Kielbasa vs. Cellophane noodles — In-Depth Nutrition Comparison
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What are the main differences between kielbasa and cellophane noodles?
- Kielbasa is richer in vitamin C, polyunsaturated fat, and monounsaturated fat, yet cellophane noodles are richer in iron.
- Kielbasa's daily need coverage for sodium is 52% higher.
- Kielbasa has a lower glycemic index than cellophane noodles.
We used Kielbasa, Polish, turkey and beef, smoked and Noodles, chinese, cellophane or long rice (mung beans), dehydrated types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +75% |
| Contains less SodiumSodium | -99.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
13.1 g
Fats:
17.6 g
Carbs:
3.9 g
Water:
62 g
Other:
3.4 g
Protein:
0.16 g
Fats:
0.06 g
Carbs:
86.09 g
Water:
13.42 g
Other:
0.27 g
| Contains more ProteinProtein | +8087.5% |
| Contains more FatsFats | +29233.3% |
| Contains more WaterWater | +362% |
| Contains more OtherOther | +1159.3% |
| Contains more CarbsCarbs | +2107.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
6.23 g
Monounsaturated fat:
Mono. Fat
8.27 g
Polyunsaturated fat:
Poly. Fat
2.33 g
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.008 g
Polyunsaturated fat:
Poly. Fat
0.018 g
| Contains more Mono. FatMonounsaturated fat | +103275% |
| Contains more Poly. FatPolyunsaturated fat | +12844.4% |
| Contains less Sat. FatSaturated fat | -99.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Sodium | 1200mg | 10mg | 52% |
| Saturated fat | 6.23g | 0.017g | 28% |
| Fats | 17.6g | 0.06g | 27% |
| Carbs | 3.9g | 86.09g | 27% |
| Protein | 13.1g | 0.16g | 26% |
| Cholesterol | 70mg | 0mg | 23% |
| Monounsaturated fat | 8.27g | 0.008g | 21% |
| Choline | 93.2mg | 17% | |
| Vitamin C | 14.8mg | 0mg | 16% |
| Polyunsaturated fat | 2.33g | 0.018g | 15% |
| Selenium | 7.9µg | 14% | |
| Vitamin B1 | 0.15mg | 13% | |
| Iron | 1.24mg | 2.17mg | 12% |
| Copper | 0.081mg | 9% | |
| Calories | 226kcal | 351kcal | 6% |
| Phosphorus | 32mg | 5% | |
| Manganese | 0.1mg | 4% | |
| Zinc | 0.41mg | 4% | |
| Vitamin B6 | 0.05mg | 4% | |
| Calcium | 25mg | 3% | |
| Fiber | 0g | 0.5g | 2% |
| Vitamin B5 | 0.1mg | 2% | |
| Vitamin E | 0.13mg | 1% | |
| Magnesium | 3mg | 1% | |
| Folate | 2µg | 1% | |
| Vitamin B3 | 0.2mg | 1% | |
| Net carbs | 3.9g | 85.59g | N/A |
| Potassium | 10mg | 0% | |
| Tryptophan | 0.002mg | 0% | |
| Threonine | 0.005mg | 0% | |
| Isoleucine | 0.007mg | 0% | |
| Leucine | 0.013mg | 0% | |
| Lysine | 0.011mg | 0% | |
| Methionine | 0.002mg | 0% | |
| Phenylalanine | 0.01mg | 0% | |
| Valine | 0.008mg | 0% | |
| Histidine | 0.005mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
4%
9%
Minerals Daily Need Coverage Score
20%
20%
Comparison summary
Which food is lower in glycemic index?
Kielbasa is lower in glycemic index (difference - 11)
Which food is lower in Cholesterol?
Cellophane noodles is lower in Cholesterol (difference - 70mg)
Which food contains less Sodium?
Cellophane noodles contains less Sodium (difference - 1190mg)
Which food is lower in Saturated fat?
Cellophane noodles is lower in Saturated fat (difference - 6.213g)
Which food is cheaper?
Cellophane noodles is cheaper (difference - $1.5)
Which food is richer in minerals?
Cellophane noodles is relatively richer in minerals
Which food is richer in vitamins?
Cellophane noodles is relatively richer in vitamins
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)