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Mortadella vs. Hot and sour soup — In-Depth Nutrition Comparison

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Differences between mortadella and hot and sour soup

  • Mortadella is higher than hot and sour soup in vitamin B2, vitamin B12, selenium, zinc, vitamin B3, iron, and phosphorus.
  • Mortadella's daily need coverage for vitamin B2 is 11767% higher.
  • Mortadella has 57 times more selenium than hot and sour soup. While mortadella has 22.6µg of selenium, hot, and sour soup has only 0.4µg.
  • Hot and sour soup has less saturated fat.

The food types used in this comparison are Mortadella, beef, pork and Soup, hot, and sour, Chinese restaurant.

Infographic

Mortadella vs Hot and sour soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 5.4% 14% 53% 20% 57% 42% 163% 3.9% 123%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.7% 4.9% 24% 8.7% 6% 14% 49% 11% 2.2%
Contains more MagnesiumMagnesium +22.2%
Contains more PotassiumPotassium +196.4%
Contains more IronIron +118.8%
Contains more CopperCopper +130.8%
Contains more ZincZinc +854.5%
Contains more PhosphorusPhosphorus +203.1%
Contains more SeleniumSelenium +5550%
Contains less SodiumSodium -69.8%
Contains more ManganeseManganese +183.3%
~equal in Calcium ~19mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 15% 30% 35308% 50% 26% 30% 185% 4% 2.3% 39%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3% 7.8% 1.5% 6.5% 7.2% 9.5% 14% 15% 13% 2.8% 6% 22%
Contains more Vitamin DVitamin D +900%
Contains more Vitamin B1Vitamin B1 +357.7%
Contains more Vitamin B2Vitamin B2 +493448.4%
Contains more Vitamin B3Vitamin B3 +427.2%
Contains more Vitamin B5Vitamin B5 +93.8%
Contains more Vitamin B6Vitamin B6 +103.1%
Contains more Vitamin B12Vitamin B12 +1380%
Contains more Vitamin KVitamin K +45.5%
Contains more CholineCholine +81%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +77.3%
Contains more FolateFolate +166.7%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Mortadella Hot and sour soup DV% diff.
Vitamin B2 153mg 0.031mg 11767%
Vitamin B12 1.48µg 0.1µg 58%
Saturated fat 9.51g 0.229g 42%
Selenium 22.6µg 0.4µg 40%
Sodium 1246mg 376mg 38%
Fats 25.39g 1.21g 37%
Monounsaturated fat 11.38g 0.288g 28%
Protein 16.37g 2.58g 28%
Polyunsaturated fat 3.12g 0.311g 19%
Zinc 2.1mg 0.22mg 17%
Calories 311kcal 39kcal 14%
Vitamin B3 2.673mg 0.507mg 14%
Cholesterol 56mg 21mg 12%
Iron 1.4mg 0.64mg 10%
Phosphorus 97mg 32mg 9%
Vitamin B1 0.119mg 0.026mg 8%
Lysine 1.262mg 153mg 7%
Choline 72.2mg 39.9mg 6%
Vitamin B6 0.13mg 0.064mg 5%
Vitamin D 41IU 5IU 5%
Vitamin D 1µg 0.1µg 5%
Copper 0.06mg 0.026mg 4%
Vitamin B5 0.44mg 0.227mg 4%
Potassium 163mg 55mg 3%
Manganese 0.03mg 0.085mg 2%
Fiber 0g 0.5g 2%
Folate 3µg 8µg 1%
Starch 2.43g 1%
Vitamin A 0µg 9µg 1%
Vitamin E 0.22mg 0.39mg 1%
Carbs 3.05g 4.35g 0%
Net carbs 3.05g 3.85g N/A
Magnesium 11mg 9mg 0%
Calcium 18mg 19mg 0%
Sugar 0g 0.42g N/A
Vitamin K 1.6µg 1.1µg 0%
Tryptophan 0.152mg 0.019mg 0%
Threonine 0.633mg 0.111mg 0%
Isoleucine 0.708mg 0.08mg 0%
Leucine 1.213mg 0.151mg 0%
Methionine 0.394mg 0.039mg 0%
Phenylalanine 0.598mg 0.085mg 0%
Valine 0.735mg 0.092mg 0%
Histidine 0.52mg 0.058mg 0%
Omega-3 - ALA 0.03g N/A
Omega-6 - Linoleic acid 0.273g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
16% 25% 3% 52% 3%
Protein: 16.37 g
Fats: 25.39 g
Carbs: 3.05 g
Water: 52.3 g
Other: 2.89 g
3% 4% 91%
Protein: 2.58 g
Fats: 1.21 g
Carbs: 4.35 g
Water: 90.65 g
Other: 1.21 g
Contains more ProteinProtein +534.5%
Contains more FatsFats +1998.3%
Contains more OtherOther +138.8%
Contains more CarbsCarbs +42.6%
Contains more WaterWater +73.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 47% 13%
Saturated fat: Sat. Fat 9.51 g
Monounsaturated fat: Mono. Fat 11.38 g
Polyunsaturated fat: Poly. Fat 3.12 g
28% 35% 38%
Saturated fat: Sat. Fat 0.229 g
Monounsaturated fat: Mono. Fat 0.288 g
Polyunsaturated fat: Poly. Fat 0.311 g
Contains more Mono. FatMonounsaturated fat +3851.4%
Contains more Poly. FatPolyunsaturated fat +903.2%
Contains less Sat. FatSaturated fat -97.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mortadella - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174573/nutrients
  2. Hot and sour soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174808/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.