Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Mussels vs. Jalapeño — In-Depth Nutrition Comparison

Compare

The main differences between mussels and jalapeño

  • Mussels is richer in vitamin B12, manganese, selenium, iron, phosphorus, vitamin B2, zinc, and vitamin B1, yet jalapeño is richer in vitamin C and vitamin B6.
  • Daily need coverage for vitamin B12 for mussels is 1000% higher.
  • Mussels contains 224 times more selenium than jalapeño. Mussels contains 89.6µg of selenium, while jalapeño contains 0.4µg.
  • Jalapeño has a lower glycemic index than mussels.

Food types used in this article are Mollusks, mussel, blue, cooked, moist heat and Peppers, jalapeno, raw.

Infographic

Mussels vs Jalapeño infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 9.9% 24% 252% 50% 73% 122% 48% 887% 489%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 22% 9.4% 15% 3.8% 11% 0.39% 13% 2.2%
Contains more MagnesiumMagnesium +146.7%
Contains more CalciumCalcium +175%
Contains more IronIron +2588%
Contains more CopperCopper +223.9%
Contains more ZincZinc +1807.1%
Contains more PhosphorusPhosphorus +996.2%
Contains more ManganeseManganese +6910.3%
Contains more SeleniumSelenium +22300%
Contains less SodiumSodium -99.2%
~equal in Potassium ~248mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 45% 30% 0% 0% 75% 97% 56% 57% 23% 3000% 0% 57% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 395% 18% 72% 0% 10% 16% 24% 19% 97% 0% 46% 20% 4.1%
Contains more Vitamin AVitamin A +68.5%
Contains more Vitamin B1Vitamin B1 +650%
Contains more Vitamin B2Vitamin B2 +500%
Contains more Vitamin B3Vitamin B3 +134.4%
Contains more Vitamin B5Vitamin B5 +201.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +181.5%
Contains more Vitamin CVitamin C +772.1%
Contains more Vitamin B6Vitamin B6 +319%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Mussels Jalapeño DV% diff.
Vitamin B12 24µg 0µg 1000%
Manganese 6.8mg 0.097mg 291%
Selenium 89.6µg 0.4µg 162%
Vitamin C 13.6mg 118.6mg 117%
Iron 6.72mg 0.25mg 81%
Protein 23.8g 0.91g 46%
Phosphorus 285mg 26mg 37%
Vitamin B2 0.42mg 0.07mg 27%
Vitamin B6 0.1mg 0.419mg 25%
Vitamin E 3.58mg 24%
Zinc 2.67mg 0.14mg 23%
Vitamin B1 0.3mg 0.04mg 22%
Cholesterol 56mg 0mg 19%
Sodium 369mg 3mg 16%
Vitamin K 18.5µg 15%
Vitamin B5 0.95mg 0.315mg 13%
Folate 76µg 27µg 12%
Vitamin B3 3mg 1.28mg 11%
Fiber 0g 2.8g 11%
Copper 0.149mg 0.046mg 11%
Polyunsaturated fat 1.212g 0.112g 7%
Calories 172kcal 29kcal 7%
Fats 4.48g 0.37g 6%
Magnesium 37mg 15mg 5%
Vitamin A 91µg 54µg 4%
Fructose 2.63g 3%
Saturated fat 0.85g 0.092g 3%
Calcium 33mg 12mg 2%
Monounsaturated fat 1.014g 0.029g 2%
Potassium 268mg 248mg 1%
Choline 7.5mg 1%
Carbs 7.39g 6.5g 0%
Net carbs 7.39g 3.7g N/A
Sugar 4.12g N/A
Tryptophan 0.267mg 0%
Threonine 1.025mg 0%
Isoleucine 1.036mg 0%
Leucine 1.676mg 0%
Lysine 1.779mg 0%
Methionine 0.537mg 0%
Phenylalanine 0.853mg 0%
Valine 1.04mg 0%
Histidine 0.457mg 0%
Omega-3 - EPA 0.276g 0g N/A
Omega-3 - DHA 0.506g 0g N/A
Omega-3 - ALA 0.05g N/A
Omega-3 - DPA 0.044g 0g N/A
Omega-6 - Linoleic acid 0.062g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 4% 7% 61% 3%
Protein: 23.8 g
Fats: 4.48 g
Carbs: 7.39 g
Water: 61.15 g
Other: 3.18 g
7% 92%
Protein: 0.91 g
Fats: 0.37 g
Carbs: 6.5 g
Water: 91.69 g
Other: 0.53 g
Contains more ProteinProtein +2515.4%
Contains more FatsFats +1110.8%
Contains more CarbsCarbs +13.7%
Contains more OtherOther +500%
Contains more WaterWater +49.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 33% 39%
Saturated fat: Sat. Fat 0.85 g
Monounsaturated fat: Mono. Fat 1.014 g
Polyunsaturated fat: Poly. Fat 1.212 g
39% 12% 48%
Saturated fat: Sat. Fat 0.092 g
Monounsaturated fat: Mono. Fat 0.029 g
Polyunsaturated fat: Poly. Fat 0.112 g
Contains more Mono. FatMonounsaturated fat +3396.6%
Contains more Poly. FatPolyunsaturated fat +982.1%
Contains less Sat. FatSaturated fat -89.2%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mussels - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174217/nutrients
  2. Jalapeño - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168576/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.