Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Jerusalem artichoke vs. Pastrami — In-Depth Nutrition Comparison

Compare

Differences between jerusalem artichoke and pastrami

  • Jerusalem artichoke has more iron and vitamin B1, while pastrami has more vitamin B12, zinc, selenium, vitamin B3, and phosphorus.
  • Pastrami's daily need coverage for vitamin B12 is 78% higher.
  • Pastrami contains 4 times less vitamin B1 than jerusalem artichoke. Jerusalem artichoke contains 0.2mg of vitamin B1, while pastrami contains 0.052mg.
  • The amount of sodium in jerusalem artichoke is lower.
  • Jerusalem artichoke has a lower glycemic index. The glycemic index of jerusalem artichoke is 32, while the glycemic index of pastrami is 70.

The food types used in this comparison are Jerusalem-artichokes, raw and Beef, cured, pastrami.

Infographic

Jerusalem artichoke vs Pastrami infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 4.2% 38% 128% 47% 3.3% 33% 0.52% 7.8% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 3% 19% 83% 30% 136% 75% 141% 3.5% 97%
Contains more CalciumCalcium +40%
Contains more PotassiumPotassium +104.3%
Contains more IronIron +53.2%
Contains more CopperCopper +53.8%
Contains less SodiumSodium -99.6%
Contains more ManganeseManganese +122.2%
Contains more ZincZinc +4050%
Contains more PhosphorusPhosphorus +124.4%
Contains more SeleniumSelenium +2428.6%
~equal in Magnesium ~17mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 0.33% 3.8% 0% 50% 14% 24% 24% 18% 0% 0.25% 9.8% 16%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0.67% 2.4% 1.5% 13% 37% 80% 16% 51% 234% 1.8% 4.5% 45%
Contains more Vitamin CVitamin C +1233.3%
Contains more Vitamin EVitamin E +58.3%
Contains more Vitamin B1Vitamin B1 +284.6%
Contains more Vitamin B5Vitamin B5 +49.8%
Contains more FolateFolate +116.7%
Contains more Vitamin AVitamin A +100%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +168.3%
Contains more Vitamin B3Vitamin B3 +227.7%
Contains more Vitamin B6Vitamin B6 +187%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +600%
Contains more CholineCholine +172%

All nutrients comparison - raw data values

Nutrient Jerusalem artichoke Pastrami DV% diff.
Vitamin B12 0µg 1.87µg 78%
Sodium 4mg 1078mg 47%
Zinc 0.12mg 4.98mg 44%
Protein 2g 21.8g 40%
Selenium 0.7µg 17.7µg 31%
Cholesterol 0mg 68mg 23%
Vitamin B3 1.3mg 4.26mg 19%
Iron 3.4mg 2.22mg 15%
Phosphorus 78mg 175mg 14%
Vitamin B1 0.2mg 0.052mg 12%
Saturated fat 0g 2.681g 12%
Vitamin B6 0.077mg 0.221mg 11%
Choline 30mg 81.6mg 9%
Fats 0.01g 5.82g 9%
Vitamin B2 0.06mg 0.161mg 8%
Carbs 17.44g 0.36g 6%
Fiber 1.6g 0g 6%
Potassium 429mg 210mg 6%
Copper 0.14mg 0.091mg 5%
Monounsaturated fat 0.004g 2.118g 5%
Calories 73kcal 147kcal 4%
Vitamin C 4mg 0.3mg 4%
Vitamin B5 0.397mg 0.265mg 3%
Folate 13µg 6µg 2%
Vitamin K 0.1µg 0.7µg 1%
Polyunsaturated fat 0.001g 0.145g 1%
Vitamin D 0µg 0.1µg 1%
Vitamin D 0IU 4IU 1%
Manganese 0.06mg 0.027mg 1%
Net carbs 15.84g 0.36g N/A
Magnesium 17mg 17mg 0%
Calcium 14mg 10mg 0%
Sugar 9.6g 0.1g N/A
Vitamin A 1µg 2µg 0%
Vitamin E 0.19mg 0.12mg 0%
Tryptophan 0.141mg 0%
Threonine 0.857mg 0%
Isoleucine 0.976mg 0%
Leucine 1.706mg 0%
Lysine 1.812mg 0%
Methionine 0.558mg 0%
Phenylalanine 0.847mg 0%
Valine 1.065mg 0%
Histidine 0.684mg 0%
Fructose 0.01g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 17% 78% 3%
Protein: 2 g
Fats: 0.01 g
Carbs: 17.44 g
Water: 78.01 g
Other: 2.54 g
22% 6% 70% 2%
Protein: 21.8 g
Fats: 5.82 g
Carbs: 0.36 g
Water: 69.53 g
Other: 2.49 g
Contains more CarbsCarbs +4744.4%
Contains more WaterWater +12.2%
Contains more ProteinProtein +990%
Contains more FatsFats +58100%
~equal in Other ~2.49g

Fat Type Comparison

Fat type breakdown side-by-side comparison
80% 20%
Saturated fat: Sat. Fat 0 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.001 g
54% 43% 3%
Saturated fat: Sat. Fat 2.681 g
Monounsaturated fat: Mono. Fat 2.118 g
Polyunsaturated fat: Poly. Fat 0.145 g
Contains less Sat. FatSaturated fat -100%
Contains more Mono. FatMonounsaturated fat +52850%
Contains more Poly. FatPolyunsaturated fat +14400%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Jerusalem artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169236/nutrients
  2. Pastrami - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170204/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.