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Kielbasa vs. Soursop — In-Depth Nutrition Comparison

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How are kielbasa and soursop different?

  • Kielbasa is higher in iron, monounsaturated fat, and polyunsaturated fat; however, soursop is richer in fiber and vitamin C.
  • Daily need coverage for sodium for kielbasa is 52% higher.

Kielbasa, Polish, turkey, and beef, smoked and Soursop, raw are the varieties used in this article.

Infographic

Kielbasa vs Soursop infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 0% 0% 47% 0% 0% 0% 157% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 4.2% 25% 23% 29% 2.7% 12% 1.8% 0% 3.3%
Contains more IronIron +106.7%
Contains less SodiumSodium -98.8%
~equal in Manganese ~mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 49% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Soursop
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 69% 0% 1.6% 0% 18% 12% 17% 15% 14% 0% 1% 11% 4.1%
Contains more Vitamin CVitamin C +39.2%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Kielbasa Soursop DV% diff.
Sodium 1200mg 14mg 52%
Saturated fat 6.23g 0.051g 28%
Fats 17.6g 0.3g 27%
Protein 13.1g 1g 24%
Cholesterol 70mg 0mg 23%
Monounsaturated fat 8.27g 0.09g 20%
Polyunsaturated fat 2.33g 0.069g 15%
Fiber 0g 3.3g 13%
Copper 0.086mg 10%
Calories 226kcal 66kcal 8%
Iron 1.24mg 0.6mg 8%
Potassium 278mg 8%
Vitamin B1 0.07mg 6%
Vitamin C 14.8mg 20.6mg 6%
Vitamin B3 0.9mg 6%
Vitamin B6 0.059mg 5%
Vitamin B5 0.253mg 5%
Magnesium 21mg 5%
Phosphorus 27mg 4%
Vitamin B2 0.05mg 4%
Folate 14µg 4%
Carbs 3.9g 16.84g 4%
Calcium 14mg 1%
Vitamin E 0.08mg 1%
Selenium 0.6µg 1%
Zinc 0.1mg 1%
Choline 7.6mg 1%
Net carbs 3.9g 13.54g N/A
Sugar 0g 13.54g N/A
Vitamin K 0.4µg 0%
Tryptophan 0.011mg 0%
Lysine 0.06mg 0%
Methionine 0.007mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
13% 18% 4% 62% 3%
Protein: 13.1 g
Fats: 17.6 g
Carbs: 3.9 g
Water: 62 g
Other: 3.4 g
17% 81%
Protein: 1 g
Fats: 0.3 g
Carbs: 16.84 g
Water: 81.16 g
Other: 0.7 g
Contains more ProteinProtein +1210%
Contains more FatsFats +5766.7%
Contains more OtherOther +385.7%
Contains more CarbsCarbs +331.8%
Contains more WaterWater +30.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
37% 49% 14%
Saturated fat: Sat. Fat 6.23 g
Monounsaturated fat: Mono. Fat 8.27 g
Polyunsaturated fat: Poly. Fat 2.33 g
24% 43% 33%
Saturated fat: Sat. Fat 0.051 g
Monounsaturated fat: Mono. Fat 0.09 g
Polyunsaturated fat: Poly. Fat 0.069 g
Contains more Mono. FatMonounsaturated fat +9088.9%
Contains more Poly. FatPolyunsaturated fat +3276.8%
Contains less Sat. FatSaturated fat -99.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Kielbasa - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174607/nutrients
  2. Soursop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167761/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.