Lamb ribs vs. Polish sausage — In-Depth Nutrition Comparison
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What are the main differences between lamb ribs and Polish sausage?
- Lamb ribs is richer in vitamin B12, vitamin B3, zinc, iron, and selenium, yet Polish sausage is richer in vitamin B1 and vitamin B6.
- Polish sausage's daily need coverage for sodium is 64% higher.
- Lamb ribs has 2 times more vitamin B12 than Polish sausage. Lamb ribs has 2.23µg of vitamin B12, while Polish sausage has 0.98µg.
- Polish sausage contains less saturated fat.
We used Lamb, domestic, rib, separable lean, and fat, trimmed to 1/4" fat, choice, cooked, roasted and Sausage, Polish, beef with chicken, hot types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +42.9% |
| Contains more CalciumCalcium | +83.3% |
| Contains more PotassiumPotassium | +14.3% |
| Contains more IronIron | +81.8% |
| Contains more CopperCopper | +27.8% |
| Contains more ZincZinc | +80.8% |
| Contains more PhosphorusPhosphorus | +22.1% |
| Contains less SodiumSodium | -95.3% |
| Contains more SeleniumSelenium | +23.2% |
| Contains more ManganeseManganese | +157.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +41.9% |
| Contains more Vitamin B3Vitamin B3 | +96% |
| Contains more Vitamin B5Vitamin B5 | +40% |
| Contains more Vitamin B12Vitamin B12 | +127.6% |
| Contains more FolateFolate | +650% |
| Contains more Vitamin B1Vitamin B1 | +457.8% |
| Contains more Vitamin B6Vitamin B6 | +72.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.12 g
Fats:
29.82 g
Carbs:
0 g
Water:
47.89 g
Other:
1.17 g
Protein:
17.6 g
Fats:
19.4 g
Carbs:
3.6 g
Water:
55.2 g
Other:
4.2 g
| Contains more ProteinProtein | +20% |
| Contains more FatsFats | +53.7% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +15.3% |
| Contains more OtherOther | +259% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
12.77 g
Monounsaturated fat:
Mono. Fat
12.52 g
Polyunsaturated fat:
Poly. Fat
2.17 g
Saturated fat:
Sat. Fat
8.01 g
Monounsaturated fat:
Mono. Fat
9.7 g
Polyunsaturated fat:
Poly. Fat
0.79 g
| Contains more Mono. FatMonounsaturated fat | +29.1% |
| Contains more Poly. FatPolyunsaturated fat | +174.7% |
| Contains less Sat. FatSaturated fat | -37.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Sodium | 73mg | 1540mg | 64% |
| Vitamin B12 | 2.23µg | 0.98µg | 52% |
| Vitamin B1 | 0.09mg | 0.502mg | 34% |
| Saturated fat | 12.77g | 8.01g | 22% |
| Vitamin B3 | 6.75mg | 3.443mg | 21% |
| Fats | 29.82g | 19.4g | 16% |
| Zinc | 3.49mg | 1.93mg | 14% |
| Cholesterol | 97mg | 66mg | 10% |
| Polyunsaturated fat | 2.17g | 0.79g | 9% |
| Iron | 1.6mg | 0.88mg | 9% |
| Selenium | 21.8µg | 17.7µg | 7% |
| Monounsaturated fat | 12.52g | 9.7g | 7% |
| Protein | 21.12g | 17.6g | 7% |
| Vitamin B6 | 0.11mg | 0.19mg | 6% |
| Calories | 359kcal | 259kcal | 5% |
| Vitamin B2 | 0.21mg | 0.148mg | 5% |
| Phosphorus | 166mg | 136mg | 4% |
| Vitamin B5 | 0.63mg | 0.45mg | 4% |
| Copper | 0.115mg | 0.09mg | 3% |
| Folate | 15µg | 2µg | 3% |
| Manganese | 0.019mg | 0.049mg | 1% |
| Vitamin E | 0.1mg | 1% | |
| Potassium | 271mg | 237mg | 1% |
| Calcium | 22mg | 12mg | 1% |
| Magnesium | 20mg | 14mg | 1% |
| Carbs | 0g | 3.6g | 1% |
| Net carbs | 0g | 3.6g | N/A |
| Tryptophan | 0.247mg | 0.138mg | 0% |
| Threonine | 0.904mg | 0.591mg | 0% |
| Isoleucine | 1.019mg | 0.611mg | 0% |
| Leucine | 1.642mg | 1.076mg | 0% |
| Lysine | 1.865mg | 1.11mg | 0% |
| Methionine | 0.542mg | 0.379mg | 0% |
| Phenylalanine | 0.86mg | 0.539mg | 0% |
| Valine | 1.139mg | 0.679mg | 0% |
| Histidine | 0.669mg | 0.444mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
43%
32%
Minerals Daily Need Coverage Score
44%
51%
Comparison summary
Which food is lower in Cholesterol?
Polish sausage is lower in Cholesterol (difference - 31mg)
Which food is lower in Saturated fat?
Polish sausage is lower in Saturated fat (difference - 4.76g)
Which food is lower in glycemic index?
Polish sausage is lower in glycemic index (difference - 0)
Which food is lower in Sugar?
Lamb ribs is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Lamb ribs contains less Sodium (difference - 1467mg)
Which food is richer in minerals?
Lamb ribs is relatively richer in minerals
Which food is richer in vitamins?
Lamb ribs is relatively richer in vitamins
Which food is cheaper?
?
The foods are relatively equal in price ($)