True morels vs. Flank steak — In-Depth Nutrition Comparison
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How are true morels and flank steak different?
- True morels are richer in iron, copper, manganese, fiber, and vitamin B2, while flank steak is higher in selenium, vitamin B6, vitamin B3, and zinc.
- True morels cover your daily need for iron, 131% more than flank steak.
- True morels are lower in saturated fat.
- True morels have a higher glycemic index (32) than flank steak (0).
Mushrooms, morel, raw and Beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +115% |
| Contains more PotassiumPotassium | +21.2% |
| Contains more IronIron | +600% |
| Contains more CopperCopper | +662.2% |
| Contains less SodiumSodium | -62.5% |
| Contains more ManganeseManganese | +6422.2% |
| Contains more MagnesiumMagnesium | +21.1% |
| Contains more ZincZinc | +141.4% |
| Contains more SeleniumSelenium | +1236.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +54.1% |
| Contains more Vitamin B3Vitamin B3 | +227% |
| Contains more Vitamin B5Vitamin B5 | +23.9% |
| Contains more Vitamin B6Vitamin B6 | +325.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.12 g
Fats:
0.57 g
Carbs:
5.1 g
Water:
89.61 g
Other:
1.6 g
Protein:
27.66 g
Fats:
8.23 g
Carbs:
0 g
Water:
64.17 g
Other:
0 g
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +39.6% |
| Contains more OtherOther | +-2766.7% |
| Contains more ProteinProtein | +786.5% |
| Contains more FatsFats | +1343.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.065 g
Monounsaturated fat:
Mono. Fat
0.052 g
Polyunsaturated fat:
Poly. Fat
0.433 g
Saturated fat:
Sat. Fat
3.395 g
Monounsaturated fat:
Mono. Fat
3.317 g
Polyunsaturated fat:
Poly. Fat
0.322 g
| Contains less Sat. FatSaturated fat | -98.1% |
| Contains more Poly. FatPolyunsaturated fat | +34.5% |
| Contains more Mono. FatMonounsaturated fat | +6278.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Iron | 12.18mg | 1.74mg | 131% |
| Vitamin B12 | 1.63µg | 68% | |
| Copper | 0.625mg | 0.082mg | 60% |
| Selenium | 2.2µg | 29.4µg | 49% |
| Protein | 3.12g | 27.66g | 49% |
| Vitamin B6 | 0.136mg | 0.579mg | 34% |
| Vitamin B3 | 2.252mg | 7.363mg | 32% |
| Zinc | 2.03mg | 4.9mg | 26% |
| Cholesterol | 79mg | 26% | |
| Vitamin D | 206IU | 26% | |
| Vitamin D | 5.1µg | 26% | |
| Manganese | 0.587mg | 0.009mg | 25% |
| Choline | 105.4mg | 19% | |
| Saturated fat | 0.065g | 3.395g | 15% |
| Fats | 0.57g | 8.23g | 12% |
| Fiber | 2.8g | 0g | 11% |
| Monounsaturated fat | 0.052g | 3.317g | 8% |
| Calories | 31kcal | 192kcal | 8% |
| Vitamin B2 | 0.205mg | 0.133mg | 6% |
| Vitamin E | 0.38mg | 3% | |
| Phosphorus | 194mg | 210mg | 2% |
| Sodium | 21mg | 56mg | 2% |
| Vitamin B5 | 0.44mg | 0.545mg | 2% |
| Potassium | 411mg | 339mg | 2% |
| Calcium | 43mg | 20mg | 2% |
| Carbs | 5.1g | 0g | 2% |
| Magnesium | 19mg | 23mg | 1% |
| Polyunsaturated fat | 0.433g | 0.322g | 1% |
| Vitamin K | 1.4µg | 1% | |
| Net carbs | 2.3g | 0g | N/A |
| Sugar | 0.6g | 0g | N/A |
| Vitamin B1 | 0.069mg | 0.075mg | 0% |
| Folate | 9µg | 9µg | 0% |
| Tryptophan | 0.182mg | 0% | |
| Threonine | 1.105mg | 0% | |
| Isoleucine | 1.259mg | 0% | |
| Leucine | 2.201mg | 0% | |
| Lysine | 2.338mg | 0% | |
| Methionine | 0.72mg | 0% | |
| Phenylalanine | 1.093mg | 0% | |
| Valine | 1.372mg | 0% | |
| Histidine | 0.883mg | 0% | |
| Omega-6 - Eicosadienoic acid | 0.001g | N/A | |
| Omega-6 - Linoleic acid | 0.215g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
19%
49%
Minerals Daily Need Coverage Score
96%
54%
Comparison summary
Which food is lower in Cholesterol?
True morels is lower in Cholesterol (difference - 79mg)
Which food contains less Sodium?
True morels contains less Sodium (difference - 35mg)
Which food is lower in Saturated fat?
True morels is lower in Saturated fat (difference - 3.33g)
Which food is lower in Sugar?
Flank steak is lower in Sugar (difference - 0.6g)
Which food is lower in glycemic index?
Flank steak is lower in glycemic index (difference - 32)
Which food is cheaper?
Flank steak is cheaper (difference - $0.6)
Which food is richer in vitamins?
Flank steak is relatively richer in vitamins
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.