Java plum vs. Pitanga (Surinam cherry) — In-Depth Nutrition Comparison
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Differences between Java plum and Pitanga (Surinam cherry)
- Java plum contains less Vitamin C, and Vitamin A than Pitanga (Surinam cherry).
- Pitanga (Surinam cherry)'s daily need coverage for Vitamin C is 13% higher.
The food types used in this comparison are Java-plum, (jambolan), raw and Pitanga, (surinam-cherry), raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +25% |
| Contains more CalciumCalcium | +111.1% |
| Contains more PhosphorusPhosphorus | +54.5% |
| Contains more PotassiumPotassium | +30.4% |
| Contains less SodiumSodium | -78.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin CVitamin C | +83.9% |
| Contains more Vitamin AVitamin A | +49900% |
| Contains more Vitamin B1Vitamin B1 | +400% |
| Contains more Vitamin B2Vitamin B2 | +233.3% |
| Contains more Vitamin B3Vitamin B3 | +15.4% |
~equal in
Vitamin D
~µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.72 g
Fats:
0.23 g
Carbs:
15.56 g
Water:
83.13 g
Other:
0.36 g
Protein:
0.8 g
Fats:
0.4 g
Carbs:
7.49 g
Water:
90.81 g
Other:
0.5 g
| Contains more CarbsCarbs | +107.7% |
| Contains more ProteinProtein | +11.1% |
| Contains more FatsFats | +73.9% |
| Contains more OtherOther | +38.9% |
~equal in
Water
~90.81g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Lower in Sugar | Equal | ||
| Lower in Saturated Fat | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Calories | 60kcal | 33kcal |
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| Protein | 0.72g | 0.8g |
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| Fats | 0.23g | 0.4g |
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| Vitamin C | 14.3mg | 26.3mg |
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| Net carbs | 15.56g | 7.49g |
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| Carbs | 15.56g | 7.49g |
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| Magnesium | 15mg | 12mg |
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| Calcium | 19mg | 9mg |
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| Potassium | 79mg | 103mg |
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| Iron | 0.19mg | 0.2mg |
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| Phosphorus | 17mg | 11mg |
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| Sodium | 14mg | 3mg |
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| Vitamin A | 3IU | 1500IU |
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| Vitamin A | 0µg | 75µg |
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| Vitamin B1 | 0.006mg | 0.03mg |
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| Vitamin B2 | 0.012mg | 0.04mg |
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| Vitamin B3 | 0.26mg | 0.3mg |
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| Vitamin B6 | 0.038mg |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
5%
15%
Minerals Daily Need Coverage Score
4%
3%
Comparison summary
Which food contains less Sodium?
Pitanga (Surinam cherry) contains less Sodium (difference - 11mg)
Which food is richer in vitamins?
Pitanga (Surinam cherry) is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar ( g)
Which food contains less Saturated Fat?
?
The foods are relatively equal in Saturated Fat ( g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.