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Shiitake vs. Rosemary — In-Depth Nutrition Comparison

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Differences between shiitake and rosemary

  • Shiitake has more vitamin B3 and vitamin B5, while rosemary has more iron, fiber, manganese, calcium, folate, copper, magnesium, and potassium.
  • Rosemary's daily need coverage for iron is 78% higher.
  • Rosemary contains 4 times less vitamin B3 than shiitake. Shiitake contains 3.877mg of vitamin B3, while rosemary contains 0.912mg.
  • Shiitake has a lower glycemic index. The glycemic index of shiitake is 32, while the glycemic index of rosemary is 70.

The food types used in this comparison are Mushrooms, shiitake, raw and Rosemary, fresh.

Infographic

Shiitake vs Rosemary infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 0.6% 27% 15% 47% 28% 48% 1.2% 30% 31%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 65% 95% 59% 249% 100% 25% 28% 3.4% 125% 0%
Contains more PhosphorusPhosphorus +69.7%
Contains less SodiumSodium -65.4%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +355%
Contains more CalciumCalcium +15750%
Contains more PotassiumPotassium +119.7%
Contains more IronIron +1522%
Contains more CopperCopper +112%
Contains more ManganeseManganese +317.4%
~equal in Zinc ~0.93mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 6% 3.8% 50% 73% 90% 68% 0% 0% 9.8% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 73% 49% 0% 0% 9% 35% 17% 48% 78% 0% 0% 82% 0%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +42.8%
Contains more Vitamin B3Vitamin B3 +325.1%
Contains more Vitamin B5Vitamin B5 +86.6%
Contains more Vitamin B1Vitamin B1 +140%
Contains more Vitamin B6Vitamin B6 +14.7%
Contains more FolateFolate +738.5%
~equal in Vitamin E ~mg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Shiitake Rosemary DV% diff.
Iron 0.41mg 6.65mg 78%
Fiber 2.5g 14.1g 46%
Manganese 0.23mg 0.96mg 32%
Calcium 2mg 317mg 32%
Vitamin C 21.8mg 24%
Folate 13µg 109µg 24%
Vitamin B3 3.877mg 0.912mg 19%
Copper 0.142mg 0.301mg 18%
Magnesium 20mg 91mg 17%
Vitamin A 146µg 16%
Vitamin B5 1.5mg 0.804mg 14%
Saturated fat 2.838g 13%
Potassium 304mg 668mg 11%
Selenium 5.7µg 10%
Fats 0.49g 5.86g 8%
Phosphorus 112mg 66mg 7%
Polyunsaturated fat 0.901g 6%
Vitamin B2 0.217mg 0.152mg 5%
Calories 34kcal 131kcal 5%
Carbs 6.79g 20.7g 5%
Vitamin B6 0.293mg 0.336mg 3%
Monounsaturated fat 1.16g 3%
Protein 2.24g 3.31g 2%
Vitamin B1 0.015mg 0.036mg 2%
Vitamin D 0.4µg 0µg 2%
Vitamin D 18IU 0IU 2%
Sodium 9mg 26mg 1%
Zinc 1.03mg 0.93mg 1%
Net carbs 4.29g 6.6g N/A
Sugar 2.38g N/A
Tryptophan 0.011mg 0.051mg 0%
Threonine 0.134mg 0.136mg 0%
Isoleucine 0.111mg 0.136mg 0%
Leucine 0.189mg 0.249mg 0%
Lysine 0.134mg 0.143mg 0%
Methionine 0.033mg 0.047mg 0%
Phenylalanine 0.111mg 0.169mg 0%
Valine 0.145mg 0.165mg 0%
Histidine 0.056mg 0.066mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 7% 90%
Protein: 2.24 g
Fats: 0.49 g
Carbs: 6.79 g
Water: 89.74 g
Other: 0.74 g
3% 6% 21% 68% 2%
Protein: 3.31 g
Fats: 5.86 g
Carbs: 20.7 g
Water: 67.77 g
Other: 2.36 g
Contains more WaterWater +32.4%
Contains more ProteinProtein +47.8%
Contains more FatsFats +1095.9%
Contains more CarbsCarbs +204.9%
Contains more OtherOther +218.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Shiitake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169242/nutrients
  2. Rosemary - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173473/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.