Mustard vs. Cherimoya — In-Depth Nutrition Comparison
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How are mustard and cherimoya different?
- Mustard is richer in iron, manganese, phosphorus, magnesium, vitamin B1, and calcium, while cherimoya is higher in vitamin B6 and vitamin C.
- Mustard covers your daily need for sodium, 48% more than cherimoya.
- Mustard contains 6 times more calcium than cherimoya. Mustard contains 63mg of calcium, while cherimoya contains 10mg.
- Cherimoya is lower in sodium.
- Cherimoya has a higher glycemic index (59) than mustard (32).
Mustard, prepared, yellow and Cherimoya, raw types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +182.4% |
| Contains more CalciumCalcium | +530% |
| Contains more IronIron | +496.3% |
| Contains more ZincZinc | +300% |
| Contains more PhosphorusPhosphorus | +315.4% |
| Contains more ManganeseManganese | +353.8% |
| Contains more SeleniumSelenium | +∞% |
| Contains more PotassiumPotassium | +88.8% |
| Contains less SodiumSodium | -99.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +33.3% |
| Contains more Vitamin B1Vitamin B1 | +75.2% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +4100% |
| Contains more Vitamin B2Vitamin B2 | +87.1% |
| Contains more Vitamin B3Vitamin B3 | +14% |
| Contains more Vitamin B5Vitamin B5 | +35.8% |
| Contains more Vitamin B6Vitamin B6 | +267.1% |
| Contains more FolateFolate | +228.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +138.2% |
| Contains more FatsFats | +391.2% |
| Contains more OtherOther | +418.5% |
| Contains more CarbsCarbs | +203.8% |
~equal in
Water
~79.39g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +3867.3% |
| Contains more Poly. FatPolyunsaturated fat | +311.7% |
~equal in
Saturated fat
~0.233g
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +214.3% |
| Contains more GlucoseGlucose | +1161.7% |
| Contains more FructoseFructose | +2630.4% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Selenium | 33.5µg | 61% | |
| Sodium | 1104mg | 7mg | 48% |
| Iron | 1.61mg | 0.27mg | 17% |
| Vitamin C | 0.3mg | 12.6mg | 14% |
| Vitamin B6 | 0.07mg | 0.257mg | 14% |
| Manganese | 0.422mg | 0.093mg | 14% |
| Phosphorus | 108mg | 26mg | 12% |
| Fructose | 0.23g | 6.28g | 8% |
| Magnesium | 48mg | 17mg | 7% |
| Vitamin B1 | 0.177mg | 0.101mg | 6% |
| Calcium | 63mg | 10mg | 5% |
| Vitamin B2 | 0.07mg | 0.131mg | 5% |
| Monounsaturated fat | 2.182g | 0.055g | 5% |
| Choline | 22.4mg | 4% | |
| Folate | 7µg | 23µg | 4% |
| Protein | 3.74g | 1.57g | 4% |
| Polyunsaturated fat | 0.774g | 0.188g | 4% |
| Zinc | 0.64mg | 0.16mg | 4% |
| Fiber | 4g | 3g | 4% |
| Potassium | 152mg | 287mg | 4% |
| Carbs | 5.83g | 17.71g | 4% |
| Fats | 3.34g | 0.68g | 4% |
| Vitamin B5 | 0.254mg | 0.345mg | 2% |
| Vitamin A | 5µg | 0µg | 1% |
| Vitamin E | 0.36mg | 0.27mg | 1% |
| Copper | 0.074mg | 0.069mg | 1% |
| Vitamin K | 1.4µg | 1% | |
| Calories | 60kcal | 75kcal | 1% |
| Net carbs | 1.83g | 14.71g | N/A |
| Sugar | 0.92g | 12.87g | N/A |
| Starch | 0.64g | 0g | 0% |
| Vitamin B3 | 0.565mg | 0.644mg | 0% |
| Trans fat | 0.009g | 0g | N/A |
| Saturated fat | 0.214g | 0.233g | 0% |
| Tryptophan | 0.009mg | 0.031mg | 0% |
| Threonine | 0.167mg | 0.052mg | 0% |
| Isoleucine | 0.146mg | 0.042mg | 0% |
| Leucine | 0.292mg | 0.063mg | 0% |
| Lysine | 0.264mg | 0.042mg | 0% |
| Methionine | 0.076mg | 0.021mg | 0% |
| Phenylalanine | 0.161mg | 0.042mg | 0% |
| Valine | 0.189mg | 0.063mg | 0% |
| Histidine | 0.119mg | 0.021mg | 0% |
| Omega-3 - ALA | 0.373g | 0.159g | N/A |
| Omega-3 - Eicosatrienoic acid | 0.018g | 0g | N/A |
| Omega-6 - Eicosadienoic acid | 0.01g | 0g | N/A |
| Omega-6 - Linoleic acid | 0.358g | 0.028g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
10%
16%
Minerals Daily Need Coverage Score
60%
10%
Comparison summary
Which food is lower in Sugar?
Mustard is lower in Sugar (difference - 11.95g)
Which food is lower in Saturated fat?
Mustard is lower in Saturated fat (difference - 0.019g)
Which food is lower in glycemic index?
Mustard is lower in glycemic index (difference - 27)
Which food is cheaper?
Mustard is cheaper (difference - $0.9)
Which food is richer in minerals?
Mustard is relatively richer in minerals
Which food contains less Sodium?
Cherimoya contains less Sodium (difference - 1097mg)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.