Italian ice vs. Custard apple — In-Depth Nutrition Comparison
Compare
What are the differences between italian ice and custard apple?
- Custard apple is richer than italian ice in vitamin C, vitamin B6, potassium, fiber, iron, vitamin B2, and vitamin B1.
- Custard apple's daily need coverage for vitamin C is 21% more.
We used Frozen novelties, ice type, italian, restaurant-prepared and Custard-apple, (bullock's-heart), raw types in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +2900% |
| Contains more PotassiumPotassium | +6266.7% |
| Contains more IronIron | +688.9% |
| Contains more PhosphorusPhosphorus | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B3Vitamin B3 | +43% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin CVitamin C | +3740% |
| Contains more Vitamin B1Vitamin B1 | +1500% |
| Contains more Vitamin B2Vitamin B2 | +900% |
| Contains more Vitamin B5Vitamin B5 | +2600% |
| Contains more Vitamin B6Vitamin B6 | +10950% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 0.5mg | 19.2mg | 21% |
| Vitamin B6 | 0.002mg | 0.221mg | 17% |
| Potassium | 6mg | 382mg | 11% |
| Fiber | 0g | 2.4g | 10% |
| Iron | 0.09mg | 0.71mg | 8% |
| Vitamin B2 | 0.01mg | 0.1mg | 7% |
| Vitamin B1 | 0.005mg | 0.08mg | 6% |
| Carbs | 13.5g | 25.2g | 4% |
| Magnesium | 0mg | 18mg | 4% |
| Vitamin B5 | 0.005mg | 0.135mg | 3% |
| Phosphorus | 0mg | 21mg | 3% |
| Calcium | 1mg | 30mg | 3% |
| Protein | 0.03g | 1.7g | 3% |
| Calories | 53kcal | 101kcal | 2% |
| Saturated fat | 0g | 0.231g | 1% |
| Manganese | 0.02mg | 1% | |
| Folate | 5µg | 1% | |
| Fats | 0.02g | 0.6g | 1% |
| Vitamin B3 | 0.715mg | 0.5mg | 1% |
| Copper | 0.01mg | 1% | |
| Net carbs | 13.5g | 22.8g | N/A |
| Zinc | 0.03mg | 0% | |
| Sodium | 4mg | 4mg | 0% |
| Vitamin A | 2µg | 0% | |
| Selenium | 0.1µg | 0% | |
| Tryptophan | 0.007mg | 0% | |
| Lysine | 0.037mg | 0% | |
| Methionine | 0.004mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.03 g
Fats:
0.02 g
Carbs:
13.5 g
Water:
86.4 g
Other:
0.05 g
Protein:
1.7 g
Fats:
0.6 g
Carbs:
25.2 g
Water:
71.5 g
Other:
1 g
| Contains more WaterWater | +20.8% |
| Contains more ProteinProtein | +5566.7% |
| Contains more FatsFats | +2900% |
| Contains more CarbsCarbs | +86.7% |
| Contains more OtherOther | +1900% |
