Kiwi vs. Cellophane noodles — In-Depth Nutrition Comparison
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Significant differences between kiwi and cellophane noodles
- Kiwi has more vitamin C, vitamin K, fiber, potassium, vitamin E, and folate; however, cellophane noodles are richer in iron, choline, selenium, and vitamin B1.
- Kiwi covers your daily vitamin C needs 103% more than cellophane noodles.
- Kiwi has a higher glycemic index. The glycemic index of kiwi is 58, while the glycemic index of cellophane noodles is 39.
Specific food types used in this comparison are Kiwifruit, green, raw and Noodles, chinese, cellophane or long rice (mung beans), dehydrated.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +466.7% |
| Contains more CalciumCalcium | +36% |
| Contains more PotassiumPotassium | +3020% |
| Contains more CopperCopper | +60.5% |
| Contains less SodiumSodium | -70% |
| Contains more IronIron | +600% |
| Contains more ZincZinc | +192.9% |
| Contains more SeleniumSelenium | +3850% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +1023.1% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +70.5% |
| Contains more Vitamin B5Vitamin B5 | +83% |
| Contains more Vitamin B6Vitamin B6 | +26% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +1150% |
| Contains more Vitamin B1Vitamin B1 | +455.6% |
| Contains more CholineCholine | +1094.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.14 g
Fats:
0.52 g
Carbs:
14.66 g
Water:
83.07 g
Other:
0.61 g
Protein:
0.16 g
Fats:
0.06 g
Carbs:
86.09 g
Water:
13.42 g
Other:
0.27 g
| Contains more ProteinProtein | +612.5% |
| Contains more FatsFats | +766.7% |
| Contains more WaterWater | +519% |
| Contains more OtherOther | +125.9% |
| Contains more CarbsCarbs | +487.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.029 g
Monounsaturated fat:
Mono. Fat
0.047 g
Polyunsaturated fat:
Poly. Fat
0.287 g
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.008 g
Polyunsaturated fat:
Poly. Fat
0.018 g
| Contains more Mono. FatMonounsaturated fat | +487.5% |
| Contains more Poly. FatPolyunsaturated fat | +1494.4% |
| Contains less Sat. FatSaturated fat | -41.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 92.7mg | 0mg | 103% |
| Vitamin K | 40.3µg | 0µg | 34% |
| Carbs | 14.66g | 86.09g | 24% |
| Iron | 0.31mg | 2.17mg | 23% |
| Choline | 7.8mg | 93.2mg | 16% |
| Calories | 61kcal | 351kcal | 15% |
| Selenium | 0.2µg | 7.9µg | 14% |
| Fiber | 3g | 0.5g | 10% |
| Vitamin B1 | 0.027mg | 0.15mg | 10% |
| Potassium | 312mg | 10mg | 9% |
| Vitamin E | 1.46mg | 0.13mg | 9% |
| Folate | 25µg | 2µg | 6% |
| Fructose | 4.35g | 5% | |
| Copper | 0.13mg | 0.081mg | 5% |
| Magnesium | 17mg | 3mg | 3% |
| Zinc | 0.14mg | 0.41mg | 2% |
| Vitamin B5 | 0.183mg | 0.1mg | 2% |
| Polyunsaturated fat | 0.287g | 0.018g | 2% |
| Protein | 1.14g | 0.16g | 2% |
| Vitamin B2 | 0.025mg | 0mg | 2% |
| Calcium | 34mg | 25mg | 1% |
| Vitamin B6 | 0.063mg | 0.05mg | 1% |
| Fats | 0.52g | 0.06g | 1% |
| Vitamin B3 | 0.341mg | 0.2mg | 1% |
| Net carbs | 11.66g | 85.59g | N/A |
| Sugar | 8.99g | 0g | N/A |
| Phosphorus | 34mg | 32mg | 0% |
| Sodium | 3mg | 10mg | 0% |
| Vitamin A | 4µg | 0µg | 0% |
| Manganese | 0.098mg | 0.1mg | 0% |
| Saturated fat | 0.029g | 0.017g | 0% |
| Monounsaturated fat | 0.047g | 0.008g | 0% |
| Tryptophan | 0.015mg | 0.002mg | 0% |
| Threonine | 0.047mg | 0.005mg | 0% |
| Isoleucine | 0.051mg | 0.007mg | 0% |
| Leucine | 0.066mg | 0.013mg | 0% |
| Lysine | 0.061mg | 0.011mg | 0% |
| Methionine | 0.024mg | 0.002mg | 0% |
| Phenylalanine | 0.044mg | 0.01mg | 0% |
| Valine | 0.057mg | 0.008mg | 0% |
| Histidine | 0.027mg | 0.005mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
39%
9%
Minerals Daily Need Coverage Score
14%
20%
Comparison summary
Which food contains less Sodium?
Kiwi contains less Sodium (difference - 7mg)
Which food is richer in vitamins?
Kiwi is relatively richer in vitamins
Which food is lower in Sugar?
Cellophane noodles is lower in Sugar (difference - 8.99g)
Which food is lower in Saturated fat?
Cellophane noodles is lower in Saturated fat (difference - 0.012g)
Which food is lower in glycemic index?
Cellophane noodles is lower in glycemic index (difference - 19)
Which food is cheaper?
Cellophane noodles is cheaper (difference - $0.5)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.