more FatsFats | +22.9% |
Contains more OtherOther | +10.5% |
~equal in
Protein
~8.6g
~equal in
Carbs
~50.2g
~equal in
Water
~34.8g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0 g
Monounsaturated fat:
Mono. Fat
0.812 g
Polyunsaturated fat:
Poly. Fat
1.39 g
Saturated fat:
Sat. Fat
0.962 g
Monounsaturated fat:
Mono. Fat
1.961 g
Polyunsaturated fat:
Poly. Fat
0.834 g
Contains less Sat. FatSaturated fat | -100% |
Contains more Poly. FatPolyunsaturated fat | +66.7% |
Contains more Mono. FatMonounsaturated fat | +141.5% |