Marjoram vs. Dill seeds — In-Depth Nutrition Comparison
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How are Marjoram and Dill seeds different?
- Marjoram has more Iron, Manganese, Fiber, Vitamin B6, Folate, Calcium, Vitamin A, Copper, Vitamin C, and Magnesium than Dill seeds.
- Daily need coverage for Iron from Marjoram is 830% higher.
- Marjoram contains 134 times more Vitamin A than Dill seeds. While Marjoram contains 403µg of Vitamin A, Dill seeds contain only 3µg.
Spices, marjoram, dried and Spices, dill seed are the varieties used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +35.2% |
| Contains more CalciumCalcium | +31.3% |
| Contains more PotassiumPotassium | +28.3% |
| Contains more IronIron | +406.5% |
| Contains more CopperCopper | +45.3% |
| Contains more ManganeseManganese | +196.4% |
| Contains more ZincZinc | +44.4% |
| Contains less SodiumSodium | -74% |
| Contains more SeleniumSelenium | +168.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +144.8% |
| Contains more Vitamin AVitamin A | +15122.6% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +11.3% |
| Contains more Vitamin B3Vitamin B3 | +46.8% |
| Contains more Vitamin B6Vitamin B6 | +376% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +2640% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +44.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12.66 g
Fats:
7.04 g
Carbs:
60.56 g
Water:
7.64 g
Other:
12.1 g
Protein:
15.98 g
Fats:
14.54 g
Carbs:
55.17 g
Water:
7.7 g
Other:
6.61 g
| Contains more OtherOther | +83.1% |
| Contains more ProteinProtein | +26.2% |
| Contains more FatsFats | +106.5% |
~equal in
Carbs
~55.17g
~equal in
Water
~7.7g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.529 g
Monounsaturated Fat:
Mono. Fat
0.94 g
Polyunsaturated fat:
Poly. Fat
4.405 g
Saturated Fat:
Sat. Fat
0.73 g
Monounsaturated Fat:
Mono. Fat
9.41 g
Polyunsaturated fat:
Poly. Fat
1.01 g
| Contains less Sat. FatSaturated Fat | -27.5% |
| Contains more Poly. FatPolyunsaturated fat | +336.1% |
| Contains more Mono. FatMonounsaturated Fat | +901.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Saturated Fat |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Cholesterol | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 271kcal | 305kcal |
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| Protein | 12.66g | 15.98g |
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| Fats | 7.04g | 14.54g |
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| Vitamin C | 51.4mg | 21mg |
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| Net carbs | 20.26g | 34.07g |
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| Carbs | 60.56g | 55.17g |
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| Magnesium | 346mg | 256mg |
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| Calcium | 1990mg | 1516mg |
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| Potassium | 1522mg | 1186mg |
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| Iron | 82.71mg | 16.33mg |
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| Sugar | 4.09g |
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| Fiber | 40.3g | 21.1g |
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| Copper | 1.133mg | 0.78mg |
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| Zinc | 3.6mg | 5.2mg |
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| Phosphorus | 306mg | 277mg |
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| Sodium | 77mg | 20mg |
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| Vitamin A | 8068IU | 53IU |
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| Vitamin A | 403µg | 3µg |
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| Vitamin E | 1.69mg |
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| Manganese | 5.433mg | 1.833mg |
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| Selenium | 4.5µg | 12.1µg |
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| Vitamin B1 | 0.289mg | 0.418mg |
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| Vitamin B2 | 0.316mg | 0.284mg |
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| Vitamin B3 | 4.12mg | 2.807mg |
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| Vitamin B6 | 1.19mg | 0.25mg |
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| Vitamin K | 621.7µg |
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| Folate | 274µg | 10µg |
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| Choline | 43.6mg |
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| Saturated Fat | 0.529g | 0.73g |
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| Monounsaturated Fat | 0.94g | 9.41g |
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| Polyunsaturated fat | 4.405g | 1.01g |
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| Threonine | 0.575mg |
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| Isoleucine | 0.767mg |
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| Leucine | 0.925mg |
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| Lysine | 1.038mg |
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| Methionine | 0.143mg |
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| Phenylalanine | 0.67mg |
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| Valine | 1.12mg |
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| Histidine | 0.32mg |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
228%
28%
Minerals Daily Need Coverage Score
543%
218%
Comparison summary
Which food is richer in minerals?
Marjoram is relatively richer in minerals
Which food is lower in Saturated Fat?
Marjoram is lower in Saturated Fat (difference - 0.201g)
Which food is richer in vitamins?
Marjoram is relatively richer in vitamins
Which food is lower in Sugar?
Dill seeds is lower in Sugar (difference - 4.09g)
Which food contains less Sodium?
Dill seeds contains less Sodium (difference - 57mg)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)