Millet flour vs. Khorasan wheat — In-Depth Nutrition Comparison
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A recap on the differences between millet flour and khorasan wheat
- Millet flour is higher in vitamin B6 and vitamin B5, yet khorasan wheat is higher in selenium, manganese, fiber, vitamin B1, phosphorus, zinc, vitamin B2, and potassium.
- Khorasan wheat covers your daily selenium needs 89% more than millet flour.
- The glycemic index of khorasan wheat is lower.
Food varieties used in this article are Millet flour and Wheat, KAMUT khorasan, uncooked.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -20% |
| Contains more CalciumCalcium | +57.1% |
| Contains more PotassiumPotassium | +79.9% |
| Contains more ZincZinc | +39.9% |
| Contains more PhosphorusPhosphorus | +27.7% |
| Contains more ManganeseManganese | +173% |
| Contains more SeleniumSelenium | +149.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B5Vitamin B5 | +33.5% |
| Contains more Vitamin B6Vitamin B6 | +43.6% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin EVitamin E | +454.5% |
| Contains more Vitamin B1Vitamin B1 | +37% |
| Contains more Vitamin B2Vitamin B2 | +152.1% |
| Contains more Vitamin KVitamin K | +125% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Selenium | 32.7µg | 81.5µg | 89% |
| Manganese | 1.002mg | 2.735mg | 75% |
| Fiber | 3.5g | 11.1g | 30% |
| Vitamin B1 | 0.413mg | 0.566mg | 13% |
| Polyunsaturated fat | 2.618g | 0.621g | 13% |
| Folate | 42µg | 11% | |
| Phosphorus | 285mg | 364mg | 11% |
| Zinc | 2.63mg | 3.68mg | 10% |
| Vitamin B2 | 0.073mg | 0.184mg | 9% |
| Vitamin B6 | 0.372mg | 0.259mg | 9% |
| Protein | 10.75g | 14.54g | 8% |
| Starch | 69.88g | 52.41g | 7% |
| Vitamin B5 | 1.267mg | 0.949mg | 6% |
| Potassium | 224mg | 403mg | 5% |
| Choline | 25.8mg | 5% | |
| Vitamin E | 0.11mg | 0.61mg | 3% |
| Copper | 0.535mg | 0.506mg | 3% |
| Magnesium | 119mg | 130mg | 3% |
| Fats | 4.25g | 2.13g | 3% |
| Saturated fat | 0.536g | 0.196g | 2% |
| Monounsaturated fat | 0.924g | 0.213g | 2% |
| Calories | 382kcal | 337kcal | 2% |
| Vitamin B3 | 6.02mg | 6.375mg | 2% |
| Iron | 3.94mg | 3.77mg | 2% |
| Carbs | 75.12g | 70.58g | 2% |
| Vitamin K | 0.8µg | 1.8µg | 1% |
| Calcium | 14mg | 22mg | 1% |
| Net carbs | 71.62g | 59.48g | N/A |
| Sugar | 1.66g | 7.84g | N/A |
| Sodium | 4mg | 5mg | 0% |
| Vitamin A | 1µg | 0% | |
| Trans fat | 0.002g | 0.005g | N/A |
| Tryptophan | 0.17mg | 0.13mg | 0% |
| Threonine | 0.354mg | 0.442mg | 0% |
| Isoleucine | 0.473mg | 0.566mg | 0% |
| Leucine | 1.537mg | 1.112mg | 0% |
| Lysine | 0.144mg | 0.416mg | 0% |
| Methionine | 0.319mg | 0.251mg | 0% |
| Phenylalanine | 0.675mg | 0.772mg | 0% |
| Valine | 0.584mg | 0.687mg | 0% |
| Histidine | 0.257mg | 0.379mg | 0% |
| Fructose | 0g | 0.11g | 0% |
| Omega-3 - ALA | 0.044g | 0.048g | N/A |
| Omega-6 - Eicosadienoic acid | 0.002g | 0g | N/A |
| Omega-6 - Linoleic acid | 2.549g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.75 g
Fats:
4.25 g
Carbs:
75.12 g
Water:
8.67 g
Other:
1.21 g
Protein:
14.54 g
Fats:
2.13 g
Carbs:
70.58 g
Water:
11.07 g
Other:
1.68 g
| Contains more FatsFats | +99.5% |
| Contains more ProteinProtein | +35.3% |
| Contains more WaterWater | +27.7% |
| Contains more OtherOther | +38.8% |
~equal in
Carbs
~70.58g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.536 g
Monounsaturated fat:
Mono. Fat
0.924 g
Polyunsaturated fat:
Poly. Fat
2.618 g
Saturated fat:
Sat. Fat
0.196 g
Monounsaturated fat:
Mono. Fat
0.213 g
Polyunsaturated fat:
Poly. Fat
0.621 g
| Contains more Mono. FatMonounsaturated fat | +333.8% |
| Contains more Poly. FatPolyunsaturated fat | +321.6% |
| Contains less Sat. FatSaturated fat | -63.4% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
69.88 g
Sucrose:
0.3 g
Glucose:
1.26 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0.11 g
Galactose:
0 g
Starch:
52.41 g
Sucrose:
0.55 g
Glucose:
0.62 g
Fructose:
0.11 g
Lactose:
0 g
Maltose:
6.56 g
Galactose:
0 g
| Contains more StarchStarch | +33.3% |
| Contains more GlucoseGlucose | +103.2% |
| Contains more SucroseSucrose | +83.3% |
| Contains more FructoseFructose | +∞% |
| Contains more MaltoseMaltose | +5863.6% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
