Jackfruit vs. Gefilte fish — In-Depth Nutrition Comparison
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The main differences between jackfruit and gefilte fish
- Jackfruit has more vitamin B6, vitamin C, and potassium; however, gefilte fish has more vitamin B12, iron, copper, phosphorus, and zinc.
- Daily need coverage for vitamin B12 for gefilte fish is 35% higher.
- Gefilte fish has 17 times less vitamin C than jackfruit. Jackfruit has 13.7mg of vitamin C, while gefilte fish has 0.8mg.
- Jackfruit is lower in sodium.
- Jackfruit has a higher glycemic index than gefilte fish.
Food types used in this article are Jackfruit, raw and Fish, gefiltefish, commercial, sweet recipe.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +222.2% |
Contains more PotassiumPotassium | +392.3% |
Contains less SodiumSodium | -99.6% |
Contains more IronIron | +978.3% |
Contains more CopperCopper | +156.6% |
Contains more ZincZinc | +530.8% |
Contains more PhosphorusPhosphorus | +247.6% |
Contains more ManganeseManganese | +69.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +1612.5% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +61.5% |
Contains more Vitamin B5Vitamin B5 | +17.5% |
Contains more Vitamin B6Vitamin B6 | +311.3% |
Contains more FolateFolate | +700% |
Contains more Vitamin AVitamin A | +440% |
Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 0µg | 0.84µg | 35% |
Iron | 0.23mg | 2.48mg | 28% |
Sodium | 2mg | 524mg | 23% |
Selenium | 10.5µg | 19% | |
Vitamin B6 | 0.329mg | 0.08mg | 19% |
Protein | 1.72g | 9.07g | 15% |
Vitamin C | 13.7mg | 0.8mg | 14% |
Copper | 0.076mg | 0.195mg | 13% |
Potassium | 448mg | 91mg | 11% |
Fructose | 9.19g | 11% | |
Cholesterol | 0mg | 30mg | 10% |
Phosphorus | 21mg | 73mg | 7% |
Zinc | 0.13mg | 0.82mg | 6% |
Fiber | 1.5g | 0g | 6% |
Folate | 24µg | 3µg | 5% |
Magnesium | 29mg | 9mg | 5% |
Carbs | 23.25g | 7.41g | 5% |
Vitamin B1 | 0.105mg | 0.065mg | 3% |
Vitamin A | 5µg | 27µg | 2% |
Vitamin E | 0.34mg | 2% | |
Fats | 0.64g | 1.73g | 2% |
Monounsaturated fat | 0.155g | 0.824g | 2% |
Saturated fat | 0.195g | 0.412g | 1% |
Vitamin B5 | 0.235mg | 0.2mg | 1% |
Calories | 95kcal | 84kcal | 1% |
Manganese | 0.043mg | 0.073mg | 1% |
Polyunsaturated fat | 0.094g | 0.285g | 1% |
Starch | 1.47g | 1% | |
Net carbs | 21.75g | 7.41g | N/A |
Calcium | 24mg | 23mg | 0% |
Sugar | 19.08g | N/A | |
Vitamin B2 | 0.055mg | 0.059mg | 0% |
Vitamin B3 | 0.92mg | 1mg | 0% |
Tryptophan | 0.034mg | 0.086mg | 0% |
Threonine | 0.086mg | 0.488mg | 0% |
Isoleucine | 0.069mg | 0.486mg | 0% |
Leucine | 0.103mg | 0.81mg | 0% |
Lysine | 0.069mg | 0.842mg | 0% |
Methionine | 0.034mg | 0.255mg | 0% |
Phenylalanine | 0.052mg | 0.493mg | 0% |
Valine | 0.086mg | 0.548mg | 0% |
Histidine | 0.034mg | 0.261mg | 0% |
Omega-3 - EPA | 0g | 0.075g | N/A |
Omega-3 - DHA | 0g | 0.045g | N/A |
Omega-3 - ALA | 0.079g | N/A | |
Omega-3 - DPA | 0g | 0.027g | N/A |
Omega-6 - Linoleic acid | 0.015g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.72 g
Fats:
0.64 g
Carbs:
23.25 g
Water:
73.46 g
Other:
0.93 g
Protein:
9.07 g
Fats:
1.73 g
Carbs:
7.41 g
Water:
80.35 g
Other:
1.44 g
Contains more CarbsCarbs | +213.8% |
Contains more ProteinProtein | +427.3% |
Contains more FatsFats | +170.3% |
Contains more OtherOther | +54.8% |
~equal in
Water
~80.35g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.195 g
Monounsaturated fat:
Mono. Fat
0.155 g
Polyunsaturated fat:
Poly. Fat
0.094 g
Saturated fat:
Sat. Fat
0.412 g
Monounsaturated fat:
Mono. Fat
0.824 g
Polyunsaturated fat:
Poly. Fat
0.285 g
Contains less Sat. FatSaturated fat | -52.7% |
Contains more Mono. FatMonounsaturated fat | +431.6% |
Contains more Poly. FatPolyunsaturated fat | +203.2% |