Multigrain bread vs. Cream cracker — In-Depth Nutrition Comparison
Compare
What are the differences between multigrain bread and cream cracker?
- Multigrain bread is higher in manganese, selenium, fiber, copper, and phosphorus, yet cream cracker is higher in iron, folate, and vitamin B12.
- Multigrain bread's daily need coverage for manganese is 62% more.
- Multigrain bread has 4 times more selenium than cream cracker. While multigrain bread has 35.8µg of selenium, cream cracker has only 9.5µg.
- The amount of sodium in multigrain bread is lower.
We used Bread, multi-grain, toasted (includes whole-grain) and Crackers, cream, GAMESA SABROSAS types in this article.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +240% |
Contains more CalciumCalcium | +326.9% |
Contains more PotassiumPotassium | +93.8% |
Contains more CopperCopper | +176.6% |
Contains more ZincZinc | +180.3% |
Contains more PhosphorusPhosphorus | +152% |
Contains less SodiumSodium | -63.9% |
Contains more ManganeseManganese | +182.9% |
Contains more SeleniumSelenium | +276.8% |
Contains more IronIron | +171.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B6Vitamin B6 | +340% |
Contains more CholineCholine | +∞% |
Contains more Vitamin EVitamin E | +297.5% |
Contains more Vitamin B1Vitamin B1 | +22.6% |
Contains more Vitamin B2Vitamin B2 | +69% |
Contains more Vitamin B3Vitamin B3 | +15.6% |
Contains more Vitamin B5Vitamin B5 | +26.6% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +1093.3% |
Contains more FolateFolate | +112.9% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Manganese | 2.201mg | 0.778mg | 62% |
Iron | 2.72mg | 7.38mg | 58% |
Selenium | 35.8µg | 9.5µg | 48% |
Sodium | 414mg | 1148mg | 32% |
Fats | 4.6g | 20.37g | 24% |
Monounsaturated fat | 0.826g | 10.625g | 24% |
Fiber | 8.1g | 2.4g | 23% |
Copper | 0.307mg | 0.111mg | 22% |
Starch | 51.87g | 21% | |
Phosphorus | 247mg | 98mg | 21% |
Saturated fat | 0.948g | 5.362g | 20% |
Folate | 70µg | 149µg | 20% |
Vitamin B12 | 0µg | 0.46µg | 19% |
Vitamin B6 | 0.286mg | 0.065mg | 17% |
Protein | 14.52g | 7.01g | 15% |
Magnesium | 85mg | 25mg | 14% |
Vitamin K | 1.5µg | 17.9µg | 14% |
Zinc | 1.85mg | 0.66mg | 11% |
Calories | 288kcal | 484kcal | 10% |
Calcium | 111mg | 26mg | 9% |
Vitamin E | 0.4mg | 1.59mg | 8% |
Vitamin B2 | 0.142mg | 0.24mg | 8% |
Carbs | 47.11g | 64.55g | 6% |
Choline | 28.8mg | 5% | |
Vitamin B1 | 0.243mg | 0.298mg | 5% |
Vitamin B3 | 4.394mg | 5.08mg | 4% |
Potassium | 250mg | 129mg | 4% |
Polyunsaturated fat | 2.035g | 2.45g | 3% |
Vitamin B5 | 0.365mg | 0.462mg | 2% |
Fructose | 2.67g | 0.95g | 2% |
Vitamin C | 0.1mg | 0% | |
Net carbs | 39.01g | 62.15g | N/A |
Sugar | 6.94g | 9.37g | N/A |
Trans fat | 0g | 3.969g | N/A |
Tryptophan | 0.135mg | 0% | |
Threonine | 0.294mg | 0% | |
Isoleucine | 0.351mg | 0% | |
Leucine | 0.604mg | 0% | |
Lysine | 0.314mg | 0% | |
Methionine | 0.15mg | 0% | |
Phenylalanine | 0.421mg | 0% | |
Valine | 0.432mg | 0% | |
Histidine | 0.215mg | 0% | |
Omega-3 - ALA | 0.045g | N/A | |
Omega-6 - Linoleic acid | 1.542g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.52 g
Fats:
4.6 g
Carbs:
47.11 g
Water:
31.46 g
Other:
2.31 g
Protein:
7.01 g
Fats:
20.37 g
Carbs:
64.55 g
Water:
4.45 g
Other:
3.62 g
Contains more ProteinProtein | +107.1% |
Contains more WaterWater | +607% |
Contains more FatsFats | +342.8% |
Contains more CarbsCarbs | +37% |
Contains more OtherOther | +56.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.948 g
Monounsaturated fat:
Mono. Fat
0.826 g
Polyunsaturated fat:
Poly. Fat
2.035 g
Saturated fat:
Sat. Fat
5.362 g
Monounsaturated fat:
Mono. Fat
10.625 g
Polyunsaturated fat:
Poly. Fat
2.45 g
Contains less Sat. FatSaturated fat | -82.3% |
Contains more Mono. FatMonounsaturated fat | +1186.3% |
Contains more Poly. FatPolyunsaturated fat | +20.4% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0 g
Glucose:
1.84 g
Fructose:
2.67 g
Lactose:
0.62 g
Maltose:
1.82 g
Galactose:
0 g
Starch:
51.87 g
Sucrose:
6.22 g
Glucose:
0.92 g
Fructose:
0.95 g
Lactose:
0 g
Maltose:
1.27 g
Galactose:
0 g
Contains more GlucoseGlucose | +100% |
Contains more FructoseFructose | +181.1% |
Contains more LactoseLactose | +∞% |
Contains more MaltoseMaltose | +43.3% |
Contains more StarchStarch | +∞% |
Contains more SucroseSucrose | +∞% |
~equal in
Galactose
~0g