Mars vs. Chinese cuisine — In-Depth Nutrition Comparison
Compare
A recap on differences between mars and chinese cuisine
- Mars has more calcium; however, chinese cuisine is higher in vitamin A and vitamin C.
- Mars covers your daily saturated fat needs 53% more than chinese cuisine.
- Chinese cuisine contains 24 times less sugar than mars. Mars contains 58.94g of sugar, while chinese cuisine contains 2.41g.
Food varieties used in this article are Candies, MARS SNACKFOOD US, M&M's Crispy Chocolate Candies and Restaurant, Chinese, beef, and vegetables.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +309.1% |
Contains less SodiumSodium | -66.7% |
Contains more IronIron | +29.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +2220% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Saturated fat | 11.651g | 0.978g | 49% |
Vitamin K | 51.3µg | 43% | |
Fats | 19.32g | 5.3g | 22% |
Carbs | 72.4g | 7.29g | 22% |
Vitamin B12 | 0.48µg | 20% | |
Calories | 475kcal | 105kcal | 19% |
Zinc | 1.5mg | 14% | |
Polyunsaturated fat | 2.13g | 14% | |
Vitamin C | 0.5mg | 11.6mg | 12% |
Vitamin B6 | 0.161mg | 12% | |
Selenium | 6.7µg | 12% | |
Sodium | 136mg | 409mg | 12% |
Folate | 45µg | 11% | |
Phosphorus | 76mg | 11% | |
Vitamin B5 | 0.443mg | 9% | |
Vitamin B3 | 1.32mg | 8% | |
Vitamin A | 63µg | 7% | |
Calcium | 90mg | 22mg | 7% |
Choline | 34.5mg | 6% | |
Manganese | 0.147mg | 6% | |
Potassium | 204mg | 6% | |
Protein | 4.28g | 7.08g | 6% |
Copper | 0.049mg | 5% | |
Vitamin E | 0.82mg | 5% | |
Magnesium | 15mg | 4% | |
Vitamin B2 | 0.055mg | 4% | |
Monounsaturated fat | 1.217g | 3% | |
Iron | 0.86mg | 1.11mg | 3% |
Vitamin B1 | 0.033mg | 3% | |
Fiber | 2g | 1.5g | 2% |
Fructose | 0.55g | 1% | |
Vitamin D | 0.1µg | 1% | |
Cholesterol | 12mg | 14mg | 1% |
Starch | 1.82g | 1% | |
Net carbs | 70.4g | 5.79g | N/A |
Vitamin D | 3IU | 0% | |
Sugar | 58.94g | 2.41g | N/A |
Trans fat | 0.131g | 0.058g | N/A |
Tryptophan | 0.083mg | 0% | |
Threonine | 0.313mg | 0% | |
Isoleucine | 0.314mg | 0% | |
Leucine | 0.525mg | 0% | |
Lysine | 0.552mg | 0% | |
Methionine | 0.158mg | 0% | |
Phenylalanine | 0.317mg | 0% | |
Valine | 0.327mg | 0% | |
Histidine | 0.207mg | 0% | |
Omega-3 - EPA | 0.004g | N/A | |
Omega-3 - DHA | 0.001g | N/A | |
Omega-3 - ALA | 0.264g | N/A | |
Omega-3 - DPA | 0.005g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.004g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 1.803g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.28 g
Fats:
19.32 g
Carbs:
72.4 g
Water:
1.7 g
Other:
2.3 g
Protein:
7.08 g
Fats:
5.3 g
Carbs:
7.29 g
Water:
78.82 g
Other:
1.51 g
Contains more FatsFats | +264.5% |
Contains more CarbsCarbs | +893.1% |
Contains more OtherOther | +52.3% |
Contains more ProteinProtein | +65.4% |
Contains more WaterWater | +4536.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
11.651 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
Saturated fat:
Sat. Fat
0.978 g
Monounsaturated fat:
Mono. Fat
1.217 g
Polyunsaturated fat:
Poly. Fat
2.13 g
Contains less Sat. FatSaturated fat | -91.6% |