Lavash (Armenian Bread) vs. Pan dulce — In-Depth Nutrition Comparison
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A recap on the differences between lavash (Armenian Bread) and pan dulce
- Lavash (Armenian Bread) has more phosphorus and fiber; however, pan dulce is higher in calcium, selenium, iron, vitamin B3, monounsaturated fat, and folate.
- Pan dulce contains 5 times less phosphorus than lavash (Armenian Bread). Lavash (Armenian Bread) contains 496mg of phosphorus, while pan dulce contains 94mg.
- Lavash (Armenian Bread) has less saturated fat.
Food varieties used in this article are Lavash (Armenian Bread) and Bread, pan dulce, sweet yeast bread.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +12.5% |
Contains more PotassiumPotassium | +21.4% |
Contains more CopperCopper | +172.7% |
Contains more PhosphorusPhosphorus | +427.7% |
Contains more CalciumCalcium | +309.5% |
Contains more IronIron | +139.2% |
Contains more ZincZinc | +20% |
Contains less SodiumSodium | -71.4% |
Contains more SeleniumSelenium | +1210% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +27.6% |
Contains more Vitamin B6Vitamin B6 | +40.4% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +277% |
Contains more Vitamin B2Vitamin B2 | +475% |
Contains more Vitamin B3Vitamin B3 | +44.3% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +315.4% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Phosphorus | 496mg | 94mg | 57% |
Selenium | 2µg | 26.2µg | 44% |
Sodium | 796mg | 228mg | 25% |
Vitamin B1 | 0.1mg | 0.377mg | 23% |
Copper | 0.33mg | 0.121mg | 23% |
Folate | 26µg | 108µg | 21% |
Iron | 1.2mg | 2.87mg | 21% |
Fats | 1.2g | 11.58g | 16% |
Starch | 37.8g | 16% | |
Vitamin B2 | 0.04mg | 0.23mg | 15% |
Vitamin B5 | 0.59mg | 12% | |
Cholesterol | 0mg | 30mg | 10% |
Saturated fat | 0.2g | 2.183g | 9% |
Monounsaturated fat | 0.1g | 3.499g | 8% |
Calcium | 21mg | 86mg | 7% |
Polyunsaturated fat | 0.5g | 1.53g | 7% |
Vitamin B3 | 2.4mg | 3.463mg | 7% |
Choline | 29.1mg | 5% | |
Vitamin B12 | 0µg | 0.11µg | 5% |
Fructose | 4.05g | 5% | |
Calories | 281kcal | 367kcal | 4% |
Fiber | 3.1g | 2.3g | 3% |
Manganese | 0.5mg | 0.46mg | 2% |
Vitamin B6 | 0.08mg | 0.057mg | 2% |
Protein | 8.7g | 9.42g | 1% |
Potassium | 125mg | 103mg | 1% |
Vitamin C | 0mg | 1.2mg | 1% |
Carbs | 60.3g | 56.38g | 1% |
Magnesium | 27mg | 24mg | 1% |
Vitamin K | 1.6µg | 1% | |
Zinc | 0.7mg | 0.84mg | 1% |
Vitamin A | 0µg | 5µg | 1% |
Vitamin E | 0.37mg | 0.29mg | 1% |
Net carbs | 54.08g | N/A | |
Sugar | 12.5g | N/A | |
Trans fat | 0g | 1.103g | N/A |
Omega-3 - ALA | 0.066g | N/A | |
Omega-3 - DPA | 0.001g | N/A | |
Omega-3 - Eicosatrienoic acid | 0.002g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.002g | N/A | |
Omega-6 - Eicosadienoic acid | 0.009g | N/A | |
Omega-6 - Linoleic acid | 1.21g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.7 g
Fats:
1.2 g
Carbs:
60.3 g
Water:
27 g
Other:
2.8 g
Protein:
9.42 g
Fats:
11.58 g
Carbs:
56.38 g
Water:
21.54 g
Other:
1.08 g
Contains more WaterWater | +25.3% |
Contains more OtherOther | +159.3% |
Contains more FatsFats | +865% |
~equal in
Protein
~9.42g
~equal in
Carbs
~56.38g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.2 g
Monounsaturated fat:
Mono. Fat
0.1 g
Polyunsaturated fat:
Poly. Fat
0.5 g
Saturated fat:
Sat. Fat
2.183 g
Monounsaturated fat:
Mono. Fat
3.499 g
Polyunsaturated fat:
Poly. Fat
1.53 g
Contains less Sat. FatSaturated fat | -90.8% |
Contains more Mono. FatMonounsaturated fat | +3399% |
Contains more Poly. FatPolyunsaturated fat | +206% |