Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Shiitake vs. Tomato soup — In-Depth Nutrition Comparison

Compare

What are the differences between shiitake and tomato soup?

  • The amount of vitamin B3, vitamin B6, vitamin B2, phosphorus, copper, zinc, fiber, selenium, and manganese in shiitake is higher than in tomato soup.
  • Shiitake's daily need coverage for vitamin B3 is 22% more.
  • Tomato soup contains 31 times less vitamin B2 than shiitake. Shiitake contains 0.217mg of vitamin B2, while tomato soup contains 0.007mg.
  • Shiitake has less sodium.

We used Mushrooms, shiitake, raw and Soup, tomato, canned, prepared with equal volume water, commercial types in this article.

Infographic

Shiitake vs Tomato soup infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 0.6% 27% 15% 47% 28% 48% 1.2% 30% 31%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 2.4% 24% 11% 9.7% 2.5% 6.4% 24% 8.7% 8.2%
Contains more MagnesiumMagnesium +185.7%
Contains more IronIron +41.4%
Contains more CopperCopper +389.7%
Contains more ZincZinc +1044.4%
Contains more PhosphorusPhosphorus +646.7%
Contains less SodiumSodium -95.2%
Contains more ManganeseManganese +243.3%
Contains more SeleniumSelenium +280%
Contains more CalciumCalcium +300%
~equal in Potassium ~275mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 6% 3.8% 50% 73% 90% 68% 0% 0% 9.8% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 21% 3.3% 3.4% 0% 5% 1.6% 7.9% 0% 9.7% 0% 3.8% 0% 3.4%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +3000%
Contains more Vitamin B3Vitamin B3 +823.1%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +597.6%
Contains more FolateFolate +∞%
Contains more Vitamin B1Vitamin B1 +33.3%
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Shiitake Tomato soup DV% diff.
Vitamin B5 1.5mg 30%
Vitamin B3 3.877mg 0.42mg 22%
Vitamin B6 0.293mg 0.042mg 19%
Vitamin B2 0.217mg 0.007mg 16%
Phosphorus 112mg 15mg 14%
Copper 0.142mg 0.029mg 13%
Zinc 1.03mg 0.09mg 9%
Sodium 9mg 186mg 8%
Selenium 5.7µg 1.5µg 8%
Fiber 2.5g 0.5g 8%
Manganese 0.23mg 0.067mg 7%
Vitamin C 6.3mg 7%
Folate 13µg 0µg 3%
Magnesium 20mg 7mg 3%
Protein 2.24g 0.71g 3%
Iron 0.41mg 0.29mg 2%
Vitamin D 18IU 0IU 2%
Vitamin D 0.4µg 0µg 2%
Potassium 304mg 275mg 1%
Vitamin K 1.5µg 1%
Calcium 2mg 8mg 1%
Choline 6.3mg 1%
Vitamin A 10µg 1%
Vitamin E 0.17mg 1%
Polyunsaturated fat 0.077g 1%
Calories 34kcal 32kcal 0%
Fats 0.49g 0.21g 0%
Carbs 6.79g 7.45g 0%
Net carbs 4.29g 6.95g N/A
Sugar 2.38g 4.03g N/A
Vitamin B1 0.015mg 0.02mg 0%
Saturated fat 0.056g 0%
Monounsaturated fat 0.067g 0%
Tryptophan 0.011mg 0%
Threonine 0.134mg 0%
Isoleucine 0.111mg 0%
Leucine 0.189mg 0%
Lysine 0.134mg 0%
Methionine 0.033mg 0%
Phenylalanine 0.111mg 0%
Valine 0.145mg 0%
Histidine 0.056mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 7% 90%
Protein: 2.24 g
Fats: 0.49 g
Carbs: 6.79 g
Water: 89.74 g
Other: 0.74 g
7% 91%
Protein: 0.71 g
Fats: 0.21 g
Carbs: 7.45 g
Water: 90.55 g
Other: 1.08 g
Contains more ProteinProtein +215.5%
Contains more FatsFats +133.3%
Contains more OtherOther +45.9%
~equal in Carbs ~7.45g
~equal in Water ~90.55g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Shiitake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169242/nutrients
  2. Tomato soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171176/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.